UNSPSC 50383800: Table grape purees

The type of smooth-skinned juicy greenish white to deep red or purple table grape eaten dried or fresh as a fruit or fermented to produce wine which have been pureed.

UNSPSC 50383800 Table grape purees, a Class code, does not appear in recent state and local procurement activity; the available opportunities tagged under this code involve canned applesauce, dried fruit bars, fresh produce, and broader food supply contracts that fall outside the nominal scope of table grape purees. State and local governments sourcing food products for corrections facilities, school nutrition programs, health and human services centers, and institutional food service are instead using this code tag for general fruit products, processed items, and commodity food purchases that span multiple fruit categories and processing methods. The mismatch between the code's name and the actual work being solicited suggests either downstream cataloging variance or that table grape purees represent a narrow subset of activity subsumed under a broader commodity classification in practice.

The issuing bodies spanning recent opportunities include state corrections departments (Oregon Department of Corrections), state health and human services agencies (Texas HHSC, Illinois state procurement), school districts across multiple states (Austin ISD, Hancock County Board of Education, Bridgeport Board of Education, Rockwood R-VI School District, Liberty County Board of Education, Muscogee County School District, Savannah-Chatham County Public School System, Dallas ISD, Douglas County School System), and regional school cooperatives. Geographic concentration appears strongest in Texas, Georgia, and the upper Midwest, with secondary activity in Connecticut, Oregon, Illinois, and Missouri. Representative recent solicitations include the Oregon Department of Corrections ITB S-29100-00017453 for canned applesauce (due July 31, 2026, with historical pricing at $21.84 per case), the Texas Health and Human Services Commission IFB HHS0017449 for food and consumable products supporting the El Paso State Supported Living Center (due July 13, 2026, with estimated prior-period value of $1.5 million), the Douglas County School System RFP SN 26-003 for food supply and distribution services across 32 schools (due February 18, 2026, with estimated annual spend of approximately $9 million), and Hancock County Board of Education IFB SN002-2027 for fresh produce spanning over 200 line items (due June 26, 2026). Buy American requirements, firm fixed pricing, quarterly or annual contract terms, and multi-location delivery are standard across these opportunities.