UNSPSC 50397307: Organic atalanta olive purees

The variety of organic olives known as organic atalanta olives which have been pureed.

UNSPSC 50397307 Organic atalanta olive purees (Commodity) covers shelf-stable and fresh fruit and vegetable products procured by state and local governments for food service operations, though recent solicitations under this code show minimal activity aligned with the organic olive puree category. Instead, state and local buyers are sourcing broadly across fresh produce, canned fruits, dried fruit bars, and general food commodities for schools, corrections facilities, senior services, health and human services centers, and board of education nutrition programs. The issuing bodies include state departments (Oregon Department of Corrections, Texas Health and Human Services Commission, Texas Department of Criminal Justice, State of Illinois, State of Georgia), county governments (Gwinnett County Board of Commissioners, Hancock County Board of Education), cities (City of Bridgeport), and independent school districts (Austin Independent School District). Food service procurement under related commodity codes appears fragmented across multiple jurisdictions with no single repeat buyer dominating the activity block.

Recent opportunities show geographic spread across the Southeast (Georgia, Illinois), Pacific Northwest (Oregon), Texas, and Connecticut. Representative recent solicitations include Gwinnett County Board of Commissioners requesting informal written quotes for approximately 1,062 cases of shelf-stable food items including peanut butter, jelly, canned proteins, and sauces (IWQ 140229, due October 19, 2026); the State of Illinois Chief Procurement Office soliciting weekly food orders for the Illinois Veterans Home at Quincy on a brand-or-equal basis (27497DVAQUINCB53752, due August 24, 2026); the Oregon Department of Corrections issuing an ITB for 4,760 cases of canned applesauce to be delivered in five truckloads to its Central Distribution Center in Salem (S2910000017453, due July 31, 2026); Austin Independent School District requesting proposals for dried fruit bars and apple crisps for food service delivery to the central warehouse (27RFP004, due July 16, 2026); and the Texas Health and Human Services Commission requesting bids for food and consumable products to supply the El Paso State Supported Living Center with a prior-period historical value of $1.5 million (HHS0017449, due July 13, 2026). The code shows little substantive recent activity specifically targeting organic olive purees.