UNSPSC 50396300: Organic raspberry purees

The type of organic fruit known as organic raspberry which have been pureed.

UNSPSC 50396300 Organic raspberry purees, a Class code, shows significant divergence between its nominal scope and recent state and local purchasing activity. The source contains no solicitations actually seeking organic raspberry purees. Instead, the recent opportunities tagged to this code describe procurement of canned applesauce, dried fruit bars, apple crisps, fresh produce including berries and apples, and broad food and consumable supply contracts for schools, correctional facilities, and state health agencies. The actual purchasing activity under this code spans fresh and processed fruit products—fresh berries, canned fruit, and commodity fruit items—rather than the specialized category of organic raspberry purees alone. Issuing bodies include state departments (Oregon Department of Corrections, Texas Health and Human Services Commission, State of Illinois), school districts (Austin ISD, Fairfax County Public Schools, Rockwood R-VI School District, Savannah-Chatham County Public School System, Dallas ISD, Liberty County Board of Education, Hancock County Board of Education, Douglas County School System), and other local education and health agencies. School nutrition programs and state correctional and health facility food services represent the dominant buying pattern across these opportunities.

Geographic activity concentrates in Texas (HHSC facilities statewide, TDCJ facilities, Dallas ISD, Austin ISD), Georgia (multiple school districts including Savannah-Chatham, Muscogee County, Liberty County, Hancock County, Douglas County), and secondary presence in Oregon (Department of Corrections), Connecticut (Bridgeport), Missouri (Rockwood), Illinois (state procurement), and Virginia (Fairfax County). Representative opportunities include the Oregon Department of Corrections ITB S-29100-00017453 (posted July 10, 2026, due July 31, 2026) for canned fruit applesauce with 4,760 cases at approximately $21.84 per case; the Austin Independent School District RFP 27RFP004 (posted June 26, 2026, due July 16, 2026) for dried fruit bars and apple crisps; the Hancock County Board of Education IFB (posted June 10, 2026, due June 26, 2026) for fresh produce including berries and multiple apple varieties across over 200 line items; and the Douglas County School System RFP SN 26-004 through the GEC Buying Cooperative (posted February 4, 2026, due March 4, 2026) for fresh produce and eggs across 30 school districts with estimated annual spending of approximately $4.4 million for Area One. The code does not reflect genuine activity in organic raspberry purees as a distinct procurement category; it appears misclassified relative to the actual fruit supply contracts being solicited.