UNSPSC 50565757: Non GMO pink delight plum purees

The variety of non GMO plums known as non GMO pink delight plums which have been pureed

UNSPSC 50565757 Non GMO pink delight plum purees is a Commodity code that in practice covers shelf-stable fruit products and processed food items for institutional food service—school nutrition programs, correctional facilities, veterans' homes, senior services, and state health and human services centers. The recent solicitations under this code show state and local governments purchasing canned applesauce, fresh produce, dried fruit bars, and broad categories of food and consumable products rather than the specific plum-puree product the code nominally names. Issuing bodies include state departments (Oregon Department of Corrections, Texas Health and Human Services Commission, Illinois Department of Veterans Affairs, State of Georgia), county boards of education and school districts (Hancock County Board of Education in Georgia, Austin Independent School District in Texas, Bridgeport Board of Education in Connecticut), county purchasing offices (Gwinnett County Board of Commissioners in Georgia), and municipal purchasing divisions (City of Bridgeport, Connecticut). School districts and state agencies appear as frequent repeat buyers, with state facilities (correctional institutions, veterans' homes, state-supported living centers, and state hospitals) representing a significant share of volume.

Recent activity clusters in Georgia, Texas, Oregon, Illinois, and Connecticut. Representative recent opportunities include Gwinnett County Board of Commissioners requesting informal written quotes for approximately 1,062 cases of shelf-stable food items (peanut butter, jelly, canned proteins, rice, pasta, sauces, canned vegetables) due October 19, 2026 under IWQ 140229; the State of Illinois Chief Procurement Office issuing separate brand-specific and brand-or-equal proposals for weekly food orders to the Illinois Veterans Home at Quincy with August 24, 2026 response dates; the Oregon Department of Corrections issuing an ITB for approximately 4,760 cases of canned applesauce with bids due July 31, 2026; Austin Independent School District requesting RFP proposals for dried fruit bars and apple crisps due July 16, 2026; and the Texas Health and Human Services Commission issuing an IFB for food and consumable products to supply state-supported living centers and state hospitals statewide, with bids due July 13, 2026, against a prior-period historical value of $1.5 million. The code shows activity across food service procurement vehicles including IFBs, RFPs, ITBs, and informal written quotes, with delivery typically required to central distribution centers or institutional food service locations and firm fixed pricing on a per-unit or per-case basis.