UNSPSC 50131800: Cheese
Class
Code facts
- Part of
-
-
50000000
- 50130000
-
50000000
- Codes under it
- 3
- NIGP codes
- 1
- Open opportunities
- 1 4 posted in the last 90 days
UNSPSC codes come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.
State & local contract opportunities
Show 40 more
Latest 50 of 96 listed here. See the rest on GovTribe.
Opportunities by state
| Rank | State | Open now | Posted, last 90 days |
|---|---|---|---|
| 1 | Oregon | 0 | 2 |
| 2 | Connecticut | 1 | 1 |
| 3 | California | 0 | 1 |
Codes under 50131800
NIGP codes for 50131800
| NIGP code |
|---|
| 39007 Cheese |
About UNSPSC 50131800
UNSPSC 50131800 Cheese is a Class code covering the supply of cheese products — shredded blends, sliced varieties, string cheese, and commodity cheese products — to state and local institutions including correctional facilities, schools, state-supported living centers, and food service operations. State and local buyers procuring under this code span state departments of corrections and health and human services, school districts, and special-purpose purchasing cooperatives. Recent solicitations include the Oregon Department of Corrections seeking 80,000 pounds of shredded blend cheese under ITB S-29100-00017434 (response due July 23, 2026) and the California Department of General Services issuing a pre-solicitation RFI on mozzarella string cheese availability statewide (responses due July 8, 2026), signaling near-term formal competitive solicitation for string cheese supply.
Geographic activity concentrates in the Pacific Northwest and California, with substantial secondary activity in Texas, Georgia, Connecticut, and Missouri. Oregon has posted multiple recent opportunities for shredded blend and sliced cheese procurement through its Department of Corrections, with historical pricing in the $1.15–$1.89 per-pound range. Texas Health and Human Services Commission has solicited supplemental food and consumable products including cheese items for state hospitals and supported living centers statewide, with contract values reaching $4.5 million over multiple renewal periods. School districts — including Bridgeport Board of Education (Connecticut), Rockwood R-VI (Missouri), Henry County Schools (Georgia), and the Lighthouse Purchasing Co-op serving 34 Connecticut and Rhode Island schools — have solicited grocery bundles that include cheese as a line item within broader food commodity RFPs and ITBs. Institutional food service demand emphasizes compliance with Buy American provisions, HACCP standards, specific sodium or nutritional thresholds, gluten-free certification, and firm fixed pricing for multi-year terms. Award patterns favor lowest responsive and responsible bids meeting detailed specifications, with Oregon applying regional preferences (5–10 percent) for Oregon-fabricated goods and resident bidders.
Quick answers
What is UNSPSC 50131800?
UNSPSC 50131800 is Cheese, a class in UNSPSC 50000000, Food and Beverage Products.
What codes are under UNSPSC 50131800?
UNSPSC 50131800 has 3 codes under it with their own GovTribe pages: 50131801 Natural cheese, 50131802 Processed cheese and 50131803 Imitation cheese.
Which states post the most state and local bids under UNSPSC 50131800?
The states with the most state and local contract opportunities under UNSPSC 50131800 posted in the last 90 days are Oregon (2), Connecticut (1) and California (1).
Which NIGP codes match UNSPSC 50131800?
UNSPSC 50131800 maps to 1 NIGP code, 39007 Cheese.
What is the latest state & local contract opportunity under UNSPSC 50131800?
The latest state & local contract opportunity under UNSPSC 50131800 is Direct Commodity - Shelf Stable Cheese from Connecticut, posted October 7, 2026.
On GovTribe
See everything under UNSPSC 50131800
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