UNSPSC 48101544: Commercial use direct heat boiling pan

A high volume boiling pan heated directly by gas or electricity

UNSPSC 48101544 Commercial use direct heat boiling pan is a Commodity code that state and local governments use to classify food service equipment and related supplies for institutional kitchens across school districts, correctional facilities, hospitals, and municipal operations. Recent solicitations under this code show procurement of walk-in coolers and freezers, tilting skillets, convection and combi ovens, serving line equipment, ice machines, and associated kitchen renovation services rather than standalone direct heat boiling pans specifically. State and local buying spans school districts (Richmond County, Gwinnett County, Bulloch County, Northside, Klein, Comal, Fulton, Atlanta, Dougherty County, and others across Georgia and Texas), county governments (Volusia, Pinellas, Montgomery, San Mateo), correctional facilities (Montgomery County Pennsylvania, Volusia County Florida, and TDCJ in Texas), and municipal entities (San Antonio, Smyrna, College Park, McAllen, Harlingen). Repeat buyers in recent activity include multiple Georgia school systems, Texas independent school districts, and Florida county detention facilities. Kitchen equipment service and repair contracts also appear frequently, indicating secondary market activity in preventive maintenance and parts replacement across the institutional food service sector.

Recent representative opportunities include Bulloch County Board of Education's IFB for large food service equipment across fourteen school sites with bids due September 9, 2026, Richmond County Board of Education RFQs for cafeteria serving line systems at Hephzibah and Westside High Schools (bids due October 7, 2026), the Texas Workforce Commission IFB for walk-in cooler and freezer replacement and installation at the IRS Building in Austin (bids due September 18, 2026 with prevailing wage and VetHUB subcontracting requirements), Comal Independent School District RFP for kitchen equipment repair and maintenance services across 36 campuses (proposals due August 8, 2026), Northside Independent School District IFB for kitchen equipment, parts, supplies, rentals, repairs, and services across 132 schools and 15 support sites (bids due May 28, 2026), and Atlanta Public Schools solicitation for commercial kitchen equipment repair, preventive maintenance, and installation services (proposals due May 20, 2026). Geographic concentration in recent activity appears strongest in Georgia and Texas, with secondary activity in Florida, Pennsylvania, California, and Washington state. Most opportunities are sealed-bid or proposal-based (IFB, RFP, RFQ formats) with firm fixed pricing, FOB destination delivery, and contract terms ranging from one year with renewal options to five-year terms. Federal compliance requirements (Buy American, prevailing wage, debarment certification) apply to school-district and state-agency procurements, and local preference programs are common in county and municipal solicitations.