POG Spec 5040 Village Hearth Classic Dinner Rolls White 2-3-2022.pdf

PDF 107 KB Posted

Attached to
DOC and DHS Pan-O-Gold Fresh Bakery Products, Emergency Supplier Contract for all DOC Staffed DAI and DJC Residential Locations
Contract number
410014-M18-CJO6309-RFB-01
Issued by
Wisconsin

About this file

This document is a product specification sheet issued by Pan-O-Gold Baking Co. for their Village Hearth Classic Dinner Roll White product, designated as Spec #5040 and dated February 3, 2022. The specification covers manufacturing locations in St. Cloud, Minnesota; Fargo, North Dakota; and Sun Prairie, Wisconsin, with the product being manufactured in the United States according to Good Manufacturing Practice regulations under 21 CFR Part 110 and complying with all applicable federal, state, and municipal food, drug, and health laws.

The specification details a package of 12 square pull-apart dinner rolls with a net weight of 18 ounces (511g), where each individual roll weighs 1.52 ounces (43g) and measures 2.66" x 2.66" x 2.0" with specified tolerances. The product features a golden brown crust, creamy white crumb, and mild clean taste with no off flavors or odors. Key characteristics include a 13-day shelf life, room temperature storage requirements (50° to 90°F), kosher certification, and packaging in a pre-printed poly bag with twist tie closure. The product contains wheat and sesame allergens, is made with some GMO ingredients (corn flour), and provides detailed nutritional information including 120 calories per serving with enriched unbleached flour as the primary ingredient.

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Text version

Village Hearth Classic Dinner Roll White

UPC Code: 076057003530 Spec # 5040

Spec Date 2/3/2022

INGREDIENTS: ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY

FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID),

WATER, YEAST, GRANULATED SUGAR, CONTAINS LESS THAN 2 % OF THE FOLLOWING:

SOYBEAN OIL, SALT, WHEAT GLUTEN, DOUGH CONDITIONERS (MONOGLYCERIDES,

SODIUM STEAROYL LACTYLATE, ASCORBIC ACID, CALCIUM SULFATE, ENZYMES),

MONOCALCIUM PHOSPHATE, CALCIUM PROPIONATE (PRESERVATIVE),YELLOW CORN

FLOUR, COLORS (TURMERIC, PAPRIKA), SESAME FLOUR.

CONTAINS: WHEAT AND SESAME

Nutrition Facts

Serving Size: 1 Bun (43g)

Servings per Container: 12

Calories 120

Total Fat 1.5 g 2%

Saturated Fat 0 g 0%

Trans Fat 0 g

Cholesterol 0 mg 0%

Sodium 250 mg 11%

Total Carbohydrates 23 g 8%

Dietary Fiber 2 g 7%

Total Sugars 3 g

Includes 2g Added Sugars 4%

Protein 4 g

Vitamin D 0 mcg 0%

Calcium 47 mg 4%

Iron 1 mg 6%

Potassium 36 mg 0%

Thiamin 0.2 mg 15%

Riboflavin 0.1 mg 8%

Niacin 2 mg 15%

Folate 51 mcg DFE 15%

Government Standards: The product shall be manufactured according to Good

Manufacturing Practice, 21 CFR Part 110 and shall comply with all applicable federal, state, and municipal food, drug and health laws.

Product Description: 12 square pull-apart dinner rolls; rolls are packed in a pre-printed poly bag.

Approved

Manufacturing

Locations: St. Cloud, MN; Fargo, ND; Sun Prairie, WI

Physical Standards:

Net Weight: 18 oz (511g)

Number of rolls: 12

Weight per roll: 1.52 oz (43g) per roll

Style: Pull-apart dinner rolls

Heel Thickness: N/A

Length of Roll: 2.66” ± 0.25

Width of Roll: 2.66” ± 0.25”

Roll Height: 2.0” ± 0.25”

Crust Color: Golden brown

Crust Topping: None

Crumb Color: Creamy white

Dough Inclusions: None

Flavor: Mild clean taste, no off flavors or odors

Foreign Material: Shall contain no material foreign to the product

Sifting/Filtering: All ingredients used in the manufacturing of this product have been sifted or filtered by either ingredient supplier or Pan-O-Gold Baking Co.

Product Country of Origin: United States

Allergens:

Component Present in the product

Present in the other products manufactured on the same line

Present in the same manufacturing plant

Crustaceans/Shellfish N N N

Egg Products N N N

Fish Products N N N

Milk and Dairy Products N N N

Peanut Products N N N

Soy Products N N N

Tree Nuts N N N

Wheat Products Y Y Y

Sesame Products Y Y Y

*Soy Oil used is fully refined and deodorized and as such is not considered an allergen

GMO Classification: Made with some GMO ingredients (corn flour)

Kosher Certification: Yes

Halal Certification: None

Package: Rolls are packed in a pre-printed poly bag with twist tie re-closable closure

Code: Open, freshness

Shelf Life: 13 days

Storage Requirement: Maintain at room temperature, 50° to 90°F

File details come from the government source that posted it. Updated .