UNSPSC 50383829: Early sweet grape purees

The variety of table grapes known as early sweet grapes which have been pureed.

UNSPSC 50383829 Early sweet grape purees, a Commodity code, does not appear in recent state and local procurement activity. The eleven opportunities posted between May and October 2026 and tagged with or related to this code span fresh and frozen produce, canned fruit (applesauce, not grape purees), shelf-stable food staples (proteins, grains, condiments), and cafeteria or institutional food service supplies, but none target grape purees or grape-based products of any kind. The solicitations show broad institutional food procurement—school districts, county boards of education, state departments of corrections and health services, and municipal nutrition centers—but the work being actively bought differs materially from the code's nominal scope.

The geographic spread of recent food commodity activity includes Georgia (Gwinnett County, Hancock County), Illinois (State of Illinois Veterans Home quarterly contracts), Oregon (Department of Corrections canned fruit), Texas (HHSC, TDCJ, Austin ISD), and Connecticut (City of Bridgeport), with issuing bodies split across state agencies, county and city purchasing offices, and school districts. Representative recent solicitations include Hancock County Board of Education requesting bids on fresh produce spanning over 200 line items (IFB, due June 26, 2026), Oregon Department of Corrections requesting canned applesauce (ITB S-29100-00017453, due July 31, 2026), and Texas Health and Human Services Commission requesting supplemental food and consumables for state hospitals and supported living centers across multiple categories (IFB HHS0016792V2, historical award period through August 31, 2028, with a maximum potential value of $4.5 million over three years). The code shows little relevant recent activity and does not align with observed procurement patterns in the state and local food commodity market during the review period.