UNSPSC 50335300: Dried organic peaches

A fruit tree (prunus persica) of the family rosaceae (rose family) having decorative pink blossoms and a juicy, sweet drupe fruit that has been dried for preservation.

UNSPSC 50335300 Dried organic peaches is a Class code that does not map clearly to the state and local procurement activity in the recent opportunities block. The recent solicitations under this code span fresh produce, eggs, comprehensive grocery supply, dried fruits and nuts, and cafeteria food products for school districts, correctional facilities, and state food service operations—none of which target dried organic peaches specifically. The code's nominal scope (a single dried fruit commodity) diverges materially from the actual procurement patterns, which emphasize broad fresh and processed food baskets serving institutional food service operations rather than discrete dried fruit line items.

State and local issuing bodies pursuing food service contracts include school districts (Hancock County Schools, Bridgeport Board of Education, Fairfax County Public Schools, Rockwood R-VI, Liberty County Board of Education, Savannah-Chatham County Public School System, Douglas County School System), state departments and agencies (State of Georgia, Texas Department of Criminal Justice via the Texas Comptroller), and county correctional facilities (Santa Clara County Sheriff's Department of Correction). Georgia school districts dominate the recent activity, with Douglas County School System and Liberty County Board of Education each appearing multiple times. Recent solicitations include Hancock County Schools Nutrition Fresh Produce SY27 (IFB, due June 26, 2026), Fairfax County Public Schools Master Grocery K-12 (IFB 2000004323, due April 27, 2026), Rockwood R-VI School District Child Nutrition Services Grocery Items 2026-2027 (due April 29, 2026), and Santa Clara County dried fruits and nuts for correctional food services (ITB-PRC-FY26-0617, due February 5, 2026). Activity spans Georgia, Connecticut, Missouri, Texas, and California, with school nutrition procurement concentrated in the Southeast and institutional food service spanning multiple regions. The code shows little relevant recent activity aligned with dried organic peaches procurement.