UNSPSC 50383858: Muscat grape purees

The variety of table grapes known as muscat grapes which have been pureed.

UNSPSC 50383858 Muscat grape purees (Commodity) does not align with the recent state and local opportunities posted under this code. The most recent solicitations tagged to this Commodity code are for canned fruit applesauce, dried fruit bars, apple crisps, fresh produce, eggs, and multi-category food and consumable products for school nutrition programs, state facilities, and corrections departments—none of which are muscat grape purees or grape-based products. The code shows substantial procurement activity across state departments, school districts, and health-and-human-services agencies, but the goods being solicited diverge materially from the code's nominal scope, indicating a classification mismatch rather than active market demand for muscat grape purees in state and local procurement.

State and local issuing bodies are sourcing canned and fresh fruit products, produce, and food service supplies through ITBs, RFPs, and RFQs at Oregon Department of Corrections, Texas Health and Human Services Commission, multiple school districts (Austin Independent School District, Rockwood R-VI, Fairfax County Public Schools, Dallas Independent School District, Hancock County Board of Education, Savannah-Chatham County Public School System, Douglas County School System, Liberty County Board of Education, and Muscogee County School District), and Georgia and Texas state agencies. Recent opportunities include Oregon Department of Corrections canned applesauce under ITB S-29100-00017453 (due July 31, 2026), Texas HHSC supplemental food and consumables for state hospitals and supported living centers under IFB HHS0017449 (due July 13, 2026 for El Paso facility), and Douglas County School System fresh produce and eggs through the GEC Buying Cooperative (RFP due March 4, 2026, covering 30 school districts across Georgia with estimated annual spending of $4.4 million for Area One). Geographic concentration reflects school districts and state agencies in Georgia, Texas, Missouri, Oregon, Connecticut, and Virginia. The code's recent activity serves institutional food service demand—corrections, state hospitals, school cafeterias, and supported living centers—but the specific commodity of muscat grape purees does not surface in any recent solicitation reviewed.