UNSPSC 50565749: Non GMO lone star red plum purees

The variety of non GMO plums known as non GMO lone star red plums which have been pureed

UNSPSC 50565749 Non GMO lone star red plum purees, a Commodity code, covers specialty fruit puree and concentrate products for state and local food service operations — though recent solicitation activity under this code is sparse and does not center on lone star red plum purees specifically. State and local jurisdictions buying under this code include county boards of education, state departments of corrections, health and human services agencies, and county social services departments procuring shelf-stable food items for institutional food service. The work encompasses purchase and delivery of canned fruit products, applesauce, dried fruit bars, and broader commodity food bundles for prison canteens, school nutrition programs, senior services centers, and state-supported living facilities, typically via IFB, IWQ (informal written quote), or RFP; vendors must meet USDA commodity grade specifications, compliance with Buy American provisions where applicable, maintain liability insurance, and deliver FOB destination on specified schedules.

Recent activity appears concentrated in the Southeast and Pacific Northwest. The Oregon Department of Corrections has issued two separate ITBs for canned fruit applesauce (May 2026 and July 2026, both due dates passed), with bids due June 2, 2026 and July 31, 2026 respectively, seeking approximately 1,904 and 4,760 cases at historical pricing near $21.83 per case; Gwinnett County Board of Commissioners in Georgia requested informal written quotes for approximately 1,062 cases of mixed shelf-stable food items including canned fruits (due October 19, 2026); the State of Illinois Chief Procurement Office issued multiple solicitations for weekly food orders to the Illinois Veterans Home at Quincy (brand-specific and brand-or-equal specifications, June and August 2026); the Texas Health and Human Services Commission issued an IFB for supplemental food and consumables including fresh, frozen, and canned fruit products statewide (due March 19, 2026); and Austin Independent School District issued an RFP for dried fruit bars and apple crisps (due July 16, 2026). Competition is open to all responsive and responsible bidders; Oregon offers a combined 10 percent preference for Oregon-fabricated goods and Oregon-headquartered vendors. The code shows activity primarily in food service aggregation rather than single-product plum puree procurement.