UGA Dining Services Rational Tilting Skillet

The University of Georgia is issuing a Request for Quote (RFQ) pursuant to the State Purchasing Act (O.C.G.A. 50-5-50 et seq.) to procure a Rational Model iVARIOPRO XL 440/480v 3-phase electric tilting skillet braising pan for UGA Dining Services. The solicitation was posted on July 23, 2025, with a response deadline of August 5, 2025. Bidders must submit pricing that includes all applicable costs, shipping charges, and freight FOB Destination to Athens, Georgia, in strict compliance with the attached bid specifications. The University of Georgia will not accept substitutes or alternates and will award the contract to the lowest responsive and responsible supplier that meets all specifications and reaches agreement on all contract terms and conditions. All prospective bidders must direct questions exclusively to the University of Georgia Procurement Office through the Questions function on the solicitation, and no direct contact with other university departments is permitted. Bidders must ensure their responses fully address the technical specifications and requirements outlined in the procurement documents.

The solicitation does not specify any particular set-aside designations, restrictions on organization types, or disadvantaged enterprise requirements in the posted information. No incumbent vendors, current contractors, or existing infrastructure integration requirements are identified in the available solicitation details. The RFQ does not disclose an estimated award value or budget range for this equipment procurement. Interested suppliers should note that this is a straightforward goods procurement with a firm deadline of August 5, 2025, and should prepare their submissions accordingly to ensure timely delivery and compliance with all specifications.