UNSPSC 50383881: Ruby seedless grape purees

The variety of table grapes known as ruby seedless grapes which have been pureed.

UNSPSC 50383881 Ruby seedless grape purees (Commodity) sees minimal recent activity under its precise specification, with state and local solicitations instead naming canned applesauce, dried fruit bars, fresh produce, eggs, and broader food service commodities that fall outside the ruby grape puree scope. The code's nominal product line does not appear in the recent opportunities listed; instead, issuing bodies across the state and local sector are procuring general fruit products, fresh produce, and food service items through diverse purchasing structures. School districts dominate the recent activity—Fairfax County Public Schools (Virginia), Austin Independent School District (Texas), Rockwood R-VI School District (Missouri), Hancock County Board of Education (Georgia), Liberty County Board of Education (Georgia), Muscogee County School District (Georgia), Savannah-Chatham County Public School System (Georgia), and Dallas Independent School District (Texas)—alongside state agencies including the Oregon Department of Corrections, Texas Health and Human Services Commission, Illinois Chief Procurement Office, and Georgia Department of Education, and one municipal buyer, the City of Bridgeport, Connecticut. The issuing-body mix reflects heavy concentration in K-12 nutrition procurement, with secondary activity in corrections and state healthcare facilities.

Geographic spread centers on the Southeast (Georgia, Florida) and South (Texas, Missouri), with secondary activity in the Pacific Northwest (Oregon) and Mid-Atlantic (Virginia, Connecticut). Representative recent opportunities include the Oregon Department of Corrections ITB S-29100-00017453 for canned fruit applesauce (4,760 cases, FOB destination, historical price $21.84 per case, due July 31, 2026), Hancock County Board of Education IFB #SN002-2027 for fresh produce spanning over 200 line items across multiple varieties (due June 26, 2026), and Fairfax County Public Schools IFB 2000004323 for Master Grocery K-12 serving 45 schools plus seven distribution kitchens with minimum 76-item bid requirement (due April 27, 2026). The code shows no clearly relevant recent procurement activity; buyers are soliciting established commodity categories (applesauce, canned fruit, fresh produce) under their own names rather than ruby seedless grape purees, suggesting the commodity code may be misaligned with current state and local demand or that this product line sees infrequent spot purchases outside the recent opportunity window.