UNSPSC 50335309: Dried organic classic peaches

The variety of organic peaches known as organic classic peaches that have been dried for preservation.

UNSPSC 50335309 Dried organic classic peaches is a Commodity code. State and local governments procure dried peaches through this code primarily as ingredients for school nutrition programs, corrections facilities, and other institutional food services. Recent solicitations show that dried peaches appear in broader produce and food-product RFPs alongside dozens of other commodities rather than as standalone line items; the code sees minimal isolated procurement activity. When dried peaches do surface in state and local contracting, they typically accompany fresh produce, processed fruits, vegetables, and staple food items in multi-category food supply contracts for K–12 school districts, county school systems, county corrections facilities, and state agencies. Issuing bodies are predominantly school districts of varying sizes (from small county boards to large urban systems serving 25,000+ students) and county corrections departments. A few state-level procurements touch food categories that may include dried fruits, but the source shows no dedicated standalone dried-peach solicitations from state agencies during the period reviewed.

Geographic activity centers in Georgia (Hancock County Schools, Liberty County Schools, Savannah-Chatham County Public Schools, Douglas County Schools), with secondary activity in Connecticut (Bridgeport), Missouri (Rockwood School District), Virginia (Fairfax County Public Schools), Texas (TDCJ across multiple locations), and California (Santa Clara County Corrections). Most recent activity posted between January and June 2026. Representative opportunities include Hancock County Board of Education's fresh produce IFB (posted June 10, 2026, due June 26, 2026) spanning 200+ line items of produce and specialty items with delivery to three school locations; and Santa Clara County's ITB-PRC-FY26-0617 for dried fruits and nuts to support the Elmwood Correctional Facility (posted January 28, 2026, due February 5, 2026), which explicitly calls for dried raisins, dried cranberries, dried tropical fruit mix, walnuts, and pecans on an all-or-none five-line-item basis. The dried-peach code itself does not surface as a named, isolated procurement line in any recent solicitation reviewed; pursuit should focus on broader school nutrition and institutional food-service RFPs where dried fruits are bundled components rather than primary targets.