UNSPSC 50396310: Organic gold raspberry purees

The variety of organic raspberry known as organic gold raspberry which have been pureed.

UNSPSC 50396310 Organic gold raspberry purees (Commodity) sees minimal recent state and local procurement activity. The code description specifies an organic, premium fruit product, but the recent opportunities block contains no solicitations for organic raspberry purees specifically. Instead, the opportunities tagged under this code span broad food service procurement for school districts, county nutrition services, state corrections and health facilities, and municipal food operations — covering canned applesauce, dried fruit bars, fresh produce, general food commodities, and standardized cafeteria products for institutional feeding. The mismatch suggests either that state and local buyers are not sourcing organic raspberry purees as a distinct line item (absorbing them instead into broader food commodity contracts) or that the code assignment in the opportunities database does not reflect actual procurement practice for this specific product.

Activity concentrates among state-level health and corrections agencies and school districts. The Oregon Department of Corrections and Texas TDCJ have posted multiple food service bids; the State of Illinois procures weekly food for the Illinois Veterans Home at Quincy; the Texas Health and Human Services Commission supplies state hospitals and supported living centers; and school districts including Austin ISD, Hancock County Board of Education, and Bridgeport Board of Education have solicited fresh and processed food products. Geographic concentration spans Texas, Georgia, Illinois, Oregon, and Connecticut, with activity scattered across both large states and smaller county operations. Recent opportunities include the Texas TDCJ IFB 304T-26-300CF for cafeteria food products (due May 4, 2026), the HHSC IFB HHS0016792v2 for supplemental food and consumables to state hospitals statewide (due March 19, 2026), the Oregon Department of Corrections ITB S-29100-00017453 for canned applesauce (due July 31, 2026), Hancock County Board of Education IFB #SN002-2027 for fresh produce (due June 26, 2026), and Gwinnett County's IWQ 140229 for food items (due October 19, 2026). No recent opportunities specifically target organic raspberry purees or close substitutes.