UNSPSC 90101903: Stove rental service

Service provides for rental of modern stoves powered by gas (natural, propane, butane)

UNSPSC 90101903 Stove rental service is a Commodity code capturing food service equipment and catering logistics that state and local governments procure to support cafeteria operations, school nutrition programs, and event services. The code sees active solicitation across school districts, cities, counties, and specialized facilities, with recent opportunities spanning equipment purchases, food service management contracts, catering and meal delivery, and event rental support rather than stove rentals alone. Issuing bodies include independent school districts (Schertz-Cibolo-Universal City ISD in Texas, Cypress-Fairbanks ISD in Texas, Chattahoochee Hills Charter School in Georgia, Parkway School District in Missouri, Lamar County School District in Georgia, Houston County School District in Georgia, Utica Community Schools in Michigan), county and municipal governments (Jefferson County Texas, Daytona Beach Ocean Center procured by Volusia County Florida, City of Dallas, City of Austin ISD in Texas), higher-education institutions (SUNY Rockland/Rockland Community College procured by County of Rockland New York), and state agencies (New Mexico Department of Public Safety). School districts and counties dominate the issuing-body mix, with repeat activity from Texas jurisdictions and Georgia school systems.

Recent solicitations reflect the breadth of work under the code. Schertz-Cibolo-Universal City ISD issued RFP 26-024S on July 6, 2026 (due August 4, 2026) for commercial food service serving line equipment with removal, delivery, and installation at two intermediate schools; evaluation emphasizes pricing (40 percent), experience (20 percent), and implementation plan (40 percent). Austin Independent School District issued RFP 26RFP064 on April 17, 2026 (due June 18, 2026) for event rental equipment and related services—tents, tables, chairs, staging, DJ and photo booth services, concessions, and event support—across six service categories with estimated annual spend of $20,500 to $33,500. City of Dallas issued RFCSP on February 19, 2026 (due March 27, 2026) for five-year boxed and bulk meal delivery to official meetings and trainings, requiring 95 percent on-time delivery, dietary accommodation, and local preference points. New Mexico Department of Public Safety issued RFP 26-790-1000-00003 (due March 6, 2026) for food management services providing three meals daily and three snacks at DPS and NMLEA facilities, with evaluation weighting technical qualifications (700 points) and cost (300 points). Activity concentrates in Texas, Georgia, and the Southwest, with secondary presence in Michigan, Florida, New York, and Missouri. School nutrition and cafeteria operations dominate, followed by event support and specialized facility food service. The code remains active and worth monitoring for districts and counties planning equipment refresh, food service consolidation, or catering expansion.