UNSPSC 50181904: Dried breads or bread shells or croutons
Commodity
Code facts
UNSPSC codes come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.
State & local contract opportunities
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Latest 49 of 192 listed here. See the rest on GovTribe.
Opportunities by state
| Rank | State | Open now | Posted, last 90 days |
|---|---|---|---|
| 1 | Illinois | 1 | 1 |
| 2 | Rhode Island | 0 | 1 |
NIGP codes for 50181904
About UNSPSC 50181904
UNSPSC 50181904 Dried breads or bread shells or croutons (Commodity) captures fresh and specialty bread products that state and local governments procure for institutional food service—primarily school nutrition programs, state hospitals, correctional facilities, and mental health centers. Recent solicitations show state and local buyers purchasing sandwich breads, hamburger and hot dog buns, dinner rolls, specialty items like hoagie and slider buns, and related bakery products, often with whole-grain-content and nutritional-standard requirements tied to National School Lunch Program compliance. The code sees steady activity across state departments (health and human services, corrections, education), school districts of varying sizes, county boards of education, and special-purpose institutions, with repeat buyers including Texas Health and Human Services Commission, Illinois Department of Human Services, and multiple Georgia school districts.
Texas, Georgia, Illinois, and Connecticut dominate recent activity. The Texas Health and Human Services Commission posted bread and bakery procurement HHS0017445 (IFB, due July 13, 2026) covering over 50 items with approximately $2 million annual historical spend across state hospitals and supported living centers; a concurrent supplemental food procurement (HHS0016792v2, due March 19, 2026) included bread among 210 line items with a maximum potential value of $4.5 million over three years. Georgia school districts—Henry County, Dougherty County, and others—issued multiple fresh bread IFBs in the March–May 2026 window (Henry County PE67510NONST2026000000028, due April 17, 2026; Dougherty County PE64710NONST2027000000069, due May 21, 2026) requiring whole-grain compliance and weekly delivery to dozens of school sites. Illinois Department of Human Services posted several small-purchase contracts for bread supply to developmental centers and mental health facilities (Ludeman Center, Shapiro Center, Madden Mental Health Center) with May–June 2026 due dates. Connecticut school districts (Bridgeport Board of Education BNB058266 and related grocery bid BNB052266, both June 2026) sought bread and bakery items under Buy American provisions. Katy ISD in Texas issued restaurant catering and concession stand vendor RFPs (RFP2402AK-B and RFP2515YT, June 2026) that included food-service components. Buy American provisions, USDA compliance, whole-grain requirements, firm fixed pricing, 24-hour emergency delivery capability, and HACCP or food-safety certification are standard contract terms across jurisdictions.
Quick answers
What is UNSPSC 50181904?
UNSPSC 50181904 is Dried breads or bread shells or croutons, a commodity in UNSPSC 50000000, Food and Beverage Products.
Which states post the most state and local bids under UNSPSC 50181904?
The states with the most state and local contract opportunities under UNSPSC 50181904 posted in the last 90 days are Illinois (1) and Rhode Island (1).
Which NIGP codes match UNSPSC 50181904?
UNSPSC 50181904 maps to 1 NIGP code, 37515 Bread, Rolls, etc. (Including Brown and Serve Items).
What is the latest state & local contract opportunity under UNSPSC 50181904?
The latest state & local contract opportunity under UNSPSC 50181904 is Emergency Notice - IRCC Bread Contract from Illinois, posted September 28, 2026.
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