UNSPSC 50565700: Non GMO plum purees

The type of non GMO plums known as non GMO plums which have been pureed

UNSPSC 50565700 Non GMO plum purees is a Class code that captures shelf-stable fruit preparations and related food products state and local governments procure for institutional food service, senior nutrition programs, and correctional facilities. Recent solicitations under this code show mixed application: while the code nominally targets non-GMO plum purees, state and local buyers are actually purchasing a broad range of canned and processed fruits (applesauce, dried fruit bars, apple crisps), fresh produce, and ancillary food commodities for nutrition centers, school districts, senior services, and state facilities. The issuing bodies span county boards of education (Hancock County Board of Education in Georgia), state departments (Oregon Department of Corrections, Texas Health and Human Services Commission, State of Illinois), cities (Bridgeport, Connecticut), and special-purpose districts (Austin Independent School District). Buyers include corrections facilities, school nutrition programs, state-supported living centers, and senior services centers, with repeat activity from the Texas HHSC and Illinois Chief Procurement Office evident across the recent-opportunity sample.

The code shows recent activity concentrated in the Southeast, Southwest, and Pacific Northwest. Representative solicitations include Hancock County Board of Education's fresh produce procurement for the 2026-27 school year (IFB, due June 26, 2026), the Oregon Department of Corrections' canned applesauce bid (ITB S-29100-00017453, due July 31, 2026), the State of Illinois' weekly food orders for the Illinois Veterans Home at Quincy (brand-specific and brand-or-equal RFPs, due August 24, 2026), the Texas HHSC's supplemental food and consumables statewide procurement (IFB HHS0016792v2, due March 19, 2026, with a maximum potential value of $4.5 million over three years), and Gwinnett County Board of Commissioners' purchase of shelf-stable food items for community services (IWQ 140229, IFB, due October 19, 2026). Pricing is typically firm and fixed for the initial contract term; delivery terms generally run FOB Destination with prepaid freight. Buy American preferences and local-vendor incentives appear in school and state-facility procurements, while Oregon offers Oregon-goods and Oregon-resident preferences on corrections food contracts.