UNSPSC 50383873: Red malaga grape purees

The variety of table grapes known as red malaga grapes which have been pureed.

UNSPSC 50383873 Red malaga grape purees is a Commodity code that designates a single product line within fruit and produce procurement. State and local governments soliciting under this code are actually purchasing shelf-stable and fresh food products for institutional food service — school cafeterias, correctional facilities, senior centers, state-supported living centers, and other public nutrition programs. Recent opportunities show the code is being used as a catch-all for multi-item food procurement efforts that encompass dozens of commodity lines including fresh produce, canned fruits and vegetables, proteins, dairy, and specialty items, rather than for red malaga grape purees specifically. The issuing bodies are county boards of education, state departments (corrections, health and human services), city nutrition departments, and regional institutional food service operations.

Activity is concentrated in the Southeast and Midwest, with recent solicitations posted by Gwinnett County Board of Commissioners (Georgia), Hancock County Board of Education (Georgia), the City of Bridgeport (Connecticut), the State of Illinois, the State of Oregon, the State of Texas, and the Texas Department of Criminal Justice. Representative recent opportunities include Gwinnett County's IWQ 140229 requesting informal written quotes due October 19, 2026, for approximately 1,062 cases of shelf-stable food items including peanut butter, jelly, canned proteins, and vegetables; the Texas Health and Human Services Commission IFB HHS0017449 for food and consumable products for the El Paso State Supported Living Center with proposals due July 13, 2026; the Oregon Department of Corrections ITB S-29100-00017453 for approximately 4,760 cases of canned applesauce with bids due July 31, 2026; and the City of Bridgeport's BNB053266 for 115 line items of commodities including eggs, poultry, cheese, beef, and fruit and vegetable products with electronic submissions due June 26, 2026. These solicitations reflect institutional bulk purchasing with standing or periodic contracts, FOB destination delivery terms, firm fixed pricing, and compliance requirements including insurance, E-Verify authorization, and domestic-content preferences where applicable under school lunch program rules.