UNSPSC 50383860: Napoleon grape purees

The variety of table grapes known as napoleon grapes which have been pureed.

UNSPSC 50383860 Napoleon grape purees is a Commodity code that encompasses fruit purees, fruit juice concentrates, and processed fruit products for institutional food service, though recent state and local solicitations show minimal direct activity under this specific code. State and local governments procure shelf-stable and refrigerated fruit products—including applesauce, dried fruit bars, fresh produce, and broader food-service commodities—primarily through county boards of education, state departments of corrections, health and human services agencies, and school districts. The work spans routine food procurement for senior services, state-supported living centers, correctional facilities, and school nutrition programs, with purchasing offices issuing bids on fixed pricing for delivery to central distribution points or multiple school sites. Issuing bodies include state departments (Oregon Department of Corrections, Texas Health and Human Services Commission, State of Illinois), county boards of education (Hancock County Board of Education in Georgia, Gwinnett County in Georgia), independent school districts (Austin ISD in Texas), municipal agencies (City of Bridgeport, Connecticut), and specialized state facilities (Illinois Veterans Home at Quincy).

Recent opportunities in the fruit and food-products space cluster in the South and West. The Oregon Department of Corrections has issued two ITBs for canned applesauce (May and July 2026, each requesting approximately 1,900–4,760 cases), with a historical award to MJ Kellner or Robbins Sales at $21.82–21.84 per case. The State of Illinois Chief Procurement Office has posted multiple RFPs for weekly food orders at the Illinois Veterans Home at Quincy (June, August 2026, brand-specific and brand-or-equal variants). Gwinnett County Board of Commissioners requested informal quotes for 1,062 cases of shelf-stable food items including jams and purees (October 2026, due October 19). Austin Independent School District posted an RFP for dried fruit bars and apple crisps (due July 16, 2026). The Texas Health and Human Services Commission and Department of State Health Services have issued large multi-category IFBs for food and consumable products serving state hospitals and supported living centers statewide, with historical value of $1.5 million annually and potential three-year value of $4.5 million, though these solicitations do not isolate grape purees or comparable single-product lines. The code shows little isolated activity; most opportunities are bundled within broader food-service and institutional-nutrition procurements where fruit products represent one line item among dozens.