Attachment_E_-_Expendable_Durable_Supplies.docx
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- Attached to
- Fort Bragg - Full Food Services
- Solicitation number
- W9124J-18-R-0025
About this file
This document outlines requirements for full food services at Fort Bragg, North Carolina. The Mission and Installation Contracting Command-Fort Sam Houston Contracting Center, on behalf of the Fort Bragg Logistics Readiness Center and the U.S. Army Fort Bragg, is soliciting proposals for full food services under solicitation number W9124J-18-R-0025. The requirement is set aside for eligible small businesses under NAICS code 722310 for food service contractors with a size standard of $38.5 million. The contractor will be required to provide all resources except government furnished property as specified in the performance work statement. Questions regarding the solicitation are due by April 15th and must be submitted to the listed contracting officers by email. Interested parties must be registered in the System for Award Management. The solicitation and any amendments will be posted on the Federal Business Opportunities website.
Attachment E - Expendable_Durable Supplies
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Text version
Attachment E: Typical Expendable-Durable Supplies List
The Contractor shall furnish supplies necessary to meet the requirements and standards of this contract. Supplies should include but not be limited to the following:
Durable: Are a category of consumer products that do not need to be purchased frequently because they are made to last for a long time (usually lasting for 1-2 years or more), Depending on the use. These items will be turned in for a one for one swap when the item is non-serviceable.
Expendable: Are usually considered to be consumed when issued and are not recorded as returnable inventory. One to two time use.
Durable Supplies
1) Uniforms, jackets, rubber gloves & aprons
2) Ladders
3) Mops, brooms and buckets
4) Dust pans
5) Brushes (scrub and toilet)
6) Buffers and floor polishing pads
7) Chemical test kits & litmus paper
Expendable Supplies
1) Special clothing - paper caps & hair restraints
2) Oven cleaners
3) Disposable plastic gloves
4) Sanitizing solutions
5) Dishwasher compound, machine
6) Scale removing compound
7) Dishwashing compound, liquid
8) Toilet cleaners
9) Rinse additive, dishwashing
10) Hand soap and paper towels
11) Glass cleaner
12) Hand soap and paper towels
13) Wax remover
14) Scouring pads
15) Acrylic floor wax
16) Disposable wipe cloths
17) Floor finish, self-polishing
18) Screen, griddle cleaning
19) Scouring powder, chlorinated
20) Scouring powder, non-chlorinated
21) Food grade plastic liners
22) Plastic trash and garbage bags
23) Stainless steel polish and cleaner
24) Thermometers and alcohol swabs
25) Furniture polish
26) Chlorine solution
27) Paper towels
Food Service Durable
| Board, Chopping | Peeler, Potato, Hand | |||
| Bowl, Eating, Plastic | Ice, Pick | |||
| Bowl, Glass | Pitcher, Water 2-1/2qt | |||
| Cans, Garbage, 32 gal w/lid | Potato Masher | |||
| Cup, Drinking, 10 1/2oz | Potato Masher | |||
| Butchers Steel, 10" | Pot, Cooking, w/Cover | |||
| Cups, Plastic, 10oz | Pot, Cooking, 24qt | |||
| Dipper, Kitchen, 1qt 10 gal | Rolling Pin | |||
| Dish, Saucer| | Saucepan, w/Cover 7-1/8qt | |||
| Dish Pan, 20qt | Saucer, Cup| | |||
| Egg Whip, 16" | Scoop, Ice Cream | |||
| Fork, Food Prep, 16" | Shaker, Salt & Pepper | |||
| Fork, Table | Spatula, Kitchen, 15" | |||
| Fork, Food Prep, 21" | Spoon, Food Serving, Basting 15" | |||
| Holder, Griddle Pan | Spoon, Food Serving, 21" | |||
| Holder, Napkin | Spoon, Food Serving, Slotted 15" | |||
| Holder, Napkin | Stone, Sharpening | |||
| Knife, Boning, 6" | Strainer, Aluminum w/pedestal | |||
| Knife, Paring, 4" | Tongs, Food Serving 8" | |||
| Knife, French | Tablespoons | |||
| Knife, Steak, 10" | Thermometer, Deep Fat Frying | |||
| Knife, Table | Thermometer, Meat Basting | |||
| Ladle, Kitchen 2oz | Thermometer, Refrigerator | |||
| Ladle, Kitchen 8oz | Thermometer, Oven | |||
| Measuring Spoon Set | Tumbler, Glass 10oz | |||
| Opener, Can | Tumbler, Plastic 8oz | |||
| Pan, Baking and Roasting | Tongs, Ice | |||
| Plate, Dinner 9" | Pan, Fry, 12" | |||
| Pan, Sheet | Plate, Bread and Butter |
Remote Site Feeding - Durable
Insulated Food Container Insulated liquid Container
Disposable food serving supplies (Dinnerware) - Expendable
1) Plates, Paper 9"
2) Fork, Plastic
3) Knife, Plastic
4) Spoon, Plastic
5) Napkins, Paper
6) Chinet 3-Comp Clam Shell
7) Plates, Paper 6"
8) Bowl, Paper 6"
9) Clear Clam 6" Shell
10) Cups, Paper 12oz
11) Cup Lids
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