UNSPSC 50397300: Organic olive purees

The type of organic fruit known as organic olive which have been pureed.

UNSPSC 50397300 Organic olive purees is a Class code that nominally describes organic olive purees, but the recent state and local solicitation activity under this code shows no alignment with that scope. The opportunities posted since May 2026 span fresh produce (apples, berries, leafy greens, melons, citrus), canned and frozen fruits (applesauce, dried fruit bars, apple crisps), shelf-stable pantry staples (peanut butter, jelly, canned proteins, rice, pasta, canned vegetables), fresh proteins (beef, chicken, cheese, fish portions), and food service consumables and supplies across multiple jurisdictions. School districts, state corrections and health departments, county boards of education, cities, and state agencies post under this code. The issuing bodies include Gwinnett County Board of Commissioners (Georgia), the State of Illinois Chief Procurement Office, Oregon Department of Corrections, Austin Independent School District (Texas), Texas Health and Human Services Commission, Hancock County Board of Education (Georgia), City of Bridgeport (Connecticut), and Texas Department of Criminal Justice. No recent solicitation under this code actually targets organic olive purees or any olive products; the code appears to be a miscoding or cataloging error in the state and local procurement systems.

Activity is geographically dispersed across at least seven states—Georgia, Illinois, Oregon, Texas, and Connecticut in the most recent block—with no dominant regional concentration. Recent representative opportunities include Gwinnett County's October 2026 IFQ for approximately 1,062 cases of shelf-stable food items (peanut butter, jelly, canned proteins, rice, pasta, sauces, soups, canned vegetables) for senior services delivery in Lawrenceville, Georgia; the State of Illinois Chief Procurement Office's August 2026 brand-specific and brand-or-equal RFPs for weekly food orders to the Illinois Veterans Home at Quincy; Oregon Department of Corrections' ITB for canned fruit applesauce (approximately 4,760 cases, historical award $21.84 per case to Robbins Sales); Austin Independent School District's July 2026 RFP for dried fruit bars and apple crisps; and the Texas Health and Human Services Commission's June 2026 IFB for food and consumable products to supply state-supported living centers statewide (historical prior-period value $1.5 million). The code does not accurately represent the commodity actually being solicited and should be flagged for reclassification review before committing resources to pursuit.