FY24-DDS - Request for Quotes- Commercial Kitchen Equipment
Closed State & local contract opportunity Posted
- Solicitation number
- Doc677246
- State
- District of Columbia
- Responses due
Opportunity facts
- NIGP codes
- UNSPSC codes
- 90101901 Coffee machine and grinder rental and maintenance service
- 90101905 Blender rental service
- 90101900 Food and beverage equipment rental or leasing and maintenance services
- 90101907 Tavola rental service
- 90101904 Microwave oven rental service
- 90101903 Stove rental service
- 90101906 Confetti machine rental service
- 90101902 Coffee or hot drink vending machine rental and maintenance service
Opportunity details come from contracts.ocp.dc.gov. Updated .
About this opportunity
The District of Columbia's Department of Disability Services (DDS) has issued a Request for Quotes (RFQ) for commercial kitchen equipment for Fiscal Year 2024, seeking qualified vendors to supply specialized kitchen infrastructure and related equipment. The procurement opportunity, identified by the unique contract ID 66c854d0829eb5d86906edfe, was posted on August 28, 2023, with a strict proposal submission deadline of September 4, 2023. While specific details about the exact kitchen equipment are not provided in the initial documentation, the RFQ appears to be focused on procuring commercial-grade kitchen assets potentially for disability services facilities or program support locations. Vendors interested in responding to this opportunity must carefully review the full solicitation documents and ensure compliance with all technical specifications, submission requirements, and local procurement guidelines. The condensed timeline between posting and submission suggests an expedited procurement process that requires prompt and precise vendor response.
The contract opportunity does not explicitly indicate specific set-aside designations or vendor restrictions in the provided information. No incumbent vendors or current contractors are mentioned in the available documentation. Without additional context, it is unclear whether this procurement includes preferences for disadvantaged business enterprises or specific certification requirements. The procurement appears to be open to commercial kitchen equipment suppliers capable of meeting the District of Columbia's specific operational needs. While no specific budget range is disclosed in the initial document, government procurement for specialized equipment typically involves structured budgetary considerations aligned with fiscal year allocations. Potential respondents should be prepared to demonstrate technical capability, pricing competitiveness, and compliance with municipal procurement regulations to be considered for this contract opportunity.
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