UNSPSC 50383873: Red malaga grape purees

The variety of table grapes known as red malaga grapes which have been pureed.

UNSPSC 50383873 Red malaga grape purees is a Commodity code that does not reflect the recent procurement activity tagged under it. The recent state and local opportunities classified under this code instead solicit canned applesauce, dried fruit bars, fresh produce, and general food and consumable products for institutional food service — work substantially disconnected from red malaga grape purees specifically. The mismatch between the code's nominal scope and what is actually being procured suggests either systematic tagging error or that red malaga grape purees represent a negligible share of activity under this category. The issuing bodies are primarily school districts (Austin Independent School District, Hancock County Board of Education, Savannah-Chatham County Public School System, Liberty County Board of Education, Rockwood R-VI School District, Muscogee County School District, Douglas County School System, Fairfax County Public Schools, Dallas Independent School District), state correctional and health agencies (Oregon Department of Corrections, Texas Health and Human Services Commission, State of Illinois Chief Procurement Office), and municipalities (City of Bridgeport, Connecticut). Procurement activity is concentrated in the South and extends across Oregon, Texas, Illinois, Connecticut, Georgia, and Missouri, with school district procurement dominating recent notice volume.

The representative recent solicitations bear little connection to the code's stated commodity. Oregon Department of Corrections issued ITB S-29100-00017453 (posted July 10, 2026, due July 31, 2026) for canned applesauce under the same code; Austin Independent School District issued RFP 27RFP004 (posted June 26, 2026, due July 16, 2026) for dried fruit bars and apple crisps; the State of Illinois Chief Procurement Office posted quarterly weekly food orders (posted June 12, 2026, due June 17, 2026) with brand-specific requirements; and the Texas Health and Human Services Commission issued IFB HHS0017449 (posted June 11, 2026, due July 13, 2026) for food and consumable products covering multiple NIGP commodity classes. School districts across Georgia and Missouri have posted multiple IFBs and RFPs for fresh produce, eggs, and grocery items for the 2026–27 school year, with deadlines ranging from late June through late April 2026. The code shows active volume but limited relevance to red malaga grape purees specifically; buyers pursuing this category should verify coding accuracy with issuing bodies before developing responses.