ATTACHMENT J.7.1.2_Fort Carson Master Menu.PDF

1 Jun 2025 Sunday

REC #REC #REC #

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT CARSON

D 022 00 L 028 00 P 004 00FRENCH TOAST CHILI CON CARNE (90/10) ONION SOUP2 1 1

F 004 00 S 012 00 S 012 00HARD COOKED EGGS Saltine Crackers Saltine Crackers2 1 1

F 007 00 L 042 00 L 037 00FRIED EGGS (GRIDDLE) CHILI CONQUISTADOR SALISBURY STEAK2 2 2

F 008 07 N 006 00 L 142 00Omelet - Individual GRILLED CHEESE SANDWICH (WHITE

BREAD)

HONEY GLAZED CORNISH HEN2 2 2

L 001 00 N 006 03 Q 057 00OVEN FRIED BACON (PORK,

PRECOOKED)

GRILLED HAM AND CHEESE

SANDWICH (WHITE BREAD)

MASHED POTATOES (INSTANT)2 2 23

L 030 00 Q 025 00 D 007 01CREAMED GROUND BEEF (90/10

BEEF)

VEGETABLE STIR FRY TOASTED PARMESAN BREAD2 21 5

L 091 00 E 005 00 D 016 00GRILLED SAUSAGE LINKS (FULLY

COOKED, PORK AND BEEF

WHITE RICE (LONG GRAIN, SJK) CROUTONS2 23 5

S 002 04 Q 045 01 S 008 00Omelet Ingredients FRENCH FRIED POTATOES (FROZEN, RTU)

Assorted Bread - 7 Varieties2 23 5

S 006 01 S 008 00 S 009 00Assorted Dry Cereal Assorted Bread - 7 Varieties Butter or Margarine Individuals3 5 5

S 007 01 S 009 00 G 017 01Syrup - Individual Butter or Margarine Individuals

GINGERBREAD (GINGERBREAD CAKE

MIX)

3 5 7

E 002 00 G 001 00 J 006 00GRITS WITH BUTTER ANGEL FOOD CAKE (MIX) FRUIT CUP23 7 7

Q 046 02 S 001 00 S 027 00HASH BROWNED POTATOES (FROZEN,

SHREDDED)

Bananas - Fresh Soft Serve Ice Cream23 7 7

D 001 01 S 027 00 C 008 00BAKING POWDER BISCUITS (MIX) Soft Serve Ice Cream LEMONADE5 7 14

D 025 05 S 002 00 S 002 00PANCAKES (PANCAKE MIX) Nestle Instant Coffee Machine Nestle Instant Coffee Machine5 14 14

S 001 19 S 003 00 S 003 00Assorted Toast Beverage Base - Powder Beverage Base - Powder5 14 14

S 009 00 S 003 01 S 003 01Butter or Margarine Individuals

INSTANT TEA - No Ingredients INSTANT TEA - No Ingredients5 14 14

S 009 01 S 004 00 S 004 00Melter Butter or Margarine Bulk Milk Bulk Milk5 14 14

DATE PRINTED: MASTER MENU REPORT2024-07-24 1408 Wednesday AJK-P006-1

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of Information Act.

1 Jun 2025 Sunday

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT CARSON

S 010 00 S 005 00 S 005 00Assorted Individual Jellies Tea Bags Tea Bags5 14 14

S 026 01 S 005 01 S 005 01Peanut Butter Cocoa Packet Cocoa Packet5 14 14

S 001 00 S 025 00 S 025 00Bananas - Fresh Sunkist Juices - 4+1 Ratio Machine

Sunkist Juices - 4+1 Ratio Machine

7 14 14

S 032 00 S 028 00 S 028 00Assorted Yogurt - 6 oz Container

Carbonated Beverages Carbonated Beverages7 14 14

S 002 00 M 025 02 M 021 00Nestle Instant Coffee Machine Jellied Pear Salad TARRAGON L-CAL DRESSING14 4 4

S 004 00 M 044 00 M 045 00Bulk Milk SPRING SALAD THREE BEAN SALAD14 4 4

S 004 01 M 057 00 M 048 00HALF PINT MILK ZERO SALAD DRESSING TOSSED VEGETABLE SALAD14 4 4

S 005 00 S 013 00 S 013 00Tea Bags Salad Bar Salad Bar14 4 4

S 005 01 S 014 00 S 015 00Cocoa Packet Short Order Relishes Assorted Salad Dressing - Ind - 12 Varieties

14 4 4

S 011 00 S 015 00 S 013 02Liquid Creamer Assorted Salad Dressing - Ind

- 12 Varieties

Fitness Bar14 4 13

S 011 01 N 029 00Sweet & Low Packets Grilled Hamburgers14 6

S 025 00 N 029 05Sunkist Juices - 4+1 Ratio Machine

CHILIBURGER (W/SOY)14 6

S 028 00 N 030 04Carbonated Beverages Grilled Hot Dog on Roll14 6

S 013 01 S 013 02Breakfast Bar Fitness Bar13 13

S 013 02 Fitness Bar13

DATE PRINTED: MASTER MENU REPORT2024-07-24 1408 Wednesday AJK-P006-1

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

2 Jun 2025 Monday

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT CARSON

D 022 00 L 028 00 P 010 00FRENCH TOAST CHILI CON CARNE (90/10) CHICKEN GUMBO SOUP2 1 1

F 004 00 S 012 00 S 012 00HARD COOKED EGGS Saltine Crackers Saltine Crackers2 1 1

F 007 00 L 062 01 L 017 00FRIED EGGS (GRIDDLE) HAMBURGER YAKISOBA BRAISED BEEF AND NOODLES2 2 2

F 008 07 L 084 00 L 119 06Omelet - Individual BAKED STUFFED PORK CHOPS ALMOND CRUSTED COD2 2 2

L 001 00 N 006 00 Q 003 00OVEN FRIED BACON (PORK,

PRECOOKED)

GRILLED CHEESE SANDWICH (WHITE

BREAD)

BOSTON BAKED BEANS2 2 22

L 030 00 N 006 03 Q 044 00CREAMED GROUND BEEF (90/10

BEEF)

GRILLED HAM AND CHEESE

SANDWICH (WHITE BREAD)

BAKED POTATO2 2 23

L 091 00 Q 007 04 S 008 00GRILLED SAUSAGE LINKS (FULLY

COOKED, PORK AND BEEF

GREEN BEANS SOUTHERN STYLE Assorted Bread - 7 Varieties2 21 5

S 002 04 Q 017 00 S 009 00Omelet Ingredients LYONNAISE CARROTS Butter or Margarine Individuals2 21 5

S 006 01 Q 045 01 S 027 00Assorted Dry Cereal FRENCH FRIED POTATOES (FROZEN, RTU)

Soft Serve Ice Cream3 23 7

S 007 01 Q 050 01 S 002 00Syrup - Individual BUTTERY BROWNED POTATO WEDGES Nestle Instant Coffee Machine3 23 14

E 002 00 S 008 00 S 003 00GRITS WITH BUTTER Assorted Bread - 7 Varieties Beverage Base - Powder23 5 14

Q 046 02 S 009 00 S 003 01HASH BROWNED POTATOES (FROZEN,

SHREDDED)

Butter or Margarine Individuals

INSTANT TEA - No Ingredients23 5 14

D 001 01 G 006 01 S 004 00BAKING POWDER BISCUITS (MIX) BANANA CAKE (BANANA CAKE MIX) Bulk Milk5 7 14

D 025 05 S 001 00 S 005 00PANCAKES (PANCAKE MIX) Bananas - Fresh Tea Bags5 7 14

S 001 19 S 027 00 S 005 01Assorted Toast Soft Serve Ice Cream Cocoa Packet5 7 14

S 009 00 S 002 00 S 025 00Butter or Margarine Individuals

Nestle Instant Coffee Machine Sunkist Juices - 4+1 Ratio Machine

5 14 14

S 009 01 S 003 00 S 028 00Melter Butter or Margarine Beverage Base - Powder Carbonated Beverages5 14 14

S 010 00 S 003 01 M 013 00Assorted Individual Jellies INSTANT TEA - No Ingredients COTTAGE CHEESE AND PEACH5 14 4

DATE PRINTED: MASTER MENU REPORT2024-07-24 1408 Wednesday AJK-P006-1

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

2 Jun 2025 Monday

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT CARSON

S 026 01 S 004 00 M 033 00Peanut Butter Bulk Milk LETTUCE AND TOMATO SALAD5 14 4

S 001 00 S 005 00 M 057 00Bananas - Fresh Tea Bags ZERO SALAD DRESSING7 14 4

S 032 00 S 005 01 S 013 00Assorted Yogurt - 6 oz Container

Cocoa Packet Salad Bar7 14 4

S 002 00 S 025 00 S 015 00Nestle Instant Coffee Machine Sunkist Juices - 4+1 Ratio Machine

Assorted Salad Dressing - Ind - 12 Varieties

14 14 4

S 004 00 S 028 00 S 013 02Bulk Milk Carbonated Beverages Fitness Bar14 14 13

S 004 01 M 033 01HALF PINT MILK LETTUCE WEDGE SALAD14 4

S 005 00 M 040 00Tea Bags POTATO SALAD14 4

S 005 01 M 057 00Cocoa Packet ZERO SALAD DRESSING14 4

S 011 00 S 013 00Liquid Creamer Salad Bar14 4

S 011 01 S 014 00Sweet & Low Packets Short Order Relishes14 4

S 025 00 S 015 00Sunkist Juices - 4+1 Ratio Machine

Assorted Salad Dressing - Ind

- 12 Varieties

14 4

S 028 00 N 029 00Carbonated Beverages Grilled Hamburgers14 6

S 013 01 N 029 05Breakfast Bar CHILIBURGER (W/SOY)13 6

S 013 02 N 030 04Fitness Bar Grilled Hot Dog on Roll13 6

S 013 02 Fitness Bar13

DATE PRINTED: MASTER MENU REPORT2024-07-24 1408 Wednesday AJK-P006-1

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

3 Jun 2025 Tuesday

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT CARSON

D 022 00 L 028 00 P 007 01FRENCH TOAST CHILI CON CARNE (90/10) MINESTRONE SOUP2 1 1

F 004 00 S 012 00 S 012 00HARD COOKED EGGS Saltine Crackers Saltine Crackers2 1 1

F 007 00 L 041 01 L 016 00FRIED EGGS (GRIDDLE) SWEDISH MEATBALLS (93/7

TURKEY, WHITE EGG NOODLES)

SWISS STEAK WITH TOMATO SAUCE2 2 2

F 008 07 L 109 00 L 074 00Omelet - Individual OVEN FRIED CHICKEN FILLETS (3

OZ)

CHILIES RELLENOS2 2 2

L 001 00 N 006 00 Q 049 00OVEN FRIED BACON (PORK,

PRECOOKED)

GRILLED CHEESE SANDWICH (WHITE

BREAD)

O’BRIEN POTATOES2 2 22

L 030 00 N 006 03 S 008 00CREAMED GROUND BEEF (90/10

BEEF)

GRILLED HAM AND CHEESE

SANDWICH (WHITE BREAD)

Assorted Bread - 7 Varieties2 2 5

L 091 00 Q 008 00 S 009 00GRILLED SAUSAGE LINKS (FULLY

COOKED, PORK AND BEEF

HARVARD BEETS Butter or Margarine Individuals2 21 5

S 002 04 Q 041 00 S 027 00Omelet Ingredients PEAS WITH MUSHROOMS (FROZEN +

CANNED)

Soft Serve Ice Cream2 21 7

S 006 01 Q 045 01 S 002 00Assorted Dry Cereal FRENCH FRIED POTATOES (FROZEN, RTU)

Nestle Instant Coffee Machine3 23 14

S 007 01 S 008 00 S 003 00Syrup - Individual Assorted Bread - 7 Varieties Beverage Base - Powder3 5 14

E 002 00 S 009 00 S 003 01GRITS WITH BUTTER Butter or Margarine Individuals

INSTANT TEA - No Ingredients23 5 14

Q 046 02 G 025 01 S 004 00HASH BROWNED POTATOES (FROZEN,

SHREDDED)

SPICE CAKE (YELLOW CAKE MIX) Bulk Milk23 7 14

D 001 01 S 001 00 S 005 00BAKING POWDER BISCUITS (MIX) Bananas - Fresh Tea Bags5 7 14

D 025 05 S 027 00 S 005 01PANCAKES (PANCAKE MIX) Soft Serve Ice Cream Cocoa Packet5 7 14

S 001 19 S 002 00 S 025 00Assorted Toast Nestle Instant Coffee Machine Sunkist Juices - 4+1 Ratio Machine

5 14 14

S 009 00 S 003 00 S 028 00Butter or Margarine Individuals

Beverage Base - Powder Carbonated Beverages5 14 14

S 009 01 S 003 01 M 019 00Melter Butter or Margarine INSTANT TEA - No Ingredients GARDEN VEGETABLE SALAD5 14 4

DATE PRINTED: MASTER MENU REPORT2024-07-24 1408 Wednesday AJK-P006-1

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

3 Jun 2025 Tuesday

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT CARSON

S 010 00 S 004 00 M 026 00Assorted Individual Jellies Bulk Milk JELLIED FRUIT COCKTAIL SA5 14 4

S 026 01 S 005 00 M 057 00Peanut Butter Tea Bags ZERO SALAD DRESSING5 14 4

S 001 00 S 005 01 S 013 00Bananas - Fresh Cocoa Packet Salad Bar7 14 4

S 032 00 S 025 00 S 015 00Assorted Yogurt - 6 oz Container

Sunkist Juices - 4+1 Ratio Machine

Assorted Salad Dressing - Ind - 12 Varieties

7 14 4

S 002 00 S 028 00 S 013 02Nestle Instant Coffee Machine Carbonated Beverages Fitness Bar14 14 13

S 004 00 M 050 00Bulk Milk WALDORF SALAD14 4

S 004 01 M 053 01HALF PINT MILK COUNTRY STYLE TOMATO SALAD14 4

S 005 00 M 066 00Tea Bags LOW CALORIE TOMATO DRSG14 4

S 005 01 S 013 00Cocoa Packet Salad Bar14 4

S 011 00 S 014 00Liquid Creamer Short Order Relishes14 4

S 011 01 S 015 00Sweet & Low Packets Assorted Salad Dressing - Ind

- 12 Varieties

14 4

S 025 00 N 029 00Sunkist Juices - 4+1 Ratio Machine

Grilled Hamburgers14 6

S 028 00 N 029 05Carbonated Beverages CHILIBURGER (W/SOY)14 6

S 013 01 N 030 04Breakfast Bar Grilled Hot Dog on Roll13 6

S 013 02 S 013 02Fitness Bar Fitness Bar13 13

DATE PRINTED: MASTER MENU REPORT2024-07-24 1408 Wednesday AJK-P006-1

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

4 Jun 2025 Wednesday

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT CARSON

D 022 00 L 028 00 S 012 00FRENCH TOAST CHILI CON CARNE (90/10) Saltine Crackers2 1 1

F 004 00 S 012 00 L 026 00HARD COOKED EGGS Saltine Crackers BAKED BREADED CLAM STRIPS2 1 2

F 007 00 L 025 01 L 071 00FRIED EGGS (GRIDDLE) LASAGNA (GNDTURKEY, WHITE

PASTA, COTTAGE CHEESE)

BAKED CANNED HAM2 2 2

F 008 07 L 184 00 Q 044 00Omelet - Individual GRILLED TURKEY PATTIE BAKED POTATO2 2 23

L 001 00 N 006 00 D 015 00OVEN FRIED BACON (PORK,

PRECOOKED)

GRILLED CHEESE SANDWICH (WHITE

BREAD)

CORNBREAD (CORN BREAD MIX)2 2 5

L 030 00 N 006 03 S 008 00CREAMED GROUND BEEF (90/10

BEEF)

GRILLED HAM AND CHEESE

SANDWICH (WHITE BREAD)

Assorted Bread - 7 Varieties2 2 5

L 091 00 Q 027 00 S 009 00GRILLED SAUSAGE LINKS (FULLY

COOKED, PORK AND BEEF

Calico Corn Butter or Margarine Individuals2 3 5

S 002 04 Q 050 00 S 027 00Omelet Ingredients OVEN BROWNED POTATOES Soft Serve Ice Cream2 22 7

S 006 01 Q 045 01 S 002 00Assorted Dry Cereal FRENCH FRIED POTATOES (FROZEN, RTU)

Nestle Instant Coffee Machine3 23 14

S 007 01 S 008 00 S 003 00Syrup - Individual Assorted Bread - 7 Varieties Beverage Base - Powder3 5 14

E 002 00 S 009 00 S 003 01GRITS WITH BUTTER Butter or Margarine Individuals

INSTANT TEA - No Ingredients23 5 14

Q 046 02 J 021 00 S 004 00HASH BROWNED POTATOES (FROZEN,

SHREDDED)

FLUFFY PINEAPPLE RICE CUP Bulk Milk23 7 14

D 001 01 S 001 00 S 005 00BAKING POWDER BISCUITS (MIX) Bananas - Fresh Tea Bags5 7 14

D 025 05 S 027 00 S 005 01PANCAKES (PANCAKE MIX) Soft Serve Ice Cream Cocoa Packet5 7 14

S 001 19 S 002 00 S 025 00Assorted Toast Nestle Instant Coffee Machine Sunkist Juices - 4+1 Ratio Machine

5 14 14

S 009 00 S 003 00 S 028 00Butter or Margarine Individuals

Beverage Base - Powder Carbonated Beverages5 14 14

S 009 01 S 003 01 M 018 00Melter Butter or Margarine INSTANT TEA - No Ingredients GARDEN COTTAGE CHEESE SAL5 14 4

DATE PRINTED: MASTER MENU REPORT2024-07-24 1408 Wednesday AJK-P006-1

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

4 Jun 2025 Wednesday

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT CARSON

S 010 00 S 004 00 M 033 01Assorted Individual Jellies Bulk Milk LETTUCE WEDGE SALAD5 14 4

S 026 01 S 005 00 S 013 00Peanut Butter Tea Bags Salad Bar5 14 4

S 001 00 S 005 01 S 015 00Bananas - Fresh Cocoa Packet Assorted Salad Dressing - Ind - 12 Varieties

7 14 4

S 032 00 S 025 00 S 013 02Assorted Yogurt - 6 oz Container

Sunkist Juices - 4+1 Ratio Machine

Fitness Bar7 14 13

S 002 00 S 028 00Nestle Instant Coffee Machine Carbonated Beverages14 14

S 004 00 M 019 00Bulk Milk GARDEN VEGETABLE SALAD14 4

S 004 01 M 057 00HALF PINT MILK ZERO SALAD DRESSING14 4

S 005 00 S 013 00Tea Bags Salad Bar14 4

S 005 01 S 014 00Cocoa Packet Short Order Relishes14 4

S 011 00 S 015 00Liquid Creamer Assorted Salad Dressing - Ind

- 12 Varieties

14 4

S 011 01 N 029 00Sweet & Low Packets Grilled Hamburgers14 6

S 025 00 N 029 05Sunkist Juices - 4+1 Ratio Machine

CHILIBURGER (W/SOY)14 6

S 028 00 N 030 04Carbonated Beverages Grilled Hot Dog on Roll14 6

S 013 01 S 013 02Breakfast Bar Fitness Bar13 13

S 013 02 Fitness Bar13

DATE PRINTED: MASTER MENU REPORT2024-07-24 1408 Wednesday AJK-P006-1

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

5 Jun 2025 Thursday

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT CARSON

D 022 00 L 028 00 P 001 01FRENCH TOAST CHILI CON CARNE (90/10) BEEF AND BARLEY SOUP2 1 1

F 004 00 S 012 00 S 012 00HARD COOKED EGGS Saltine Crackers Saltine Crackers2 1 1

F 007 00 L 080 00 L 005 00FRIED EGGS (GRIDDLE) PORK CHOW MEIN ROAST BEEF2 2 2

F 008 07 L 119 04 L 044 00Omelet - Individual COD WITH FRESH HERB SAUCE TURKEY CURRY2 2 2

L 001 00 N 006 00 Q 057 01OVEN FRIED BACON (PORK,

PRECOOKED)

GRILLED CHEESE SANDWICH (WHITE

BREAD)

GRILLED POTATO CAKES (INSTANT)2 2 23

L 030 00 N 006 03 D 016 00CREAMED GROUND BEEF (90/10

BEEF)

GRILLED HAM AND CHEESE

SANDWICH (WHITE BREAD)

CROUTONS2 2 5

L 091 00 E 005 00 S 008 00GRILLED SAUSAGE LINKS (FULLY

COOKED, PORK AND BEEF

WHITE RICE (LONG GRAIN, SJK) Assorted Bread - 7 Varieties2 23 5

S 002 04 Q 045 01 S 009 00Omelet Ingredients FRENCH FRIED POTATOES (FROZEN, RTU)

Butter or Margarine Individuals2 23 5

S 006 01 S 008 00 G 021 01Assorted Dry Cereal Assorted Bread - 7 Varieties ALMOND POUND CAKE (POUND CAKE

MIX)

3 5 7

S 007 01 S 009 00 S 027 00Syrup - Individual Butter or Margarine Individuals

Soft Serve Ice Cream3 5 7

E 002 00 H 013 01 S 002 00GRITS WITH BUTTER SUGAR COOKIES (MIX) Nestle Instant Coffee Machine23 7 14

Q 046 02 S 001 00 S 003 00HASH BROWNED POTATOES (FROZEN,

SHREDDED)

Bananas - Fresh Beverage Base - Powder23 7 14

D 001 01 S 027 00 S 003 01BAKING POWDER BISCUITS (MIX) Soft Serve Ice Cream INSTANT TEA - No Ingredients5 7 14

D 025 05 C 008 00 S 004 00PANCAKES (PANCAKE MIX) LEMONADE Bulk Milk5 14 14

S 001 19 S 002 00 S 005 00Assorted Toast Nestle Instant Coffee Machine Tea Bags5 14 14

S 009 00 S 003 00 S 005 01Butter or Margarine Individuals

Beverage Base - Powder Cocoa Packet5 14 14

S 009 01 S 003 01 S 025 00Melter Butter or Margarine INSTANT TEA - No Ingredients Sunkist Juices - 4+1 Ratio Machine

5 14 14

DATE PRINTED: MASTER MENU REPORT2024-07-24 1408 Wednesday AJK-P006-1

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

5 Jun 2025 Thursday

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT CARSON

S 010 00 S 004 00 S 028 00Assorted Individual Jellies Bulk Milk Carbonated Beverages5 14 14

S 026 01 S 005 00 M 006 00Peanut Butter Tea Bags STUFFED CELERY5 14 4

S 001 00 S 005 01 M 021 01Bananas - Fresh Cocoa Packet BASIL LO-CAL DRESSING7 14 4

S 032 00 S 025 00 S 013 00Assorted Yogurt - 6 oz Container

Sunkist Juices - 4+1 Ratio Machine

Salad Bar7 14 4

S 002 00 S 028 00 S 015 00Nestle Instant Coffee Machine Carbonated Beverages Assorted Salad Dressing - Ind - 12 Varieties

14 14 4

S 004 00 M 005 02 S 013 02Bulk Milk CARROT CELERY & APPLE SAL Fitness Bar14 4 13

S 004 01 M 047 00HALF PINT MILK TOSSED GREEN SALAD14 4

S 005 00 M 066 00Tea Bags LOW CALORIE TOMATO DRSG14 4

S 005 01 S 013 00Cocoa Packet Salad Bar14 4

S 011 00 S 014 00Liquid Creamer Short Order Relishes14 4

S 011 01 S 015 00Sweet & Low Packets Assorted Salad Dressing - Ind

- 12 Varieties

14 4

S 025 00 N 029 00Sunkist Juices - 4+1 Ratio Machine

Grilled Hamburgers14 6

S 028 00 N 029 05Carbonated Beverages CHILIBURGER (W/SOY)14 6

S 013 01 N 030 04Breakfast Bar Grilled Hot Dog on Roll13 6

S 013 02 S 013 02Fitness Bar Fitness Bar13 13

DATE PRINTED: MASTER MENU REPORT2024-07-24 1408 Wednesday AJK-P006-1

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

6 Jun 2025 Friday

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT CARSON

D 022 00 L 028 00 S 012 00FRENCH TOAST CHILI CON CARNE (90/10) Saltine Crackers2 1 1

F 004 00 P 005 00 L 010 01HARD COOKED EGGS TOMATO BOUILLON GINGER POT ROAST2 1 2

F 007 00 S 012 00 L 148 00FRIED EGGS (GRIDDLE) Saltine Crackers CHICKEN CACCIATORE (8 PC)2 1 2

F 008 07 L 028 02 Q 025 00Omelet - Individual CHILI MACARONI (90/10 BEEF) VEGETABLE STIR FRY2 2 21

L 001 00 L 158 00 E 005 00OVEN FRIED BACON (PORK,

PRECOOKED)

SAVORY BAKED CHICKEN (8 PC) WHITE RICE (LONG GRAIN, SJK)2 2 23

L 030 00 N 006 00 D 007 00CREAMED GROUND BEEF (90/10

BEEF)

GRILLED CHEESE SANDWICH (WHITE

BREAD)

TOASTED GARLIC BREAD2 2 5

L 091 00 N 006 03 S 008 00GRILLED SAUSAGE LINKS (FULLY

COOKED, PORK AND BEEF

GRILLED HAM AND CHEESE

SANDWICH (WHITE BREAD)

Assorted Bread - 7 Varieties2 2 5

S 002 04 Q 008 00 S 009 00Omelet Ingredients HARVARD BEETS Butter or Margarine Individuals2 21 5

S 006 01 Q 045 01 J 008 00Assorted Dry Cereal FRENCH FRIED POTATOES (FROZEN, RTU)

PEACH CRISP (CANNED PEACHES)3 23 7

S 007 01 Q 057 00 S 027 00Syrup - Individual MASHED POTATOES (INSTANT) Soft Serve Ice Cream3 23 7

E 002 00 D 032 00 S 002 00GRITS WITH BUTTER HARD ROLLS Nestle Instant Coffee Machine23 5 14

Q 046 02 S 008 00 S 003 00HASH BROWNED POTATOES (FROZEN,

SHREDDED)

Assorted Bread - 7 Varieties Beverage Base - Powder23 5 14

D 001 01 S 009 00 S 003 01BAKING POWDER BISCUITS (MIX) Butter or Margarine Individuals

INSTANT TEA - No Ingredients5 5 14

D 025 05 H 002 01 S 004 00PANCAKES (PANCAKE MIX) BROWNIES (CHOCOLATE BROWNIE

MIX)

Bulk Milk5 7 14

S 001 19 S 001 00 S 005 00Assorted Toast Bananas - Fresh Tea Bags5 7 14

S 009 00 S 027 00 S 005 01Butter or Margarine Individuals

Soft Serve Ice Cream Cocoa Packet5 7 14

S 009 01 S 002 00 S 025 00Melter Butter or Margarine Nestle Instant Coffee Machine Sunkist Juices - 4+1 Ratio Machine

5 14 14

DATE PRINTED: MASTER MENU REPORT2024-07-24 1408 Wednesday AJK-P006-1

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

6 Jun 2025 Friday

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT CARSON

S 010 00 S 003 00 S 028 00Assorted Individual Jellies Beverage Base - Powder Carbonated Beverages5 14 14

S 026 01 S 003 01 M 025 04Peanut Butter INSTANT TEA - No Ingredients Jellied Strawberry Salad5 14 4

S 001 00 S 004 00 M 046 00Bananas - Fresh Bulk Milk TOSSED LETTUCE, CUCUMBER AND

TOMATO SALAD

7 14 4

S 032 00 S 005 00 M 057 00Assorted Yogurt - 6 oz Container

Tea Bags ZERO SALAD DRESSING7 14 4

S 002 00 S 005 01 S 013 00Nestle Instant Coffee Machine Cocoa Packet Salad Bar14 14 4

S 004 00 S 025 00 S 015 00Bulk Milk Sunkist Juices - 4+1 Ratio Machine

Assorted Salad Dressing - Ind - 12 Varieties

14 14 4

S 004 01 S 028 00 S 013 02HALF PINT MILK Carbonated Beverages Fitness Bar14 14 13

S 005 00 D 016 02Tea Bags PARMESAN CROUTONS14 4

S 005 01 M 004 00Cocoa Packet Frijole Salad14 4

S 011 00 M 011 00Liquid Creamer LO-CAL YOGURT DRESSING14 4

S 011 01 M 048 00Sweet & Low Packets TOSSED VEGETABLE SALAD14 4

S 025 00 S 013 00Sunkist Juices - 4+1 Ratio Machine

Salad Bar14 4

S 028 00 S 014 00Carbonated Beverages Short Order Relishes14 4

S 013 01 S 015 00Breakfast Bar Assorted Salad Dressing - Ind

- 12 Varieties

13 4

S 013 02 N 029 00Fitness Bar Grilled Hamburgers13 6

N 029 05 CHILIBURGER (W/SOY)6

N 030 04 Grilled Hot Dog on Roll6

S 013 02 Fitness Bar13

DATE PRINTED: MASTER MENU REPORT2024-07-24 1408 Wednesday AJK-P006-1

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

DATE PRINTED: MASTER MENU REPORT2024-07-24 1408 Wednesday AJK-P006-1

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

7 Jun 2025 Saturday

REC #REC #REC #

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT CARSON

D 022 00 L 028 00 P 002 01FRENCH TOAST CHILI CON CARNE (90/10) CHICKEN NOODLE SOUP2 1 1

F 004 00 S 012 00 S 012 00HARD COOKED EGGS Saltine Crackers Saltine Crackers2 1 1

F 007 00 L 008 00 L 041 00FRIED EGGS (GRIDDLE) TERIYAKI BEEF STEAKS SWEDISH MEATBALLS (90/10 BEEF, WHITE EGG NOODLES)

2 2 2

F 008 07 L 125 00 L 081 01Omelet - Individual CHIPPER PERCH ROAST PORK TENDERLOIN2 2 2

L 001 00 N 006 00 Q 017 00OVEN FRIED BACON (PORK,

PRECOOKED)

GRILLED CHEESE SANDWICH (WHITE

BREAD)

LYONNAISE CARROTS2 2 21

L 030 00 N 006 03 E 004 00CREAMED GROUND BEEF (90/10

BEEF)

GRILLED HAM AND CHEESE

SANDWICH (WHITE BREAD)

BOILED SPAGHETTI2 2 23

L 091 00 Q 045 01 Q 044 00GRILLED SAUSAGE LINKS (FULLY

COOKED, PORK AND BEEF

FRENCH FRIED POTATOES (FROZEN,

RTU)

BAKED POTATO2 23 23

S 002 04 Q 052 00 S 008 00Omelet Ingredients RISSOLE POTATOES Assorted Bread - 7 Varieties2 23 5

S 006 01 S 008 00 S 009 00Assorted Dry Cereal Assorted Bread - 7 Varieties Butter or Margarine Individuals3 5 5

S 007 01 S 009 00 G 016 01Syrup - Individual Butter or Margarine Individuals

STRAWBERRY SHORTCAKE (CAKE MIX)3 5 7

E 002 00 G 013 00 S 027 00GRITS WITH BUTTER CARROT CAKE (CAKE MIX) Soft Serve Ice Cream23 7 7

Q 046 02 S 001 00 S 002 00HASH BROWNED POTATOES (FROZEN,

SHREDDED)

Bananas - Fresh Nestle Instant Coffee Machine23 7 14

D 001 01 S 027 00 S 003 00BAKING POWDER BISCUITS (MIX) Soft Serve Ice Cream Beverage Base - Powder5 7 14

D 025 05 S 002 00 S 003 01PANCAKES (PANCAKE MIX) Nestle Instant Coffee Machine INSTANT TEA - No Ingredients5 14 14

S 001 19 S 003 00 S 004 00Assorted Toast Beverage Base - Powder Bulk Milk5 14 14

S 009 00 S 003 01 S 005 00Butter or Margarine Individuals

INSTANT TEA - No Ingredients Tea Bags5 14 14

S 009 01 S 004 00 S 005 01Melter Butter or Margarine Bulk Milk Cocoa Packet5 14 14

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

7 Jun 2025 Saturday

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT CARSON

S 010 00 S 005 00 S 025 00Assorted Individual Jellies Tea Bags Sunkist Juices - 4+1 Ratio Machine

5 14 14

S 026 01 S 005 01 S 028 00Peanut Butter Cocoa Packet Carbonated Beverages5 14 14

S 001 00 S 025 00 M 009 05Bananas - Fresh Sunkist Juices - 4+1 Ratio Machine

VEGETABLE SLAW WITH CREAM7 14 4

S 032 00 S 028 00 M 044 00Assorted Yogurt - 6 oz Container

Carbonated Beverages SPRING SALAD7 14 4

S 002 00 M 002 00 M 066 00Nestle Instant Coffee Machine SPINACH SALAD LOW CALORIE TOMATO DRSG14 4 4

S 004 00 M 021 00 S 013 00Bulk Milk TARRAGON L-CAL DRESSING Salad Bar14 4 4

S 004 01 M 033 00 S 015 00HALF PINT MILK LETTUCE AND TOMATO SALAD Assorted Salad Dressing - Ind - 12 Varieties

14 4 4

S 005 00 S 013 00 S 013 02Tea Bags Salad Bar Fitness Bar14 4 13

S 005 01 S 014 00Cocoa Packet Short Order Relishes14 4

S 011 00 S 015 00Liquid Creamer Assorted Salad Dressing - Ind

- 12 Varieties

14 4

S 011 01 N 029 00Sweet & Low Packets Grilled Hamburgers14 6

S 025 00 N 029 05Sunkist Juices - 4+1 Ratio Machine

CHILIBURGER (W/SOY)14 6

S 028 00 N 030 04Carbonated Beverages Grilled Hot Dog on Roll14 6

S 013 01 S 013 02Breakfast Bar Fitness Bar13 13

S 013 02 Fitness Bar13

DATE PRINTED: MASTER MENU REPORT2024-07-24 1408 Wednesday AJK-P006-1

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

8 Jun 2025 Sunday

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT CARSON

D 022 00 L 028 00 S 012 00FRENCH TOAST CHILI CON CARNE (90/10) Saltine Crackers2 1 1

F 004 00 P 008 03 L 102 00HARD COOKED EGGS OLD FASHIONED BEAN SOUP VEAL PAPRIKA STEAKS2 1 2

F 007 00 S 012 00 L 162 00FRIED EGGS (GRIDDLE) Saltine Crackers ROAST TURKEY (BONELESS)2 1 2

F 008 07 L 065 00 O 021 00Omelet - Individual HUNGARIAN GOULASH (WHITE

NOODLES)

Savory Bread Dressing2 2 3

L 001 00 N 006 00 Q 064 00OVEN FRIED BACON (PORK,

PRECOOKED)

GRILLED CHEESE SANDWICH (WHITE

BREAD)

LA STYLE SMOTHERED SQUASH2 2 3

L 030 00 N 006 03 Q 050 01CREAMED GROUND BEEF (90/10

BEEF)

GRILLED HAM AND CHEESE

SANDWICH (WHITE BREAD)

BUTTERY BROWNED POTATO WEDGES2 2 23

L 091 00 Q 011 00 S 008 00GRILLED SAUSAGE LINKS (FULLY

COOKED, PORK AND BEEF

SPROUTS SUPERBA Assorted Bread - 7 Varieties2 3 5

S 002 04 Q 050 00 S 009 00Omelet Ingredients OVEN BROWNED POTATOES Butter or Margarine Individuals2 22 5

S 006 01 Q 045 01 G 017 01Assorted Dry Cereal FRENCH FRIED POTATOES (FROZEN, RTU)

GINGERBREAD (GINGERBREAD CAKE

MIX)

3 23 7

S 007 01 D 007 01 S 027 00Syrup - Individual TOASTED PARMESAN BREAD Soft Serve Ice Cream3 5 7

E 002 00 D 015 00 C 010 00GRITS WITH BUTTER CORNBREAD (CORN BREAD MIX) ORANGEADE23 5 14

Q 046 02 D 016 00 S 002 00HASH BROWNED POTATOES (FROZEN,

SHREDDED)

CROUTONS Nestle Instant Coffee Machine23 5 14

D 001 01 S 008 00 S 003 00BAKING POWDER BISCUITS (MIX) Assorted Bread - 7 Varieties Beverage Base - Powder5 5 14

D 025 05 S 009 00 S 003 01PANCAKES (PANCAKE MIX) Butter or Margarine Individuals

INSTANT TEA - No Ingredients5 5 14

S 001 19 I 022 01 S 004 00Assorted Toast CHERRY PIE (PIE FILLING) Bulk Milk5 7 14

S 009 00 S 001 00 S 005 00Butter or Margarine Individuals

Bananas - Fresh Tea Bags5 7 14

S 009 01 S 027 00 S 005 01Melter Butter or Margarine Soft Serve Ice Cream Cocoa Packet5 7 14

DATE PRINTED: MASTER MENU REPORT2024-07-24 1408 Wednesday AJK-P006-1

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

8 Jun 2025 Sunday

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT CARSON

S 010 00 S 002 00 S 025 00Assorted Individual Jellies Nestle Instant Coffee Machine Sunkist Juices - 4+1 Ratio Machine

5 14 14

S 026 01 S 003 00 S 028 00Peanut Butter Beverage Base - Powder Carbonated Beverages5 14 14

S 001 00 S 003 01 M 015 00Bananas - Fresh INSTANT TEA - No Ingredients CUCUMBER AND ONION SALAD7 14 4

S 032 00 S 004 00 M 047 00Assorted Yogurt - 6 oz Container

Bulk Milk TOSSED GREEN SALAD7 14 4

S 002 00 S 005 00 M 057 00Nestle Instant Coffee Machine Tea Bags ZERO SALAD DRESSING14 14 4

S 004 00 S 005 01 S 013 00Bulk Milk Cocoa Packet Salad Bar14 14 4

S 004 01 S 025 00 S 015 00HALF PINT MILK Sunkist Juices - 4+1 Ratio Machine

Assorted Salad Dressing - Ind - 12 Varieties

14 14 4

S 005 00 S 028 00 S 013 02Tea Bags Carbonated Beverages Fitness Bar14 14 13

S 005 01 M 021 01Cocoa Packet BASIL LO-CAL DRESSING14 4

S 011 00 M 033 01Liquid Creamer LETTUCE WEDGE SALAD14 4

S 011 01 S 013 00Sweet & Low Packets Salad Bar14 4

S 025 00 S 014 00Sunkist Juices - 4+1 Ratio Machine

Short Order Relishes14 4

S 028 00 S 015 00Carbonated Beverages Assorted Salad Dressing - Ind

- 12 Varieties

14 4

S 013 01 N 029 00Breakfast Bar Grilled Hamburgers13 6

S 013 02 N 029 05Fitness Bar CHILIBURGER (W/SOY)13 6

N 030 04 Grilled Hot Dog on Roll6

S 013 02 Fitness Bar13

DATE PRINTED: MASTER MENU REPORT2024-07-24 1408 Wednesday AJK-P006-1

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

9 Jun 2025 Monday

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT CARSON

D 022 00 L 028 00 S 012 00FRENCH TOAST CHILI CON CARNE (90/10) Saltine Crackers2 1 1

F 004 00 P 007 00 L 111 00HARD COOKED EGGS VEGETABLE SOUP New England Boiled Dinner2 1 2

F 007 00 S 012 00 L 142 00FRIED EGGS (GRIDDLE) Saltine Crackers HONEY GLAZED CORNISH HEN2 1 2

F 008 07 L 156 00 Q 055 00Omelet - Individual OVEN BAKED CHICKEN SCALLOPED POT & ON(DEH SL2 2 3

L 001 00 L 173 00 S 008 00OVEN FRIED BACON (PORK,

PRECOOKED)

CHEESE TORTELLINI WITH

MARINARA SAUCE

Assorted Bread - 7 Varieties2 2 5

L 030 00 N 006 00 S 009 00CREAMED GROUND BEEF (90/10

BEEF)

GRILLED CHEESE SANDWICH (WHITE

BREAD)

Butter or Margarine Individuals2 2 5

L 091 00 N 006 03 G 032 02GRILLED SAUSAGE LINKS (FULLY

COOKED, PORK AND BEEF

GRILLED HAM AND CHEESE

SANDWICH (WHITE BREAD)

BOSTON CREAM PIE2 2 7

S 002 04 Q 005 01 S 027 00Omelet Ingredients SAVORY STYLE BEANS (PINTO Soft Serve Ice Cream2 3 7

S 006 01 E 009 00 C 008 01Assorted Dry Cereal SPANISH RICE (WHITE, CONVENTIONAL, SJK)

LIMEADE3 23 14

S 007 01 Q 045 01 S 002 00Syrup - Individual FRENCH FRIED POTATOES (FROZEN, RTU)

Nestle Instant Coffee Machine3 23 14

E 002 00 D 016 00 S 003 00GRITS WITH BUTTER CROUTONS Beverage Base - Powder23 5 14

Q 046 02 S 008 00 S 003 01HASH BROWNED POTATOES (FROZEN,

SHREDDED)

Assorted Bread - 7 Varieties INSTANT TEA - No Ingredients23 5 14

D 001 01 S 009 00 S 004 00BAKING POWDER BISCUITS (MIX) Butter or Margarine Individuals

Bulk Milk5 5 14

D 025 05 H 009 00 S 005 00PANCAKES (PANCAKE MIX) OATMEAL COOKIES (MIX) Tea Bags5 7 14

S 001 19 S 001 00 S 005 01Assorted Toast Bananas - Fresh Cocoa Packet5 7 14

S 009 00 S 027 00 S 025 00Butter or Margarine Individuals

Soft Serve Ice Cream Sunkist Juices - 4+1 Ratio Machine

5 7 14

S 009 01 S 002 00 S 028 00Melter Butter or Margarine Nestle Instant Coffee Machine Carbonated Beverages5 14 14

DATE PRINTED: MASTER MENU REPORT2024-07-24 1408 Wednesday AJK-P006-1

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

9 Jun 2025 Monday

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT CARSON

S 010 00 S 003 00 M 033 01Assorted Individual Jellies Beverage Base - Powder LETTUCE WEDGE SALAD5 14 4

S 026 01 S 003 01 M 050 00Peanut Butter INSTANT TEA - No Ingredients WALDORF SALAD5 14 4

S 001 00 S 004 00 S 013 00Bananas - Fresh Bulk Milk Salad Bar7 14 4

S 032 00 S 005 00 S 015 00Assorted Yogurt - 6 oz Container

Tea Bags Assorted Salad Dressing - Ind - 12 Varieties

7 14 4

S 002 00 S 005 01 S 013 02Nestle Instant Coffee Machine Cocoa Packet Fitness Bar14 14 13

S 004 00 S 025 00Bulk Milk Sunkist Juices - 4+1 Ratio Machine

14 14

S 004 01 S 028 00HALF PINT MILK Carbonated Beverages14 14

S 005 00 M 066 00Tea Bags LOW CALORIE TOMATO DRSG14 4

S 005 01 S 013 00Cocoa Packet Salad Bar14 4

S 011 00 S 014 00Liquid Creamer Short Order Relishes14 4

S 011 01 S 015 00Sweet & Low Packets Assorted Salad Dressing - Ind

- 12 Varieties

14 4

S 025 00 N 029 00Sunkist Juices - 4+1 Ratio Machine

Grilled Hamburgers14 6

S 028 00 N 029 05Carbonated Beverages CHILIBURGER (W/SOY)14 6

S 013 01 N 030 04Breakfast Bar Grilled Hot Dog on Roll13 6

S 013 02 S 013 02Fitness Bar Fitness Bar13 13

DATE PRINTED: MASTER MENU REPORT2024-07-24 1408 Wednesday AJK-P006-1

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

10 Jun 2025 Tuesday

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT CARSON

D 022 00 L 028 00 S 012 00FRENCH TOAST CHILI CON CARNE (90/10) Saltine Crackers2 1 1

F 004 00 P 004 00 L 042 00HARD COOKED EGGS ONION SOUP CHILI CONQUISTADOR2 1 2

F 007 00 S 012 00 E 005 00FRIED EGGS (GRIDDLE) Saltine Crackers WHITE RICE (LONG GRAIN, SJK)2 1 23

F 008 07 L 043 00 D 015 01Omelet - Individual BEEF FAJITAS CORN MUFFIN (CORN BREAD MIX)2 2 5

L 001 00 N 006 00 S 008 00OVEN FRIED BACON (PORK,

PRECOOKED)

GRILLED CHEESE SANDWICH (WHITE

BREAD)

Assorted Bread - 7 Varieties2 2 5

L 030 00 N 006 03 S 009 00CREAMED GROUND BEEF (90/10

BEEF)

GRILLED HAM AND CHEESE

SANDWICH (WHITE BREAD)

Butter or Margarine Individuals2 2 5

L 091 00 Q 045 01 S 027 00GRILLED SAUSAGE LINKS (FULLY

COOKED, PORK AND BEEF

FRENCH FRIED POTATOES (FROZEN,

RTU)

Soft Serve Ice Cream2 23 7

S 002 04 S 008 00 S 002 00Omelet Ingredients Assorted Bread - 7 Varieties Nestle Instant Coffee Machine2 5 14

S 006 01 S 009 00 S 003 00Assorted Dry Cereal Butter or Margarine Individuals

Beverage Base - Powder3 5 14

S 007 01 J 001 00 S 003 01Syrup - Individual APPLE CRISP (SCRATCH) INSTANT TEA - No Ingredients3 7 14

E 002 00 S 001 00 S 004 00GRITS WITH BUTTER Bananas - Fresh Bulk Milk23 7 14

Q 046 02 S 027 00 S 005 00HASH BROWNED POTATOES (FROZEN,

SHREDDED)

Soft Serve Ice Cream Tea Bags23 7 14

D 001 01 C 008 00 S 005 01BAKING POWDER BISCUITS (MIX) LEMONADE Cocoa Packet5 14 14

D 025 05 S 002 00 S 025 00PANCAKES (PANCAKE MIX) Nestle Instant Coffee Machine Sunkist Juices - 4+1 Ratio Machine

5 14 14

S 001 19 S 003 00 S 028 00Assorted Toast Beverage Base - Powder Carbonated Beverages5 14 14

S 009 00 S 003 01 M 023 01Butter or Margarine Individuals

INSTANT TEA - No Ingredients JELLIED CRANBERRY & ORANG5 14 4

S 009 01 S 004 00 M 048 00Melter Butter or Margarine Bulk Milk TOSSED VEGETABLE SALAD5 14 4

DATE PRINTED: MASTER MENU REPORT2024-07-24 1408 Wednesday AJK-P006-1

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

10 Jun 2025 Tuesday

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT CARSON

S 010 00 S 005 00 M 057 00Assorted Individual Jellies Tea Bags ZERO SALAD DRESSING5 14 4

S 026 01 S 005 01 S 013 00Peanut Butter Cocoa Packet Salad Bar5 14 4

S 001 00 S 025 00 S 015 00Bananas - Fresh Sunkist Juices - 4+1 Ratio Machine

Assorted Salad Dressing - Ind - 12 Varieties

7 14 4

S 032 00 S 028 00 S 013 02Assorted Yogurt - 6 oz Container

Carbonated Beverages Fitness Bar7 14 13

S 002 00 M 007 00Nestle Instant Coffee Machine CHEF SALAD (SIDE SALAD)14 4

S 004 00 M 019 00Bulk Milk GARDEN VEGETABLE SALAD14 4

S 004 01 M 066 00HALF PINT MILK LOW CALORIE TOMATO DRSG14 4

S 005 00 S 013 00Tea Bags Salad Bar14 4

S 005 01 S 014 00Cocoa Packet Short Order Relishes14 4

S 011 00 S 015 00Liquid Creamer Assorted Salad Dressing - Ind

- 12 Varieties

14 4

S 011 01 N 029 00Sweet & Low Packets Grilled Hamburgers14 6

S 025 00 N 029 05Sunkist Juices - 4+1 Ratio Machine

CHILIBURGER (W/SOY)14 6

S 028 00 N 030 04Carbonated Beverages Grilled Hot Dog on Roll14 6

S 013 01 S 013 02Breakfast Bar Fitness Bar13 13

S 013 02 Fitness Bar13

DATE PRINTED: MASTER MENU REPORT2024-07-24 1408 Wednesday AJK-P006-1

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

11 Jun 2025 Wednesday

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT CARSON

D 022 00 L 028 00 P 005 00FRENCH TOAST CHILI CON CARNE (90/10) TOMATO BOUILLON2 1 1

F 004 00 S 012 00 S 012 00HARD COOKED EGGS Saltine Crackers Saltine Crackers2 1 1

F 007 00 L 053 00 L 039 00FRIED EGGS (GRIDDLE) BEEF STROGANOFF SPAGHETTI WITH MEATBALLS (93-7

TURKEY)

2 2 2

F 008 07 L 071 02 L 177 00Omelet - Individual GRILLED HAM STEAK BOMBAY CHICKEN2 2 2

L 001 00 N 006 00 Q 051 00OVEN FRIED BACON (PORK,

PRECOOKED)

GRILLED CHEESE SANDWICH (WHITE

BREAD)

POTATOES AU GRATIN2 2 22

L 030 00 N 006 03 S 008 00CREAMED GROUND BEEF (90/10

BEEF)

GRILLED HAM AND CHEESE

SANDWICH (WHITE BREAD)

Assorted Bread - 7 Varieties2 2 5

L 091 00 Q 046 03 S 009 00GRILLED SAUSAGE LINKS (FULLY

COOKED, PORK AND BEEF

LYONNAISE POTATOES Butter or Margarine Individuals2 3 5

S 002 04 Q 008 00 G 001 00Omelet Ingredients HARVARD BEETS ANGEL FOOD CAKE (MIX)2 21 7

S 006 01 E 004 00 S 027 00Assorted Dry Cereal BOILED SPAGHETTI Soft Serve Ice Cream3 23 7

S 007 01 Q 045 01 C 008 01Syrup - Individual FRENCH FRIED POTATOES (FROZEN, RTU)

LIMEADE3 23 14

E 002 00 S 008 00 S 002 00GRITS WITH BUTTER Assorted Bread - 7 Varieties Nestle Instant Coffee Machine23 5 14

Q 046 02 S 009 00 S 003 00HASH BROWNED POTATOES (FROZEN,

SHREDDED)

Butter or Margarine Individuals

Beverage Base - Powder23 5 14

D 001 01 H 007 00 S 003 01BAKING POWDER BISCUITS (MIX) OATMEAL RAISIN COOKIES INSTANT TEA - No Ingredients5 7 14

D 025 05 S 001 00 S 004 00PANCAKES (PANCAKE MIX) Bananas - Fresh Bulk Milk5 7 14

S 001 19 S 027 00 S 005 00Assorted Toast Soft Serve Ice Cream Tea Bags5 7 14

S 009 00 S 002 00 S 005 01Butter or Margarine Individuals

Nestle Instant Coffee Machine Cocoa Packet5 14 14

S 009 01 S 003 00 S 025 00Melter Butter or Margarine Beverage Base - Powder Sunkist Juices - 4+1 Ratio Machine

5 14 14

DATE PRINTED: MASTER MENU REPORT2024-07-24 1408 Wednesday AJK-P006-1

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

11 Jun 2025 Wednesday

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT CARSON

S 010 00 S 003 01 S 028 00Assorted Individual Jellies INSTANT TEA - No Ingredients Carbonated Beverages5 14 14

S 026 01 S 004 00 D 016 02Peanut Butter Bulk Milk PARMESAN CROUTONS5 14 4

S 001 00 S 005 00 M 022 00Bananas - Fresh Tea Bags TANGY YOGURT SALAD DRSG7 14 4

S 032 00 S 005 01 M 047 00Assorted Yogurt - 6 oz Container

Cocoa Packet TOSSED GREEN SALAD7 14 4

S 002 00 S 025 00 S 013 00Nestle Instant Coffee Machine Sunkist Juices - 4+1 Ratio Machine

Salad Bar14 14 4

S 004 00 S 028 00 S 015 00Bulk Milk Carbonated Beverages Assorted Salad Dressing - Ind - 12 Varieties

14 14 4

S 004 01 M 006 00 S 013 02HALF PINT MILK STUFFED CELERY Fitness Bar14 4 13

S 005 00 M 033 01Tea Bags LETTUCE WEDGE SALAD14 4

S 005 01 M 066 00Cocoa Packet LOW CALORIE TOMATO DRSG14 4

S 011 00 S 013 00Liquid Creamer Salad Bar14 4

S 011 01 S 014 00Sweet & Low Packets Short Order Relishes14 4

S 025 00 S 015 00Sunkist Juices - 4+1 Ratio Machine

Assorted Salad Dressing - Ind

- 12 Varieties

14 4

S 028 00 N 029 00Carbonated Beverages Grilled Hamburgers14 6

S 013 01 N 029 05Breakfast Bar CHILIBURGER (W/SOY)13 6

S 013 02 N 030 04Fitness Bar Grilled Hot Dog on Roll13 6

S 013 02 Fitness Bar13

DATE PRINTED: MASTER MENU REPORT2024-07-24 1408 Wednesday AJK-P006-1

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

12 Jun 2025 Thursday

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT CARSON

D 022 00 L 028 00 S 012 00FRENCH TOAST CHILI CON CARNE (90/10) Saltine Crackers2 1 1

F 004 00 P 001 01 L 017 00HARD COOKED EGGS BEEF AND BARLEY SOUP BRAISED BEEF AND NOODLES2 1 2

F 007 00 S 012 00 L 079 01FRIED EGGS (GRIDDLE) Saltine Crackers SWEET AND SOUR CHICKEN2 1 2

F 008 07 L 015 00 Q 017 00Omelet - Individual STEAK SMOTHERED W/ ONIONS LYONNAISE CARROTS2 2 21

L 001 00 L 119 06 D 007 00OVEN FRIED BACON (PORK,

PRECOOKED)

ALMOND CRUSTED COD TOASTED GARLIC BREAD2 2 5

L 030 00 N 006 00 S 008 00CREAMED GROUND BEEF (90/10

BEEF)

GRILLED CHEESE SANDWICH (WHITE

BREAD)

Assorted Bread - 7 Varieties2 2 5

L 091 00 N 006 03 S 009 00GRILLED SAUSAGE LINKS (FULLY

COOKED, PORK AND BEEF

GRILLED HAM AND CHEESE

SANDWICH (WHITE BREAD)

Butter or Margarine Individuals2 2 5

S 002 04 Q 027 02 G 021 01Omelet Ingredients MEXICAN CORN ALMOND POUND CAKE (POUND CAKE

MIX)

2 22 7

S 006 01 Q 044 00 S 027 00Assorted Dry Cereal BAKED POTATO Soft Serve Ice Cream3 23 7

S 007 01 Q 045 01 S 002 00Syrup - Individual FRENCH FRIED POTATOES (FROZEN, RTU)

Nestle Instant Coffee Machine3 23 14

E 002 00 D 032 00 S 003 00GRITS WITH BUTTER HARD ROLLS Beverage Base - Powder23 5 14

Q 046 02 S 008 00 S 003 01HASH BROWNED POTATOES (FROZEN,

SHREDDED)

Assorted Bread - 7 Varieties INSTANT TEA - No Ingredients23 5 14

D 001 01 S 009 00 S 004 00BAKING POWDER BISCUITS (MIX) Butter or Margarine Individuals

Bulk Milk5 5 14

D 025 05 H 015 00 S 005 00PANCAKES (PANCAKE MIX) CRISP DROP COOKIES Tea Bags5 7 14

S 001 19 J 006 01 S 005 01Assorted Toast AMBROSIA Cocoa Packet5 7 14

S 009 00 S 001 00 S 025 00Butter or Margarine Individuals

Bananas - Fresh Sunkist Juices - 4+1 Ratio Machine

5 7 14

S 009 01 S 027 00 S 028 00Melter Butter or Margarine Soft Serve Ice Cream Carbonated Beverages5 7 14

DATE PRINTED: MASTER MENU REPORT2024-07-24 1408 Wednesday AJK-P006-1

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

12 Jun 2025 Thursday

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT CARSON

S 010 00 S 002 00 M 015 00Assorted Individual Jellies Nestle Instant Coffee Machine CUCUMBER AND ONION SALAD5 14 4

S 026 01 S 003 00 M 057 00Peanut Butter Beverage Base - Powder ZERO SALAD DRESSING5 14 4

S 001 00 S 003 01 S 013 00Bananas - Fresh INSTANT TEA - No Ingredients Salad Bar7 14 4

S 032 00 S 004 00 S 015 00Assorted Yogurt - 6 oz Container

Bulk Milk Assorted Salad Dressing - Ind - 12 Varieties

7 14 4

S 002 00 S 005 00 S 013 02Nestle Instant Coffee Machine Tea Bags Fitness Bar14 14 13

S 004 00 S 005 01Bulk Milk Cocoa Packet14 14

S 004 01 S 025 00HALF PINT MILK Sunkist Juices - 4+1 Ratio Machine

14 14

S 005 00 S 028 00Tea Bags Carbonated Beverages14 14

S 005 01 M 012 00Cocoa Packet COTTAGE CHEESE SALAD14 4

S 011 00 M 021 01Liquid Creamer BASIL LO-CAL DRESSING14 4

S 011 01 M 048 00Sweet & Low Packets TOSSED VEGETABLE SALAD14 4

S 025 00 S 013 00Sunkist Juices - 4+1 Ratio Machine

Salad Bar14 4

S 028 00 S 014 00Carbonated Beverages Short Order Relishes14 4

S 013 01 S 015 00Breakfast Bar Assorted Salad Dressing - Ind

- 12 Varieties

13 4

S 013 02 N 029 00Fitness Bar Grilled Hamburgers13 6

N 029 05 CHILIBURGER (W/SOY)6

N 030 04 Grilled Hot Dog on Roll6

S 013 02 Fitness Bar13

DATE PRINTED: MASTER MENU REPORT2024-07-24 1408 Wednesday AJK-P006-1

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

13 Jun 2025 Friday

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT CARSON

D 022 00 L 028 00 S 012 00FRENCH TOAST CHILI CON CARNE (90/10) Saltine Crackers2 1 1

F 004 00 P 007 01 L 041 00HARD COOKED EGGS MINESTRONE SOUP SWEDISH MEATBALLS (90/10 BEEF, WHITE EGG NOODLES)

2 1 2

F 007 00 S 012 00 L 156 00FRIED EGGS (GRIDDLE) Saltine Crackers OVEN BAKED CHICKEN2 1 2

F 008 07 L 005 00 Q 005 01Omelet - Individual ROAST BEEF SAVORY STYLE BEANS (PINTO2 2 3

L 001 00 L 093 01 Q 041 00OVEN FRIED BACON (PORK,

PRECOOKED)

SPARERIBS AND SAUERKRAUT PEAS WITH MUSHROOMS (FROZEN +

CANNED)

2 2 21

L 030 00 N 006 00 E 005 00CREAMED GROUND BEEF (90/10

BEEF)

GRILLED CHEESE SANDWICH (WHITE

BREAD)

WHITE RICE (LONG GRAIN, SJK)2 2 23

L 091 00 N 006 03 Q 050 01GRILLED SAUSAGE LINKS (FULLY

COOKED, PORK AND BEEF

GRILLED HAM AND CHEESE

SANDWICH (WHITE BREAD)

BUTTERY BROWNED POTATO WEDGES2 2 23

S 002 04 O 018 00 S 008 00Omelet Ingredients Natural Pan Gravy - Au Jus Assorted Bread - 7 Varieties2 2 5

S 006 01 Q 045 01 S 009 00Assorted Dry Cereal FRENCH FRIED POTATOES (FROZEN, RTU)

Butter or Margarine Individuals3 23 5

S 007 01 Q 057 00 S 027 00Syrup - Individual MASHED POTATOES (INSTANT) Soft Serve Ice Cream3 23 7

E 002 00 S 008 00 S 002 00GRITS WITH BUTTER Assorted Bread - 7 Varieties Nestle Instant Coffee Machine23 5 14

Q 046 02 S 009 00 S 003 00HASH BROWNED POTATOES (FROZEN,

SHREDDED)

Butter or Margarine Individuals

Beverage Base - Powder23 5 14

D 001 01 H 002 01 S 003 01BAKING POWDER BISCUITS (MIX) BROWNIES (CHOCOLATE BROWNIE

MIX)

INSTANT TEA - No Ingredients5 7 14

D 025 05 S 001 00 S 004 00PANCAKES (PANCAKE MIX) Bananas - Fresh Bulk Milk5 7 14

S 001 19 S 027 00 S 005 00Assorted Toast Soft Serve Ice Cream Tea Bags5 7 14

S 009 00 C 008 01 S 005 01Butter or Margarine Individuals

LIMEADE Cocoa Packet5 14 14

DATE PRINTED: MASTER MENU REPORT2024-07-24 1408 Wednesday AJK-P006-1

S 009 01 S 002 00 S 025 00Melter Butter or Margarine Nestle Instant Coffee Machine Sunkist Juices - 4+1 Ratio Machine

5 14 14

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

13 Jun 2025 Friday

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT CARSON

S 010 00 S 003 00 S 028 00Assorted Individual Jellies Beverage Base - Powder Carbonated Beverages5 14 14

S 026 01 S 003 01 M 011 00Peanut Butter INSTANT TEA - No Ingredients LO-CAL YOGURT DRESSING5 14 4

S 001 00 S 004 00 M 019 00Bananas - Fresh Bulk Milk GARDEN VEGETABLE SALAD7 14 4

S 032 00 S 005 00 M 035 00Assorted Yogurt - 6 oz Container

Tea Bags MIXED FRUIT SAL FRESH FRU7 14 4

S 002 00 S 005 01 S 013 00Nestle Instant Coffee Machine Cocoa Packet Salad Bar14 14 4

S 004 00 S 025 00 S 015 00Bulk Milk Sunkist Juices - 4+1 Ratio Machine

Assorted Salad Dressing - Ind - 12 Varieties

14 14 4

S 004 01 S 028 00 S 013 02HALF PINT MILK Carbonated Beverages Fitness Bar14 14 13

S 005 00 M 048 00Tea Bags TOSSED VEGETABLE SALAD14 4

S 005 01 M 050 00Cocoa Packet WALDORF SALAD14 4

S 011 00 M 057 00Liquid Creamer ZERO SALAD DRESSING14 4

S 011 01 S 013 00Sweet & Low Packets Salad Bar14 4

S 025 00 S 014 00Sunkist Juices - 4+1 Ratio Machine

Short Order Relishes14 4

S 028 00 S 015 00Carbonated Beverages Assorted Salad Dressing - Ind

- 12 Varieties

14 4

S 013 01 N 029 00Breakfast Bar Grilled Hamburgers13 6

S 013 02 N 029 05Fitness Bar CHILIBURGER (W/SOY)13 6

N 030 04 Grilled Hot Dog on Roll6

S 013 02 Fitness Bar13

DATE PRINTED: MASTER MENU REPORT2024-07-24 1408 Wednesday AJK-P006-1

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

14 Jun 2025 Saturday

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT CARSON

D 022 00 L 028 00 P 007 00FRENCH TOAST CHILI CON CARNE (90/10) VEGETABLE SOUP2 1 1

F 004 00 S 012 00 S 012 00HARD COOKED EGGS Saltine Crackers Saltine Crackers2 1 1

F 007 00 L 010 02 L 057 00FRIED EGGS (GRIDDLE) CLASSIC YANKEE POT ROAST CHEESY TAMALE PIE (90/10 BEEF)2 2 2

F 008 07 L 032 00 L 162 00Omelet - Individual PARMESAN FISH ROAST TURKEY (BONELESS)2 2 2

L 001 00 N 006 00 Q 011 00OVEN FRIED BACON (PORK,

PRECOOKED)

GRILLED CHEESE SANDWICH (WHITE

BREAD)

SPROUTS SUPERBA2 2 3

L 030 00 N 006 03 Q 055 01CREAMED GROUND BEEF (90/10

BEEF)

GRILLED HAM AND CHEESE

SANDWICH (WHITE BREAD)

SCALLOPED POTATO(DEH SLIC2 2 3

L 091 00 Q 017 01 S 008 00GRILLED SAUSAGE LINKS (FULLY

COOKED, PORK AND BEEF

HONEY GINGER CARROTS (FRESH) Assorted Bread - 7 Varieties2 21 5

S 002 04 Q 045 01 S 009 00Omelet Ingredients FRENCH FRIED POTATOES (FROZEN, RTU)

Butter or Margarine Individuals2 23 5

S 006 01 Q 057 01 G 017 01Assorted Dry Cereal GRILLED POTATO CAKES (INSTANT) GINGERBREAD (GINGERBREAD CAKE

MIX)

3 23 7

S 007 01 S 008 00 S 027 00Syrup - Individual Assorted Bread - 7 Varieties Soft Serve Ice Cream3 5 7

E 002 00 S 009 00 S 002 00GRITS WITH BUTTER Butter or Margarine Individuals

Nestle Instant Coffee Machine23 5 14

Q 046 02 S 001 00 S 003 00HASH BROWNED POTATOES (FROZEN,

SHREDDED)

Bananas - Fresh Beverage Base - Powder23 7 14

D 001 01 S 027 00 S 003 01BAKING POWDER BISCUITS (MIX) Soft Serve Ice Cream INSTANT TEA - No Ingredients5 7 14

D 025 05 S 002 00 S 004 00PANCAKES (PANCAKE MIX) Nestle Instant Coffee Machine Bulk Milk5 14 14

S 001 19 S 003 00 S 005 00Assorted Toast Beverage Base - Powder Tea Bags5 14 14

S 009 00 S 003 01 S 005 01Butter or Margarine Individuals

INSTANT TEA - No Ingredients Cocoa Packet5 14 14

S 009 01 S 004 00 S 025 00Melter Butter or Margarine Bulk Milk Sunkist Juices - 4+1 Ratio Machine

5 14 14

DATE PRINTED: MASTER MENU REPORT2024-07-24 1408 Wednesday AJK-P006-1

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

14 Jun 2025 Saturday

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT CARSON

S 010 00 S 005 00 S 028 00Assorted Individual Jellies Tea Bags Carbonated Beverages5 14 14

S 026 01 S 005 01 M 026 00Peanut Butter Cocoa Packet JELLIED FRUIT COCKTAIL SA5 14 4

S 001 00 S 025 00 M 044 00Bananas - Fresh Sunkist Juices - 4+1 Ratio Machine

SPRING SALAD7 14 4

S 032 00 S 028 00 M 067 00Assorted Yogurt - 6 oz Container

Carbonated Beverages RUSSIAN DRESSING7 14 4

S 002 00 M 008 00 S 013 00Nestle Instant Coffee Machine COLE SLAW Salad Bar14 4 4

S 004 00 M 066 00 S 015 00Bulk Milk LOW CALORIE TOMATO DRSG Assorted Salad Dressing - Ind - 12 Varieties

14 4 4

S 004 01 S 013 00 S 013 02HALF PINT MILK Salad Bar Fitness Bar14 4 13

S 005 00 S 014 00Tea Bags Short Order Relishes14 4

S 005 01 S 015 00Cocoa Packet Assorted Salad Dressing - Ind

- 12 Varieties

14 4

S 011 00 N 029 00Liquid Creamer Grilled Hamburgers14 6

S 011 01 N 029 05Sweet & Low Packets CHILIBURGER (W/SOY)14 6

S 025 00 N 030 04Sunkist Juices - 4+1 Ratio Machine

Grilled Hot Dog on Roll14 6

S 028 00 S 013 02Carbonated Beverages Fitness Bar14 13

S 013 01 Breakfast Bar13

S 013 02 Fitness Bar13

DATE PRINTED: MASTER MENU REPORT2024-07-24 1408 Wednesday AJK-P006-1

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

15 Jun 2025 Sunday

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT CARSON

D 022 00 L 028 00 P 010 00FRENCH TOAST CHILI CON CARNE (90/10) CHICKEN GUMBO SOUP2 1 1

F 004 00 S 012 00 S 012 00HARD COOKED EGGS Saltine Crackers Saltine Crackers2 1 1

F 007 00 L 035 00 L 101 00FRIED EGGS (GRIDDLE) MEATLOAF (BEEF) ITALIAN STYLE VEAL STEAKS2 2 2

F 008 07 L 084 00 L 143 02Omelet - Individual BAKED STUFFED PORK CHOPS HERB BAKED 8-PIECE CHICKEN2 2 2

L 001 00 N 006 00 Q 044…