UNSPSC 50335316: Dried organic earlirich peaches

The variety of organic peaches known as organic earlirich peaches that have been dried for preservation.

UNSPSC 50335316 Dried organic earlirich peaches (Commodity) describes a narrow product line—whole dried peaches of a specific varietal designation—but recent state and local opportunities show minimal direct procurement activity targeting this commodity code. The recent-opportunities block contains no sealed bids, RFPs, RFQs, or ITBs specifically soliciting dried organic earlirich peaches. School districts, county boards of education, state procurement offices, and correctional facilities across Georgia, Texas, Connecticut, Missouri, and California have issued food-service solicitations in the past six months covering fresh produce (apples, berries, vegetables), processed fruits, and dried fruit mixes (raisins, cranberries, tropical blends, walnuts, pecans) under adjacent commodity codes, but none name earlirich peaches or other dried whole peaches as a line item. The source does not support characterizing an issuing-body mix or geographic concentration for this specific code.

The disconnect between the code's nominal scope and current market activity signals limited procurement demand for dried organic earlirich peaches in state and local food service. Correctional facilities and school nutrition programs—the primary institutional buyers of dried fruits in the recent record—source dried fruit components as part of broader commodity or snack-supply solicitations rather than as standalone peach contracts. The County of Santa Clara's January 2026 dried-fruits-and-nuts ITB (ITBPRCFY260617), the closest match in scope, specified raisins, cranberries, tropical fruit mixes, walnuts, and pecans but not peaches. Vendors pursuing this code should expect limited open market activity and may find opportunities only through custom negotiations, small-order agreements with individual districts, or wholesale produce partnerships rather than through public sealed-bid procurement.