ATTACHMENT J.6.1.2_Fort Drum Master Menu.PDF

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Attached to
Solicitation NAFBA1-24-R-0024/Campus Style Dining Venue Concession IDIQ
Solicitation number
NAFBA1-24-R-0024
Issued by

About this file

This file is a Master Menu Report containing detailed dining menus for Fort Drum military dining facilities from June 1-18, 2025. The menu report lists breakfast, lunch, and dinner options for each day, including main entrees, side dishes, beverages, desserts, salad bar items, and condiments, with recipe numbers assigned to each item.

Each day's menu follows a consistent format with multiple protein options at each meal (eggs, meats, fish), starches (potatoes, rice, noodles), vegetables, breads, desserts, and beverages. Breakfast typically includes items like French toast, pancakes, eggs, breakfast meats, and cereals. Lunch and dinner feature items like chicken, beef, pork, and fish entrees with various sides. Each meal includes multiple salad options, beverages (coffee, tea, soft drinks), and desserts (ice cream, cakes, cookies). The report uses a standardized recipe coding system and includes classifications for different meal components.

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Text version

1 Jun 2025 Sunday

REC #REC #REC #

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT DRUM

D 022 00 L 028 00 P 004 00FRENCH TOAST CHILI CON CARNE (90/10) ONION SOUP2 1 1

D 025 04 S 035 00 S 035 00BUTTERMILK PANCAKES (MIX) CRACKERS, IND CRACKERS, IND2 1 1

F 004 00 L 155 00 L 037 00HARD COOKED EGGS FRIED CHICKEN (8 PC) SALISBURY STEAK2 2 2

F 007 00 L 162 00 L 142 00FRIED EGGS (GRIDDLE) ROAST TURKEY (BONELESS) HONEY GLAZED CORNISH HEN2 2 2

F 008 07 N 006 00 E 006 00OMELET (INDIVIDUAL) GRILLED CHEESE SANDWICH (WHITE

BREAD)

WHITE RICE (LONG GRAIN,

STEAMER)

2 2 23

L 002 00 N 006 03 E 008 01OVEN FRIED BACON (PORK) GRILLED HAM AND CHEESE

SANDWICH (WHITE BREAD)

ORANGE RICE PILAF2 2 23

L 030 00 N 010 00 E 012 00CREAMED GROUND BEEF (90/10

BEEF)

EGG SALAD SANDWICH (WHITE

BREAD)

NOODLES JEFFERSON2 2 23

L 089 01 N 011 00 Q 057 00BAKED SAUSAGE PATTIES HAM SANDWICH MASHED POTATOES (INSTANT)2 2 23

N 007 01 N 011 02 D 007 01ENGLISH MUFFIN WITH HAM, EGG

AND CHEESE (AMERICAN)

HAM AND SWISS SANDWICH TOASTED PARMESAN BREAD2 2 5

S 009 00 N 015 00 D 016 00MAPLE SYRUP, CANNED TUNA SALAD SANDWICH ON WHITE

BREAD (ALBACORE)

CROUTONS2 2 5

S 010 00 Q 025 00 S 012 00MAPLE SYRUP, IND VEGETABLE STIR FRY MARGARINE PATTIES, RTS2 21 5

S 090 11 Q 035 01 G 017 01BURRITO,EGG/BACON/CHEESE FRENCH FRIED ONION RINGS (RTU) GINGERBREAD (GINGERBREAD CAKE

MIX)

2 21 7

Q 046 00 Q 002 00 J 006 00HASHED BROWN POTATOES BAKED BEANS (CANNED BEANS WITH

PORK)

FRUIT CUP3 22 7

S 032 00 E 005 00 S 020 00POTATO CHIPS, IND WHITE RICE (LONG GRAIN, SJK) ICE CREAM CONES3 23 7

E 006 00 E 006 00 S 021 00WHITE RICE (LONG GRAIN,

STEAMER)

WHITE RICE (LONG GRAIN,

STEAMER)

ASST SOFT SERVE ICE CREAM23 23 7

E 008 01 E 008 01 S 027 00ORANGE RICE PILAF ORANGE RICE PILAF ASST CANNED FRUITS23 23 7

E 012 00 E 012 00 C 002 00NOODLES JEFFERSON NOODLES JEFFERSON COFFEE (INSTANT, FREEZE-DRIED)23 23 14

DATE PRINTED: MASTER MENU REPORT2024-07-24 1500 Wednesday AJK-P006-1

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of Information Act.

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT DRUM

D 001 01 Q 045 01 C 005 00BAKING POWDER BISCUITS (MIX) FRENCH FRIED POTATOES (FROZEN, RTU)

COFFEE (AUTOMATIC URN)5 23 14

D 025 05 S 012 00 C 008 00PANCAKES (PANCAKE MIX) MARGARINE PATTIES, RTS KIWI AVOCADO SMOOTHIE5 5 14

D 025 09 S 018 00 S 016 00WHOLE WHEAT PANCAKES HAMBURGER BUNS ASST CARBONATED BEVERAGES5 5 14

S 006 00 S 019 00 S 022 00Assorted Fresh Breads FRANKFURTER ROLLS Tea Bags5 5 14

S 007 00 G 012 00 S 040 00JAMS, JELLIES, IND DEVIL’S FOOD CAKE Hot Chocolate - Packet5 7 14

S 008 00 S 001 00 M 007 00JAMS, JELLIES, JARS Assorted Fresh Fruit CHEF SALAD (SIDE SALAD)5 7 4

S 017 00 S 015 00 M 009 01TOAST ASSORTED YOGURTS COLE SLAW (VINAIGRETTE)5 7 4

S 039 00 S 020 00 M 012 00Cream Cheese - Ind Pkt ICE CREAM CONES COTTAGE CHEESE SALAD5 7 4

D 027 07 S 021 00 M 034 00CHERRY KOLACHES (MIX) ASST SOFT SERVE ICE CREAM MACARONI SALAD7 7 4

S 001 00 S 027 00 M 040 00Assorted Fresh Fruit ASST CANNED FRUITS POTATO SALAD7 7 4

C 002 00 C 002 00 M 045 00COFFEE (INSTANT, FREEZE-DRIED) COFFEE (INSTANT, FREEZE-DRIED) THREE BEAN SALAD14 14 4

C 005 00 C 005 00 M 048 00COFFEE (AUTOMATIC URN) COFFEE (AUTOMATIC URN) TOSSED VEGETABLE SALAD14 14 4

S 002 00 S 016 00 M 053 00Asst Canned Juices ASST CARBONATED BEVERAGES GERMAN STYLE TOMATO SALAD14 14 4

S 004 00 S 022 00 M 066 00ASST 1/2 PINT MILK Tea Bags LOW CALORIE TOMATO DRSG14 14 4

S 005 00 S 040 00 S 023 00ASST IND JUICE Hot Chocolate - Packet ASST BOTTLE DRESSING14 14 4

S 029 00 M 007 00 S 028 00CRANBERRY SAUCE, JELLED CHEF SALAD (SIDE SALAD) STEAK SAUCE4 4 18

M 009 01 S 042 00COLE SLAW (VINAIGRETTE) IND MUSTARD4 18

M 012 00 S 042 01COTTAGE CHEESE SALAD IND CATSUP4 18

DATE PRINTED: MASTER MENU REPORT2024-07-24 1500 Wednesday AJK-P006-1

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT DRUM

M 025 02 S 046 00JELLIED PEAR SALAD SUGAR SUBSTITUTE4 18

M 034 00 MACARONI SALAD4

M 040 00 POTATO SALAD4

M 044 00 SPRING SALAD4

M 053 00 GERMAN STYLE TOMATO SALAD4

M 057 00 ZERO SALAD DRESSING4

S 023 00 ASST BOTTLE DRESSING4

L 166 01 PIZZA CHEESE PREP FRZ6

N 001 00 TSTD BACON, LETTUCE & TOM6

N 013 00 HAM SALAD SANDWICH6

N 017 01 BOLOGNA SANDWICH W/CHEESE6

N 029 00 GRILLED HAMBURGER(PAT SOY6

N 029 02 CHEESEBURGER (PTY W SOY)6

N 030 04 Grilled Hot Dog on Roll6

S 028 00 STEAK SAUCE18

S 042 00 IND MUSTARD18

S 042 01 IND CATSUP18

S 046 00 SUGAR SUBSTITUTE18

DATE PRINTED: MASTER MENU REPORT2024-07-24 1500 Wednesday AJK-P006-1

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

2 Jun 2025 Monday

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT DRUM

D 022 00 S 035 00 P 010 00FRENCH TOAST CRACKERS, IND CHICKEN GUMBO SOUP2 1 1

D 025 04 L 062 01 S 035 00BUTTERMILK PANCAKES (MIX) HAMBURGER YAKISOBA CRACKERS, IND2 2 1

F 004 00 L 085 01 L 017 01HARD COOKED EGGS GRILLED PORK LOIN CHOPS BRAISED BEEF CUBES2 2 2

F 007 00 L 155 00 L 119 00FRIED EGGS (GRIDDLE) FRIED CHICKEN (8 PC) BAKED COD2 2 2

F 008 07 N 006 00 Q 003 00OMELET (INDIVIDUAL) GRILLED CHEESE SANDWICH (WHITE

BREAD)

BOSTON BAKED BEANS2 2 22

L 002 00 N 006 03 E 006 00OVEN FRIED BACON (PORK) GRILLED HAM AND CHEESE

SANDWICH (WHITE BREAD)

WHITE RICE (LONG GRAIN,

STEAMER)

2 2 23

L 030 00 N 010 00 E 008 01CREAMED GROUND BEEF (90/10

BEEF)

EGG SALAD SANDWICH (WHITE

BREAD)

ORANGE RICE PILAF2 2 23

L 089 01 N 011 00 E 012 00BAKED SAUSAGE PATTIES HAM SANDWICH NOODLES JEFFERSON2 2 23

N 007 01 N 011 02 Q 044 00ENGLISH MUFFIN WITH HAM, EGG

AND CHEESE (AMERICAN)

HAM AND SWISS SANDWICH BAKED POTATO2 2 23

S 009 00 N 015 00 S 012 00MAPLE SYRUP, CANNED TUNA SALAD SANDWICH ON WHITE

BREAD (ALBACORE)

MARGARINE PATTIES, RTS2 2 5

S 010 00 Q 007 04 S 020 00MAPLE SYRUP, IND GREEN BEANS SOUTHERN STYLE ICE CREAM CONES2 21 7

S 090 11 Q 017 00 S 021 00BURRITO,EGG/BACON/CHEESE LYONNAISE CARROTS ASST SOFT SERVE ICE CREAM2 21 7

Q 046 00 Q 035 01 S 027 00HASHED BROWN POTATOES FRENCH FRIED ONION RINGS (RTU) ASST CANNED FRUITS3 21 7

S 032 00 Q 002 00 C 002 00POTATO CHIPS, IND BAKED BEANS (CANNED BEANS WITH

PORK)

COFFEE (INSTANT, FREEZE-DRIED)3 22 14

E 006 00 E 006 00 C 005 00WHITE RICE (LONG GRAIN,

STEAMER)

WHITE RICE (LONG GRAIN,

STEAMER)

COFFEE (AUTOMATIC URN)23 23 14

E 008 01 E 008 01 S 016 00ORANGE RICE PILAF ORANGE RICE PILAF ASST CARBONATED BEVERAGES23 23 14

E 012 00 E 012 00 S 022 00NOODLES JEFFERSON NOODLES JEFFERSON Tea Bags23 23 14

DATE PRINTED: MASTER MENU REPORT2024-07-24 1500 Wednesday AJK-P006-1

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT DRUM

D 001 01 Q 045 01 S 040 00BAKING POWDER BISCUITS (MIX) FRENCH FRIED POTATOES (FROZEN, RTU)

Hot Chocolate - Packet5 23 14

D 025 05 Q 050 01 M 007 00PANCAKES (PANCAKE MIX) BUTTERY BROWNED POTATO WEDGES CHEF SALAD (SIDE SALAD)5 23 4

D 025 09 S 012 00 M 009 01WHOLE WHEAT PANCAKES MARGARINE PATTIES, RTS COLE SLAW (VINAIGRETTE)5 5 4

S 006 00 S 018 00 M 012 00Assorted Fresh Breads HAMBURGER BUNS COTTAGE CHEESE SALAD5 5 4

S 007 00 S 019 00 M 013 00JAMS, JELLIES, IND FRANKFURTER ROLLS COTTAGE CHEESE AND PEACH5 5 4

S 008 00 G 006 01 M 033 00JAMS, JELLIES, JARS BANANA CAKE (BANANA CAKE MIX) LETTUCE AND TOMATO SALAD5 7 4

S 017 00 S 001 00 M 034 00TOAST Assorted Fresh Fruit MACARONI SALAD5 7 4

S 039 00 S 015 00 M 040 00Cream Cheese - Ind Pkt ASSORTED YOGURTS POTATO SALAD5 7 4

D 027 07 S 020 00 M 053 00CHERRY KOLACHES (MIX) ICE CREAM CONES GERMAN STYLE TOMATO SALAD7 7 4

S 001 00 S 021 00 M 057 00Assorted Fresh Fruit ASST SOFT SERVE ICE CREAM ZERO SALAD DRESSING7 7 4

C 002 00 S 027 00 S 023 00COFFEE (INSTANT, FREEZE-DRIED) ASST CANNED FRUITS ASST BOTTLE DRESSING14 7 4

C 005 00 C 002 00 S 028 00COFFEE (AUTOMATIC URN) COFFEE (INSTANT, FREEZE-DRIED) STEAK SAUCE14 14 18

S 002 00 C 005 00 S 042 00Asst Canned Juices COFFEE (AUTOMATIC URN) IND MUSTARD14 14 18

S 004 00 S 016 00 S 042 01ASST 1/2 PINT MILK ASST CARBONATED BEVERAGES IND CATSUP14 14 18

S 005 00 S 022 00 S 046 00ASST IND JUICE Tea Bags SUGAR SUBSTITUTE14 14 18

S 023 00 S 040 00ASST BOTTLE DRESSING Hot Chocolate - Packet4 14

S 029 00 M 007 00CRANBERRY SAUCE, JELLED CHEF SALAD (SIDE SALAD)4 4

M 009 01 COLE SLAW (VINAIGRETTE)4

DATE PRINTED: MASTER MENU REPORT2024-07-24 1500 Wednesday AJK-P006-1

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT DRUM

M 012 00 COTTAGE CHEESE SALAD4

M 033 01 LETTUCE WEDGE SALAD4

M 034 00 MACARONI SALAD4

M 040 00 POTATO SALAD4

M 053 00 GERMAN STYLE TOMATO SALAD4

M 066 00 LOW CALORIE TOMATO DRSG4

S 023 00 ASST BOTTLE DRESSING4

L 166 01 PIZZA CHEESE PREP FRZ6

N 001 00 TSTD BACON, LETTUCE & TOM6

N 013 00 HAM SALAD SANDWICH6

N 017 01 BOLOGNA SANDWICH W/CHEESE6

N 029 00 GRILLED HAMBURGER(PAT SOY6

N 029 02 CHEESEBURGER (PTY W SOY)6

N 030 04 Grilled Hot Dog on Roll6

S 028 00 STEAK SAUCE18

S 042 00 IND MUSTARD18

S 042 01 IND CATSUP18

S 046 00 SUGAR SUBSTITUTE18

DATE PRINTED: MASTER MENU REPORT2024-07-24 1500 Wednesday AJK-P006-1

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

3 Jun 2025 Tuesday

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT DRUM

D 022 00 S 035 00 P 007 01FRENCH TOAST CRACKERS, IND MINESTRONE SOUP2 1 1

D 025 04 L 035 00 S 035 00BUTTERMILK PANCAKES (MIX) MEATLOAF (BEEF) CRACKERS, IND2 2 1

F 004 00 L 107 01 L 016 00HARD COOKED EGGS GRILLED LIVER SWISS STEAK WITH TOMATO SAUCE2 2 2

F 007 00 L 155 00 L 143 01FRIED EGGS (GRIDDLE) FRIED CHICKEN (8 PC) MEXICAN BAKED CHICKEN (8 PC)2 2 2

F 008 07 N 006 00 Q 049 00OMELET (INDIVIDUAL) GRILLED CHEESE SANDWICH (WHITE

BREAD)

O’BRIEN POTATOES2 2 22

L 002 00 N 006 03 E 006 00OVEN FRIED BACON (PORK) GRILLED HAM AND CHEESE

SANDWICH (WHITE BREAD)

WHITE RICE (LONG GRAIN,

STEAMER)

2 2 23

L 030 00 N 010 00 E 008 01CREAMED GROUND BEEF (90/10

BEEF)

EGG SALAD SANDWICH (WHITE

BREAD)

ORANGE RICE PILAF2 2 23

L 089 01 N 011 00 E 012 00BAKED SAUSAGE PATTIES HAM SANDWICH NOODLES JEFFERSON2 2 23

N 007 01 N 011 02 S 012 00ENGLISH MUFFIN WITH HAM, EGG

AND CHEESE (AMERICAN)

HAM AND SWISS SANDWICH MARGARINE PATTIES, RTS2 2 5

S 009 00 N 015 00 S 020 00MAPLE SYRUP, CANNED TUNA SALAD SANDWICH ON WHITE

BREAD (ALBACORE)

ICE CREAM CONES2 2 7

S 010 00 Q 008 00 S 021 00MAPLE SYRUP, IND HARVARD BEETS ASST SOFT SERVE ICE CREAM2 21 7

S 090 11 Q 035 01 S 027 00BURRITO,EGG/BACON/CHEESE FRENCH FRIED ONION RINGS (RTU) ASST CANNED FRUITS2 21 7

Q 046 00 Q 041 00 C 002 00HASHED BROWN POTATOES PEAS WITH MUSHROOMS (FROZEN +

CANNED)

COFFEE (INSTANT, FREEZE-DRIED)3 21 14

S 032 00 Q 002 00 C 005 00POTATO CHIPS, IND BAKED BEANS (CANNED BEANS WITH

PORK)

COFFEE (AUTOMATIC URN)3 22 14

E 006 00 E 006 00 S 016 00WHITE RICE (LONG GRAIN,

STEAMER)

WHITE RICE (LONG GRAIN,

STEAMER)

ASST CARBONATED BEVERAGES23 23 14

E 008 01 E 008 01 S 022 00ORANGE RICE PILAF ORANGE RICE PILAF Tea Bags23 23 14

E 012 00 E 012 00 S 040 00NOODLES JEFFERSON NOODLES JEFFERSON Hot Chocolate - Packet23 23 14

DATE PRINTED: MASTER MENU REPORT2024-07-24 1500 Wednesday AJK-P006-1

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT DRUM

D 001 01 Q 045 01 M 007 00BAKING POWDER BISCUITS (MIX) FRENCH FRIED POTATOES (FROZEN, RTU)

CHEF SALAD (SIDE SALAD)5 23 4

D 025 05 Q 052 00 M 009 01PANCAKES (PANCAKE MIX) RISSOLE POTATOES COLE SLAW (VINAIGRETTE)5 23 4

D 025 09 S 012 00 M 012 00WHOLE WHEAT PANCAKES MARGARINE PATTIES, RTS COTTAGE CHEESE SALAD5 5 4

S 006 00 S 018 00 M 019 00Assorted Fresh Breads HAMBURGER BUNS GARDEN VEGETABLE SALAD5 5 4

S 007 00 S 019 00 M 026 00JAMS, JELLIES, IND FRANKFURTER ROLLS JELLIED FRUIT COCKTAIL SA5 5 4

S 008 00 G 003 00 M 034 00JAMS, JELLIES, JARS CHOCOLATE MACAROON CAKE MACARONI SALAD5 7 4

S 017 00 S 001 00 M 040 00TOAST Assorted Fresh Fruit POTATO SALAD5 7 4

S 039 00 S 015 00 M 053 00Cream Cheese - Ind Pkt ASSORTED YOGURTS GERMAN STYLE TOMATO SALAD5 7 4

D 027 07 S 020 00 M 057 00CHERRY KOLACHES (MIX) ICE CREAM CONES ZERO SALAD DRESSING7 7 4

S 001 00 S 021 00 S 023 00Assorted Fresh Fruit ASST SOFT SERVE ICE CREAM ASST BOTTLE DRESSING7 7 4

C 002 00 S 027 00 S 028 00COFFEE (INSTANT, FREEZE-DRIED) ASST CANNED FRUITS STEAK SAUCE14 7 18

C 005 00 C 002 00 S 042 00COFFEE (AUTOMATIC URN) COFFEE (INSTANT, FREEZE-DRIED) IND MUSTARD14 14 18

S 002 00 C 005 00 S 042 01Asst Canned Juices COFFEE (AUTOMATIC URN) IND CATSUP14 14 18

S 004 00 S 016 00 S 046 00ASST 1/2 PINT MILK ASST CARBONATED BEVERAGES SUGAR SUBSTITUTE14 14 18

S 005 00 S 022 00ASST IND JUICE Tea Bags14 14

S 023 00 S 040 00ASST BOTTLE DRESSING Hot Chocolate - Packet4 14

S 029 00 M 007 00CRANBERRY SAUCE, JELLED CHEF SALAD (SIDE SALAD)4 4

M 009 01 COLE SLAW (VINAIGRETTE)4

DATE PRINTED: MASTER MENU REPORT2024-07-24 1500 Wednesday AJK-P006-1

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT DRUM

M 012 00 COTTAGE CHEESE SALAD4

M 034 00 MACARONI SALAD4

M 040 00 POTATO SALAD4

M 050 00 WALDORF SALAD4

M 053 00 GERMAN STYLE TOMATO SALAD4

M 053 01 COUNTRY STYLE TOMATO SALAD4

M 066 00 LOW CALORIE TOMATO DRSG4

S 023 00 ASST BOTTLE DRESSING4

L 166 01 PIZZA CHEESE PREP FRZ6

N 001 00 TSTD BACON, LETTUCE & TOM6

N 013 00 HAM SALAD SANDWICH6

N 017 01 BOLOGNA SANDWICH W/CHEESE6

N 029 00 GRILLED HAMBURGER(PAT SOY6

N 029 02 CHEESEBURGER (PTY W SOY)6

N 030 04 Grilled Hot Dog on Roll6

S 028 00 STEAK SAUCE18

S 042 00 IND MUSTARD18

S 042 01 IND CATSUP18

S 046 00 SUGAR SUBSTITUTE18

DATE PRINTED: MASTER MENU REPORT2024-07-24 1500 Wednesday AJK-P006-1

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

DATE PRINTED: MASTER MENU REPORT2024-07-24 1500 Wednesday AJK-P006-1

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

4 Jun 2025 Wednesday

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT DRUM

D 022 00 S 035 00 S 035 00FRENCH TOAST CRACKERS, IND CRACKERS, IND2 1 1

D 025 04 L 025 01 L 026 00BUTTERMILK PANCAKES (MIX) LASAGNA (GNDTURKEY, WHITE

PASTA, COTTAGE CHEESE)

BAKED BREADED CLAM STRIPS2 2 2

F 004 00 L 103 01 L 071 00HARD COOKED EGGS VEAL STEAK BAKED CANNED HAM2 2 2

F 007 00 L 155 00 E 006 00FRIED EGGS (GRIDDLE) FRIED CHICKEN (8 PC) WHITE RICE (LONG GRAIN, STEAMER)

2 2 23

F 008 07 N 006 00 E 008 01OMELET (INDIVIDUAL) GRILLED CHEESE SANDWICH (WHITE

BREAD)

ORANGE RICE PILAF2 2 23

L 002 00 N 006 03 E 012 00OVEN FRIED BACON (PORK) GRILLED HAM AND CHEESE

SANDWICH (WHITE BREAD)

NOODLES JEFFERSON2 2 23

L 030 00 N 010 00 Q 044 00CREAMED GROUND BEEF (90/10

BEEF)

EGG SALAD SANDWICH (WHITE

BREAD)

BAKED POTATO2 2 23

L 089 01 N 011 00 D 015 00BAKED SAUSAGE PATTIES HAM SANDWICH CORNBREAD (CORN BREAD MIX)2 2 5

N 007 01 N 011 02 S 012 00ENGLISH MUFFIN WITH HAM, EGG

AND CHEESE (AMERICAN)

HAM AND SWISS SANDWICH MARGARINE PATTIES, RTS2 2 5

S 009 00 N 015 00 G 009 02MAPLE SYRUP, CANNED TUNA SALAD SANDWICH ON WHITE

BREAD (ALBACORE)

CHOCOLATE COCONUT FROST2 2 7

S 010 00 Q 027 00 S 020 00MAPLE SYRUP, IND CALICO CORN ICE CREAM CONES2 3 7

S 090 11 Q 035 01 S 021 00BURRITO,EGG/BACON/CHEESE FRENCH FRIED ONION RINGS (RTU) ASST SOFT SERVE ICE CREAM2 21 7

Q 046 00 Q 002 00 S 027 00HASHED BROWN POTATOES BAKED BEANS (CANNED BEANS WITH

PORK)

ASST CANNED FRUITS3 22 7

S 032 00 Q 050 00 C 002 00POTATO CHIPS, IND OVEN BROWNED POTATOES COFFEE (INSTANT, FREEZE-DRIED)3 22 14

E 006 00 E 006 00 C 005 00WHITE RICE (LONG GRAIN,

STEAMER)

WHITE RICE (LONG GRAIN,

STEAMER)

COFFEE (AUTOMATIC URN)23 23 14

E 008 01 E 008 01 S 016 00ORANGE RICE PILAF ORANGE RICE PILAF ASST CARBONATED BEVERAGES23 23 14

DATE PRINTED: MASTER MENU REPORT2024-07-24 1500 Wednesday AJK-P006-1

E 012 00 E 012 00 S 022 00NOODLES JEFFERSON NOODLES JEFFERSON Tea Bags23 23 14

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT DRUM

D 001 01 Q 045 01 S 040 00BAKING POWDER BISCUITS (MIX) FRENCH FRIED POTATOES (FROZEN, RTU)

Hot Chocolate - Packet5 23 14

D 025 05 S 012 00 M 007 00PANCAKES (PANCAKE MIX) MARGARINE PATTIES, RTS CHEF SALAD (SIDE SALAD)5 5 4

D 025 09 S 018 00 M 009 01WHOLE WHEAT PANCAKES HAMBURGER BUNS COLE SLAW (VINAIGRETTE)5 5 4

S 006 00 S 019 00 M 012 00Assorted Fresh Breads FRANKFURTER ROLLS COTTAGE CHEESE SALAD5 5 4

S 007 00 J 021 00 M 018 00JAMS, JELLIES, IND FLUFFY PINEAPPLE RICE CUP GARDEN COTTAGE CHEESE SAL5 7 4

S 008 00 S 001 00 M 033 01JAMS, JELLIES, JARS Assorted Fresh Fruit LETTUCE WEDGE SALAD5 7 4

S 017 00 S 015 00 M 034 00TOAST ASSORTED YOGURTS MACARONI SALAD5 7 4

S 039 00 S 020 00 M 040 00Cream Cheese - Ind Pkt ICE CREAM CONES POTATO SALAD5 7 4

D 027 07 S 021 00 M 053 00CHERRY KOLACHES (MIX) ASST SOFT SERVE ICE CREAM GERMAN STYLE TOMATO SALAD7 7 4

S 001 00 S 027 00 M 066 00Assorted Fresh Fruit ASST CANNED FRUITS LOW CALORIE TOMATO DRSG7 7 4

C 002 00 C 002 00 S 023 00COFFEE (INSTANT, FREEZE-DRIED) COFFEE (INSTANT, FREEZE-DRIED) ASST BOTTLE DRESSING14 14 4

C 005 00 C 005 00 S 028 00COFFEE (AUTOMATIC URN) COFFEE (AUTOMATIC URN) STEAK SAUCE14 14 18

S 002 00 S 016 00 S 042 00Asst Canned Juices ASST CARBONATED BEVERAGES IND MUSTARD14 14 18

S 004 00 S 022 00 S 042 01ASST 1/2 PINT MILK Tea Bags IND CATSUP14 14 18

S 005 00 S 040 00 S 046 00ASST IND JUICE Hot Chocolate - Packet SUGAR SUBSTITUTE14 14 18

S 023 00 M 007 00ASST BOTTLE DRESSING CHEF SALAD (SIDE SALAD)4 4

S 029 00 M 009 01CRANBERRY SAUCE, JELLED COLE SLAW (VINAIGRETTE)4 4

M 012 00 COTTAGE CHEESE SALAD4

DATE PRINTED: MASTER MENU REPORT2024-07-24 1500 Wednesday AJK-P006-1

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT DRUM

M 019 00 GARDEN VEGETABLE SALAD4

M 034 00 MACARONI SALAD4

M 040 00 POTATO SALAD4

M 053 00 GERMAN STYLE TOMATO SALAD4

M 057 00 ZERO SALAD DRESSING4

S 023 00 ASST BOTTLE DRESSING4

L 166 01 PIZZA CHEESE PREP FRZ6

N 001 00 TSTD BACON, LETTUCE & TOM6

N 013 00 HAM SALAD SANDWICH6

N 017 01 BOLOGNA SANDWICH W/CHEESE6

N 029 00 GRILLED HAMBURGER(PAT SOY6

N 029 02 CHEESEBURGER (PTY W SOY)6

N 030 04 Grilled Hot Dog on Roll6

S 028 00 STEAK SAUCE18

S 042 00 IND MUSTARD18

S 042 01 IND CATSUP18

S 046 00 SUGAR SUBSTITUTE18

DATE PRINTED: MASTER MENU REPORT2024-07-24 1500 Wednesday AJK-P006-1

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

5 Jun 2025 Thursday

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT DRUM

D 022 00 S 035 00 P 001 01FRENCH TOAST CRACKERS, IND BEEF AND BARLEY SOUP2 1 1

D 025 04 L 041 00 P 016 00BUTTERMILK PANCAKES (MIX) SWEDISH MEATBALLS (90/10 BEEF, WHITE EGG NOODLES)

CREAM OF POTATO SOUP (INSTANT

POTATOES, BACON)

2 2 1

F 004 00 L 121 00 S 035 00HARD COOKED EGGS SHRIMP SCAMPI CRACKERS, IND2 2 1

F 007 00 L 155 00 L 005 00FRIED EGGS (GRIDDLE) FRIED CHICKEN (8 PC) ROAST BEEF2 2 2

F 008 07 N 006 00 L 150 04OMELET (INDIVIDUAL) GRILLED CHEESE SANDWICH (WHITE

BREAD)

TURKEY POT PIE/BISCUIT2 2 2

L 002 00 N 006 03 E 006 00OVEN FRIED BACON (PORK) GRILLED HAM AND CHEESE

SANDWICH (WHITE BREAD)

WHITE RICE (LONG GRAIN,

STEAMER)

2 2 23

L 030 00 N 010 00 E 008 01CREAMED GROUND BEEF (90/10

BEEF)

EGG SALAD SANDWICH (WHITE

BREAD)

ORANGE RICE PILAF2 2 23

L 089 01 N 011 00 E 012 00BAKED SAUSAGE PATTIES HAM SANDWICH NOODLES JEFFERSON2 2 23

N 007 01 N 011 02 Q 057 01ENGLISH MUFFIN WITH HAM, EGG

AND CHEESE (AMERICAN)

HAM AND SWISS SANDWICH GRILLED POTATO CAKES (INSTANT)2 2 23

S 009 00 N 015 00 S 012 00MAPLE SYRUP, CANNED TUNA SALAD SANDWICH ON WHITE

BREAD (ALBACORE)

MARGARINE PATTIES, RTS2 2 5

S 010 00 Q 035 01 G 021 01MAPLE SYRUP, IND FRENCH FRIED ONION RINGS (RTU) ALMOND POUND CAKE (LB MIX2 21 7

S 090 11 Q 002 00 S 020 00BURRITO,EGG/BACON/CHEESE BAKED BEANS (CANNED BEANS WITH

PORK)

ICE CREAM CONES2 22 7

Q 046 00 E 005 00 S 021 00HASHED BROWN POTATOES WHITE RICE (LONG GRAIN, SJK) ASST SOFT SERVE ICE CREAM3 23 7

S 032 00 E 006 00 S 027 00POTATO CHIPS, IND WHITE RICE (LONG GRAIN,

STEAMER)

ASST CANNED FRUITS3 23 7

E 006 00 E 008 01 C 002 00WHITE RICE (LONG GRAIN,

STEAMER)

ORANGE RICE PILAF COFFEE (INSTANT, FREEZE-DRIED)23 23 14

E 008 01 E 012 00 C 005 00ORANGE RICE PILAF NOODLES JEFFERSON COFFEE (AUTOMATIC URN)23 23 14

E 012 00 Q 045 01 S 016 00NOODLES JEFFERSON FRENCH FRIED POTATOES (FROZEN,

RTU)

ASST CARBONATED BEVERAGES23 23 14

DATE PRINTED: MASTER MENU REPORT2024-07-24 1500 Wednesday AJK-P006-1

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT DRUM

D 001 01 S 012 00 S 022 00BAKING POWDER BISCUITS (MIX) MARGARINE PATTIES, RTS Tea Bags5 5 14

D 025 05 S 018 00 S 040 00PANCAKES (PANCAKE MIX) HAMBURGER BUNS Hot Chocolate - Packet5 5 14

D 025 09 S 019 00 M 006 00WHOLE WHEAT PANCAKES FRANKFURTER ROLLS STUFFED CELERY5 5 4

S 006 00 H 013 01 M 007 00Assorted Fresh Breads SUGAR COOKIES (MIX) CHEF SALAD (SIDE SALAD)5 7 4

S 007 00 S 001 00 M 009 01JAMS, JELLIES, IND Assorted Fresh Fruit COLE SLAW (VINAIGRETTE)5 7 4

S 008 00 S 015 00 M 012 00JAMS, JELLIES, JARS ASSORTED YOGURTS COTTAGE CHEESE SALAD5 7 4

S 017 00 S 020 00 M 034 00TOAST ICE CREAM CONES MACARONI SALAD5 7 4

S 039 00 S 021 00 M 040 00Cream Cheese - Ind Pkt ASST SOFT SERVE ICE CREAM POTATO SALAD5 7 4

D 027 07 S 027 00 M 053 00CHERRY KOLACHES (MIX) ASST CANNED FRUITS GERMAN STYLE TOMATO SALAD7 7 4

S 001 00 C 002 00 M 057 00Assorted Fresh Fruit COFFEE (INSTANT, FREEZE-DRIED) ZERO SALAD DRESSING7 14 4

C 002 00 C 005 00 S 023 00COFFEE (INSTANT, FREEZE-DRIED) COFFEE (AUTOMATIC URN) ASST BOTTLE DRESSING14 14 4

C 005 00 C 008 00 S 028 00COFFEE (AUTOMATIC URN) KIWI AVOCADO SMOOTHIE STEAK SAUCE14 14 18

S 002 00 S 016 00 S 042 00Asst Canned Juices ASST CARBONATED BEVERAGES IND MUSTARD14 14 18

S 004 00 S 022 00 S 042 01ASST 1/2 PINT MILK Tea Bags IND CATSUP14 14 18

S 005 00 S 040 00 S 046 00ASST IND JUICE Hot Chocolate - Packet SUGAR SUBSTITUTE14 14 18

S 023 00 M 005 02ASST BOTTLE DRESSING CARROT CELERY & APPLE SAL4 4

S 029 00 M 007 00CRANBERRY SAUCE, JELLED CHEF SALAD (SIDE SALAD)4 4

M 009 01 COLE SLAW (VINAIGRETTE)4

M 012 00 COTTAGE CHEESE SALAD4

DATE PRINTED: MASTER MENU REPORT2024-07-24 1500 Wednesday AJK-P006-1

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT DRUM

M 034 00 MACARONI SALAD4

M 040 00 POTATO SALAD4

M 047 00 TOSSED GREEN SALAD4

M 053 00 GERMAN STYLE TOMATO SALAD4

M 066 00 LOW CALORIE TOMATO DRSG4

S 023 00 ASST BOTTLE DRESSING4

L 166 01 PIZZA CHEESE PREP FRZ6

N 001 00 TSTD BACON, LETTUCE & TOM6

N 013 00 HAM SALAD SANDWICH6

N 017 01 BOLOGNA SANDWICH W/CHEESE6

N 029 00 GRILLED HAMBURGER(PAT SOY6

N 029 02 CHEESEBURGER (PTY W SOY)6

N 030 04 Grilled Hot Dog on Roll6

S 028 00 STEAK SAUCE18

S 042 00 IND MUSTARD18

S 042 01 IND CATSUP18

S 046 00 SUGAR SUBSTITUTE18

DATE PRINTED: MASTER MENU REPORT2024-07-24 1500 Wednesday AJK-P006-1

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

6 Jun 2025 Friday

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT DRUM

D 022 00 P 005 00 S 035 00FRENCH TOAST TOMATO BOUILLON CRACKERS, IND2 1 1

D 025 04 S 035 00 L 010 01BUTTERMILK PANCAKES (MIX) CRACKERS, IND GINGER POT ROAST2 1 2

F 004 00 L 143 01 L 080 00HARD COOKED EGGS MEXICAN BAKED CHICKEN (8 PC) PORK CHOW MEIN2 2 2

F 007 00 L 155 00 Q 025 00FRIED EGGS (GRIDDLE) FRIED CHICKEN (8 PC) VEGETABLE STIR FRY2 2 21

F 008 07 N 006 00 E 005 00OMELET (INDIVIDUAL) GRILLED CHEESE SANDWICH (WHITE

BREAD)

WHITE RICE (LONG GRAIN, SJK)2 2 23

L 002 00 N 006 03 E 006 00OVEN FRIED BACON (PORK) GRILLED HAM AND CHEESE

SANDWICH (WHITE BREAD)

WHITE RICE (LONG GRAIN,

STEAMER)

2 2 23

L 030 00 N 010 00 E 008 01CREAMED GROUND BEEF (90/10

BEEF)

EGG SALAD SANDWICH (WHITE

BREAD)

ORANGE RICE PILAF2 2 23

L 089 01 N 011 00 E 012 00BAKED SAUSAGE PATTIES HAM SANDWICH NOODLES JEFFERSON2 2 23

N 007 01 N 011 02 D 007 00ENGLISH MUFFIN WITH HAM, EGG

AND CHEESE (AMERICAN)

HAM AND SWISS SANDWICH TOASTED GARLIC BREAD2 2 5

S 009 00 N 015 00 S 012 00MAPLE SYRUP, CANNED TUNA SALAD SANDWICH ON WHITE

BREAD (ALBACORE)

MARGARINE PATTIES, RTS2 2 5

S 010 00 Q 008 00 J 008 00MAPLE SYRUP, IND HARVARD BEETS PEACH CRISP (CANNED PEACHES)2 21 7

S 090 11 Q 035 01 S 020 00BURRITO,EGG/BACON/CHEESE FRENCH FRIED ONION RINGS (RTU) ICE CREAM CONES2 21 7

Q 046 00 Q 002 00 S 021 00HASHED BROWN POTATOES BAKED BEANS (CANNED BEANS WITH

PORK)

ASST SOFT SERVE ICE CREAM3 22 7

S 032 00 E 004 00 S 027 00POTATO CHIPS, IND BOILED SPAGHETTI ASST CANNED FRUITS3 23 7

E 006 00 E 006 00 C 002 00WHITE RICE (LONG GRAIN,

STEAMER)

WHITE RICE (LONG GRAIN,

STEAMER)

COFFEE (INSTANT, FREEZE-DRIED)23 23 14

E 008 01 E 008 01 C 005 00ORANGE RICE PILAF ORANGE RICE PILAF COFFEE (AUTOMATIC URN)23 23 14

E 012 00 E 012 00 S 016 00NOODLES JEFFERSON NOODLES JEFFERSON ASST CARBONATED BEVERAGES23 23 14

DATE PRINTED: MASTER MENU REPORT2024-07-24 1500 Wednesday AJK-P006-1

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT DRUM

D 001 01 Q 045 01 S 022 00BAKING POWDER BISCUITS (MIX) FRENCH FRIED POTATOES (FROZEN, RTU)

Tea Bags5 23 14

D 025 05 Q 057 00 S 040 00PANCAKES (PANCAKE MIX) MASHED POTATOES (INSTANT) Hot Chocolate - Packet5 23 14

D 025 09 D 032 00 M 007 00WHOLE WHEAT PANCAKES HARD ROLLS CHEF SALAD (SIDE SALAD)5 5 4

S 006 00 S 012 00 M 009 01Assorted Fresh Breads MARGARINE PATTIES, RTS COLE SLAW (VINAIGRETTE)5 5 4

S 007 00 S 018 00 M 012 00JAMS, JELLIES, IND HAMBURGER BUNS COTTAGE CHEESE SALAD5 5 4

S 008 00 S 019 00 M 025 04JAMS, JELLIES, JARS FRANKFURTER ROLLS JELLIED STRAWBERRY SALAD5 5 4

S 017 00 H 002 01 M 034 00TOAST BROWNIES (CHOCOLATE BROWNIE

MIX)

MACARONI SALAD5 7 4

S 039 00 S 001 00 M 040 00Cream Cheese - Ind Pkt Assorted Fresh Fruit POTATO SALAD5 7 4

D 027 07 S 015 00 M 046 00CHERRY KOLACHES (MIX) ASSORTED YOGURTS TOSSED LETTUCE, CUCUMBER AND

TOMATO SALAD

7 7 4

S 001 00 S 020 00 M 053 00Assorted Fresh Fruit ICE CREAM CONES GERMAN STYLE TOMATO SALAD7 7 4

C 002 00 S 021 00 M 057 00COFFEE (INSTANT, FREEZE-DRIED) ASST SOFT SERVE ICE CREAM ZERO SALAD DRESSING14 7 4

C 005 00 S 027 00 S 023 00COFFEE (AUTOMATIC URN) ASST CANNED FRUITS ASST BOTTLE DRESSING14 7 4

S 002 00 C 002 00 S 028 00Asst Canned Juices COFFEE (INSTANT, FREEZE-DRIED) STEAK SAUCE14 14 18

S 004 00 C 005 00 S 042 00ASST 1/2 PINT MILK COFFEE (AUTOMATIC URN) IND MUSTARD14 14 18

S 005 00 S 016 00 S 042 01ASST IND JUICE ASST CARBONATED BEVERAGES IND CATSUP14 14 18

S 023 00 S 022 00 S 046 00ASST BOTTLE DRESSING Tea Bags SUGAR SUBSTITUTE4 14 18

S 029 00 S 040 00CRANBERRY SAUCE, JELLED Hot Chocolate - Packet4 14

D 016 02 PARMESAN CROUTONS4

DATE PRINTED: MASTER MENU REPORT2024-07-24 1500 Wednesday AJK-P006-1

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT DRUM

M 004 00 FRIJOLE SALAD4

M 007 00 CHEF SALAD (SIDE SALAD)4

M 009 01 COLE SLAW (VINAIGRETTE)4

M 012 00 COTTAGE CHEESE SALAD4

M 034 00 MACARONI SALAD4

M 040 00 POTATO SALAD4

M 048 00 TOSSED VEGETABLE SALAD4

M 053 00 GERMAN STYLE TOMATO SALAD4

M 066 00 LOW CALORIE TOMATO DRSG4

S 023 00 ASST BOTTLE DRESSING4

L 166 01 PIZZA CHEESE PREP FRZ6

N 001 00 TSTD BACON, LETTUCE & TOM6

N 013 00 HAM SALAD SANDWICH6

N 017 01 BOLOGNA SANDWICH W/CHEESE6

N 029 00 GRILLED HAMBURGER(PAT SOY6

N 029 02 CHEESEBURGER (PTY W SOY)6

N 030 04 Grilled Hot Dog on Roll6

S 028 00 STEAK SAUCE18

S 042 00 IND MUSTARD18

DATE PRINTED: MASTER MENU REPORT2024-07-24 1500 Wednesday AJK-P006-1

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT DRUM

S 042 01 IND CATSUP18

S 046 00 SUGAR SUBSTITUTE18

DATE PRINTED: MASTER MENU REPORT2024-07-24 1500 Wednesday AJK-P006-1

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

7 Jun 2025 Saturday

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT DRUM

D 022 00 S 035 00 P 001 02FRENCH TOAST CRACKERS, IND BEEF AND NOODLE SOUP2 1 1

D 025 04 L 133 00 S 035 00BUTTERMILK PANCAKES (MIX) BAKED TUNA AND NOODLES

(ALBACORE TUNA, WHITE NOODL

CRACKERS, IND2 2 1

F 004 00 L 155 00 L 028 02HARD COOKED EGGS FRIED CHICKEN (8 PC) CHILI MACARONI (90/10 BEEF)2 2 2

F 007 00 L 173 00 L 102 00FRIED EGGS (GRIDDLE) CHEESE TORTELLINI WITH

MARINARA SAUCE

VEAL PAPRIKA STEAKS2 2 2

F 008 07 N 006 00 O 016 02OMELET (INDIVIDUAL) GRILLED CHEESE SANDWICH (WHITE

BREAD)

CHICKEN GRAVY2 2 2

L 002 00 N 006 03 S 054 00OVEN FRIED BACON (PORK) GRILLED HAM AND CHEESE

SANDWICH (WHITE BREAD)

SPIN FETTICHINI2 2 2

L 030 00 N 010 00 S 055 00CREAMED GROUND BEEF (90/10

BEEF)

EGG SALAD SANDWICH (WHITE

BREAD)

ANGEL HAIR PASTA2 2 3

L 089 01 N 011 00 S 081 00BAKED SAUSAGE PATTIES HAM SANDWICH ALFREDO SAUCE2 2 3

N 007 01 N 011 02 Q 017 00ENGLISH MUFFIN WITH HAM, EGG

AND CHEESE (AMERICAN)

HAM AND SWISS SANDWICH LYONNAISE CARROTS2 2 21

S 009 00 N 015 00 E 006 00MAPLE SYRUP, CANNED TUNA SALAD SANDWICH ON WHITE

BREAD (ALBACORE)

WHITE RICE (LONG GRAIN,

STEAMER)

2 2 23

S 010 00 Q 035 01 E 008 01MAPLE SYRUP, IND FRENCH FRIED ONION RINGS (RTU) ORANGE RICE PILAF2 21 23

S 090 11 Q 002 00 E 012 00BURRITO,EGG/BACON/CHEESE BAKED BEANS (CANNED BEANS WITH

PORK)

NOODLES JEFFERSON2 22 23

Q 046 00 E 006 00 Q 044 00HASHED BROWN POTATOES WHITE RICE (LONG GRAIN,

STEAMER)

BAKED POTATO3 23 23

S 032 00 E 008 01 O 004 00POTATO CHIPS, IND ORANGE RICE PILAF MARINARA SAUCE3 23 29

E 006 00 E 012 00 S 012 00WHITE RICE (LONG GRAIN,

STEAMER)

NOODLES JEFFERSON MARGARINE PATTIES, RTS23 23 5

E 008 01 Q 045 01 G 016 02ORANGE RICE PILAF FRENCH FRIED POTATOES (FROZEN,

RTU)

STRAWBERRY SHRTCK(W CK MX23 23 7

E 012 00 Q 052 00 S 020 00NOODLES JEFFERSON RISSOLE POTATOES ICE CREAM CONES23 23 7

DATE PRINTED: MASTER MENU REPORT2024-07-24 1500 Wednesday AJK-P006-1

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT DRUM

D 001 01 S 012 00 S 021 00BAKING POWDER BISCUITS (MIX) MARGARINE PATTIES, RTS ASST SOFT SERVE ICE CREAM5 5 7

D 025 05 S 018 00 S 027 00PANCAKES (PANCAKE MIX) HAMBURGER BUNS ASST CANNED FRUITS5 5 7

D 025 09 S 019 00 C 002 00WHOLE WHEAT PANCAKES FRANKFURTER ROLLS COFFEE (INSTANT, FREEZE-DRIED)5 5 14

S 006 00 G 013 00 C 005 00Assorted Fresh Breads CARROT CAKE (CAKE MIX) COFFEE (AUTOMATIC URN)5 7 14

S 007 00 S 001 00 S 016 00JAMS, JELLIES, IND Assorted Fresh Fruit ASST CARBONATED BEVERAGES5 7 14

S 008 00 S 015 00 S 022 00JAMS, JELLIES, JARS ASSORTED YOGURTS Tea Bags5 7 14

S 017 00 S 020 00 S 040 00TOAST ICE CREAM CONES Hot Chocolate - Packet5 7 14

S 039 00 S 021 00 M 007 00Cream Cheese - Ind Pkt ASST SOFT SERVE ICE CREAM CHEF SALAD (SIDE SALAD)5 7 4

D 027 07 S 027 00 M 009 01CHERRY KOLACHES (MIX) ASST CANNED FRUITS COLE SLAW (VINAIGRETTE)7 7 4

S 001 00 C 002 00 M 009 05Assorted Fresh Fruit COFFEE (INSTANT, FREEZE-DRIED) VEGETABLE SLAW WITH CREAM7 14 4

C 002 00 C 005 00 M 012 00COFFEE (INSTANT, FREEZE-DRIED) COFFEE (AUTOMATIC URN) COTTAGE CHEESE SALAD14 14 4

C 005 00 S 016 00 M 034 00COFFEE (AUTOMATIC URN) ASST CARBONATED BEVERAGES MACARONI SALAD14 14 4

S 002 00 S 022 00 M 040 00Asst Canned Juices Tea Bags POTATO SALAD14 14 4

S 004 00 S 040 00 M 044 00ASST 1/2 PINT MILK Hot Chocolate - Packet SPRING SALAD14 14 4

S 005 00 M 002 00 M 053 00ASST IND JUICE SPINACH SALAD GERMAN STYLE TOMATO SALAD14 4 4

S 023 00 M 007 00 M 066 00ASST BOTTLE DRESSING CHEF SALAD (SIDE SALAD) LOW CALORIE TOMATO DRSG4 4 4

S 029 00 M 009 01 S 023 00CRANBERRY SAUCE, JELLED COLE SLAW (VINAIGRETTE) ASST BOTTLE DRESSING4 4 4

M 012 00 S 028 00COTTAGE CHEESE SALAD STEAK SAUCE4 18

M 033 00 S 028 02LETTUCE AND TOMATO SALAD HOT SAUCE4 18

DATE PRINTED: MASTER MENU REPORT2024-07-24 1500 Wednesday AJK-P006-1

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT DRUM

M 034 00 S 042 00MACARONI SALAD IND MUSTARD4 18

M 040 00 S 042 01POTATO SALAD IND CATSUP4 18

M 053 00 S 046 00GERMAN STYLE TOMATO SALAD SUGAR SUBSTITUTE4 18

M 057 00 ZERO SALAD DRESSING4

S 023 00 ASST BOTTLE DRESSING4

L 166 01 PIZZA CHEESE PREP FRZ6

N 001 00 TSTD BACON, LETTUCE & TOM6

N 013 00 HAM SALAD SANDWICH6

N 017 01 BOLOGNA SANDWICH W/CHEESE6

N 029 00 GRILLED HAMBURGER(PAT SOY6

N 029 02 CHEESEBURGER (PTY W SOY)6

N 030 04 Grilled Hot Dog on Roll6

S 028 00 STEAK SAUCE18

S 042 00 IND MUSTARD18

S 042 01 IND CATSUP18

S 046 00 SUGAR SUBSTITUTE18

DATE PRINTED: MASTER MENU REPORT2024-07-24 1500 Wednesday AJK-P006-1

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

8 Jun 2025 Sunday

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT DRUM

D 022 00 L 022 00 P 001 02FRENCH TOAST BEEF STEW BEEF AND NOODLE SOUP2 1 1

D 025 04 P 008 03 S 035 00BUTTERMILK PANCAKES (MIX) OLD FASHIONED BEAN SOUP CRACKERS, IND2 1 1

F 004 00 S 035 00 L 055 00HARD COOKED EGGS CRACKERS, IND BEEF CORDON BLEU2 1 2

F 007 00 L 035 00 L 162 00FRIED EGGS (GRIDDLE) MEATLOAF (BEEF) ROAST TURKEY (BONELESS)2 2 2

F 008 07 L 155 00 O 016 02OMELET (INDIVIDUAL) FRIED CHICKEN (8 PC) CHICKEN GRAVY2 2 2

L 002 00 N 006 00 S 054 00OVEN FRIED BACON (PORK) GRILLED CHEESE SANDWICH (WHITE

BREAD)

SPIN FETTICHINI2 2 2

L 030 00 N 006 03 O 021 01CREAMED GROUND BEEF (90/10

BEEF)

GRILLED HAM AND CHEESE

SANDWICH (WHITE BREAD)

APPLE DRESSING2 2 3

L 089 01 N 010 00 S 055 00BAKED SAUSAGE PATTIES EGG SALAD SANDWICH (WHITE

BREAD)

ANGEL HAIR PASTA2 2 3

N 007 01 N 011 00 S 081 00ENGLISH MUFFIN WITH HAM, EGG

AND CHEESE (AMERICAN)

HAM SANDWICH ALFREDO SAUCE2 2 3

S 009 00 N 011 02 E 006 00MAPLE SYRUP, CANNED HAM AND SWISS SANDWICH WHITE RICE (LONG GRAIN, STEAMER)

2 2 23

S 010 00 N 015 00 E 008 01MAPLE SYRUP, IND TUNA SALAD SANDWICH ON WHITE

BREAD (ALBACORE)

ORANGE RICE PILAF2 2 23

S 090 11 O 016 00 E 012 00BURRITO,EGG/BACON/CHEESE BROWN GRAVY NOODLES JEFFERSON2 2 23

Q 046 00 Q 035 01 Q 067 00HASHED BROWN POTATOES FRENCH FRIED ONION RINGS (RTU) CANDIED SWEET POTATOES3 21 23

S 032 00 Q 002 00 O 004 00POTATO CHIPS, IND BAKED BEANS (CANNED BEANS WITH

PORK)

MARINARA SAUCE3 22 29

E 006 00 Q 050 00 S 012 00WHITE RICE (LONG GRAIN,

STEAMER)

OVEN BROWNED POTATOES MARGARINE PATTIES, RTS23 22 5

E 008 01 E 004 05 G 017 01ORANGE RICE PILAF RIGATONI GINGERBREAD (GINGERBREAD CAKE

MIX)

23 23 7

E 012 00 E 006 00 S 020 00NOODLES JEFFERSON WHITE RICE (LONG GRAIN,

STEAMER)

ICE CREAM CONES23 23 7

DATE PRINTED: MASTER MENU REPORT2024-07-24 1500 Wednesday AJK-P006-1

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT DRUM

D 001 01 E 008 01 S 021 00BAKING POWDER BISCUITS (MIX) ORANGE RICE PILAF ASST SOFT SERVE ICE CREAM5 23 7

D 025 05 E 012 00 S 027 00PANCAKES (PANCAKE MIX) NOODLES JEFFERSON ASST CANNED FRUITS5 23 7

D 025 09 Q 045 01 C 002 00WHOLE WHEAT PANCAKES FRENCH FRIED POTATOES (FROZEN,

RTU)

COFFEE (INSTANT, FREEZE-DRIED)5 23 14

S 006 00 Q 057 00 C 005 00Assorted Fresh Breads MASHED POTATOES (INSTANT) COFFEE (AUTOMATIC URN)5 23 14

S 007 00 O 011 00 C 010 00JAMS, JELLIES, IND SEAFOOD COCKTAIL SAUCE TROPI-KALE SMOOTHIE5 29 14

S 008 00 D 007 01 S 016 00JAMS, JELLIES, JARS TOASTED PARMESAN BREAD ASST CARBONATED BEVERAGES5 5 14

S 017 00 D 015 00 S 022 00TOAST CORNBREAD (CORN BREAD MIX) Tea Bags5 5 14

S 039 00 D 016 00 S 040 00Cream Cheese - Ind Pkt CROUTONS Hot Chocolate - Packet5 5 14

D 027 07 S 012 00 M 007 00CHERRY KOLACHES (MIX) MARGARINE PATTIES, RTS CHEF SALAD (SIDE SALAD)7 5 4

S 001 00 S 018 00 M 009 01Assorted Fresh Fruit HAMBURGER BUNS COLE SLAW (VINAIGRETTE)7 5 4

C 002 00 S 019 00 M 012 00COFFEE (INSTANT, FREEZE-DRIED) FRANKFURTER ROLLS COTTAGE CHEESE SALAD14 5 4

C 005 00 I 022 01 M 015 00COFFEE (AUTOMATIC URN) CHERRY PIE (PIE FILLING) CUCUMBER AND ONION SALAD14 7 4

S 002 00 S 001 00 M 034 00Asst Canned Juices Assorted Fresh Fruit MACARONI SALAD14 7 4

S 004 00 S 015 00 M 040 00ASST 1/2 PINT MILK ASSORTED YOGURTS POTATO SALAD14 7 4

S 005 00 S 020 00 M 047 00ASST IND JUICE ICE CREAM CONES TOSSED GREEN SALAD14 7 4

S 023 00 S 021 00 M 053 00ASST BOTTLE DRESSING ASST SOFT SERVE ICE CREAM GERMAN STYLE TOMATO SALAD4 7 4

S 029 00 S 027 00 M 057 00CRANBERRY SAUCE, JELLED ASST CANNED FRUITS ZERO SALAD DRESSING4 7 4

C 002 00 S 023 00COFFEE (INSTANT, FREEZE-DRIED) ASST BOTTLE DRESSING14 4

DATE PRINTED: MASTER MENU REPORT2024-07-24 1500 Wednesday AJK-P006-1

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT DRUM

C 005 00 S 028 00COFFEE (AUTOMATIC URN) STEAK SAUCE14 18

S 016 00 S 028 02ASST CARBONATED BEVERAGES HOT SAUCE14 18

S 022 00 S 042 00Tea Bags IND MUSTARD14 18

S 040 00 S 042 01Hot Chocolate - Packet IND CATSUP14 18

M 007 00 S 046 00CHEF SALAD (SIDE SALAD) SUGAR SUBSTITUTE4 18

M 009 01 COLE SLAW (VINAIGRETTE)4

M 012 00 COTTAGE CHEESE SALAD4

M 033 01 LETTUCE WEDGE SALAD4

M 034 00 MACARONI SALAD4

M 040 00 POTATO SALAD4

M 053 00 GERMAN STYLE TOMATO SALAD4

M 066 00 LOW CALORIE TOMATO DRSG4

S 023 00 ASST BOTTLE DRESSING4

L 166 01 PIZZA CHEESE PREP FRZ6

N 001 00 TSTD BACON, LETTUCE & TOM6

N 013 00 HAM SALAD SANDWICH6

N 017 01 BOLOGNA SANDWICH W/CHEESE6

N 029 00 GRILLED HAMBURGER(PAT SOY6

N 029 02 CHEESEBURGER (PTY W SOY)6

DATE PRINTED: MASTER MENU REPORT2024-07-24 1500 Wednesday AJK-P006-1

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT DRUM

N 030 04 Grilled Hot Dog on Roll6

S 028 00 STEAK SAUCE18

S 042 00 IND MUSTARD18

S 042 01 IND CATSUP18

S 046 00 SUGAR SUBSTITUTE18

DATE PRINTED: MASTER MENU REPORT2024-07-24 1500 Wednesday AJK-P006-1

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

9 Jun 2025 Monday

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT DRUM

D 022 00 P 007 00 P 001 02FRENCH TOAST VEGETABLE SOUP BEEF AND NOODLE SOUP2 1 1

D 025 04 S 035 00 S 035 00BUTTERMILK PANCAKES (MIX) CRACKERS, IND CRACKERS, IND2 1 1

F 004 00 L 015 00 L 081 00HARD COOKED EGGS STEAK SMOTHERED W/ ONIONS ROAST PORK LOIN2 2 2

F 007 00 L 155 00 L 111 00FRIED EGGS (GRIDDLE) FRIED CHICKEN (8 PC) NEW ENGLAND BOILED DINNER2 2 2

F 008 07 L 156 00 O 016 02OMELET (INDIVIDUAL) OVEN BAKED CHICKEN CHICKEN GRAVY2 2 2

L 002 00 N 006 00 S 054 00OVEN FRIED BACON (PORK) GRILLED CHEESE SANDWICH (WHITE

BREAD)

SPIN FETTICHINI2 2 2

L 030 00 N 006 03 Q 055 01CREAMED GROUND BEEF (90/10

BEEF)

GRILLED HAM AND CHEESE

SANDWICH (WHITE BREAD)

SCALLOPED POTATO(DEH SLIC2 2 3

L 089 01 N 010 00 S 055 00BAKED SAUSAGE PATTIES EGG SALAD SANDWICH (WHITE

BREAD)

ANGEL HAIR PASTA2 2 3

N 007 01 N 011 00 S 081 00ENGLISH MUFFIN WITH HAM, EGG

AND CHEESE (AMERICAN)

HAM SANDWICH ALFREDO SAUCE2 2 3

S 009 00 N 011 02 E 006 00MAPLE SYRUP, CANNED HAM AND SWISS SANDWICH WHITE RICE (LONG GRAIN, STEAMER)

2 2 23

S 010 00 N 015 00 E 008 01MAPLE SYRUP, IND TUNA SALAD SANDWICH ON WHITE

BREAD (ALBACORE)

ORANGE RICE PILAF2 2 23

S 090 11 Q 005 01 E 012 00BURRITO,EGG/BACON/CHEESE SAVORY STYLE BEANS (PINTO NOODLES JEFFERSON2 3 23

Q 046 00 Q 035 01 O 004 00HASHED BROWN POTATOES FRENCH FRIED ONION RINGS (RTU) MARINARA SAUCE3 21 29

S 032 00 Q 002 00 S 012 00POTATO CHIPS, IND BAKED BEANS (CANNED BEANS WITH

PORK)

MARGARINE PATTIES, RTS3 22 5

E 006 00 E 006 00 G 032 02WHITE RICE (LONG GRAIN,

STEAMER)

WHITE RICE (LONG GRAIN,

STEAMER)

BOSTON CREAM PIE23 23 7

E 008 01 E 008 01 S 020 00ORANGE RICE PILAF ORANGE RICE PILAF ICE CREAM CONES23 23 7

E 012 00 E 012 00 S 021 00NOODLES JEFFERSON NOODLES JEFFERSON ASST SOFT SERVE ICE CREAM23 23 7

DATE PRINTED: MASTER MENU REPORT2024-07-24 1500 Wednesday AJK-P006-1

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT DRUM

D 001 01 Q 045 01 S 027 00BAKING POWDER BISCUITS (MIX) FRENCH FRIED POTATOES (FROZEN, RTU)

ASST CANNED FRUITS5 23 7

D 025 05 D 016 00 C 002 00PANCAKES (PANCAKE MIX) CROUTONS COFFEE (INSTANT, FREEZE-DRIED)5 5 14

D 025 09 S 012 00 C 005 00WHOLE WHEAT PANCAKES MARGARINE PATTIES, RTS COFFEE (AUTOMATIC URN)5 5 14

S 006 00 S 018 00 C 008 01Assorted Fresh Breads HAMBURGER BUNS LIMEADE5 5 14

S 007 00 S 019 00 S 016 00JAMS, JELLIES, IND FRANKFURTER ROLLS ASST CARBONATED BEVERAGES5 5 14

S 008 00 H 009 00 S 022 00JAMS, JELLIES, JARS OATMEAL COOKIES (MIX) Tea Bags5 7 14

S 017 00 S 001 00 S 040 00TOAST Assorted Fresh Fruit Hot Chocolate - Packet5 7 14

S 039 00 S 015 00 M 007 00Cream Cheese - Ind Pkt ASSORTED YOGURTS CHEF SALAD (SIDE SALAD)5 7 4

D 027 07 S 020 00 M 009 01CHERRY KOLACHES (MIX) ICE CREAM CONES COLE SLAW (VINAIGRETTE)7 7 4

S 001 00 S 021 00 M 012 00Assorted Fresh Fruit ASST SOFT SERVE ICE CREAM COTTAGE CHEESE SALAD7 7 4

C 002 00 S 027 00 M 033 01COFFEE (INSTANT, FREEZE-DRIED) ASST CANNED FRUITS LETTUCE WEDGE SALAD14 7 4

C 005 00 C 002 00 M 034 00COFFEE (AUTOMATIC URN) COFFEE (INSTANT, FREEZE-DRIED) MACARONI SALAD14 14 4

S 002 00 C 005 00 M 040 00Asst Canned Juices COFFEE (AUTOMATIC URN) POTATO SALAD14 14 4

S 004 00 S 016 00 M 050 00ASST 1/2 PINT MILK ASST CARBONATED BEVERAGES WALDORF SALAD14 14 4

S 005 00 S 022 00 M 053 00ASST IND JUICE Tea Bags GERMAN STYLE TOMATO SALAD14 14 4

S 023 00 S 040 00 S 023 00ASST BOTTLE DRESSING Hot Chocolate - Packet ASST BOTTLE DRESSING4 14 4

S 029 00 M 007 00 S 028 00CRANBERRY SAUCE, JELLED CHEF SALAD (SIDE SALAD) STEAK SAUCE4 4 18

M 009 01 S 028 02COLE SLAW (VINAIGRETTE) HOT SAUCE4 18

DATE PRINTED: MASTER MENU REPORT2024-07-24 1500 Wednesday AJK-P006-1

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT DRUM

M 012 00 S 042 00COTTAGE CHEESE SALAD IND MUSTARD4 18

M 034 00 S 042 01MACARONI SALAD IND CATSUP4 18

M 040 00 S 046 00POTATO SALAD SUGAR SUBSTITUTE4 18

M 053 00 GERMAN STYLE TOMATO SALAD4

M 057 00 ZERO SALAD DRESSING4

S 023 00 ASST BOTTLE DRESSING4

L 166 01 PIZZA CHEESE PREP FRZ6

N 001 00 TSTD BACON, LETTUCE & TOM6

N 013 00 HAM SALAD SANDWICH6

N 017 01 BOLOGNA SANDWICH W/CHEESE6

N 029 00 GRILLED HAMBURGER(PAT SOY6

N 029 02 CHEESEBURGER (PTY W SOY)6

N 030 04 Grilled Hot Dog on Roll6

S 028 00 STEAK SAUCE18

S 042 00 IND MUSTARD18

S 042 01 IND CATSUP18

S 046 00 SUGAR SUBSTITUTE18

DATE PRINTED: MASTER MENU REPORT2024-07-24 1500 Wednesday AJK-P006-1

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

10 Jun 2025 Tuesday

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT DRUM

S 038 00 P 004 00 P 001 02LEMON WEDGES ONION SOUP BEEF AND NOODLE SOUP1 1 1

D 022 00 S 035 00 S 035 00FRENCH TOAST CRACKERS, IND CRACKERS, IND2 1 1

D 025 04 S 036 00 S 036 00BUTTERMILK PANCAKES (MIX) CHOW MEIN NOODLES CHOW MEIN NOODLES2 1 1

F 004 00 S 038 00 S 038 00HARD COOKED EGGS LEMON WEDGES LEMON WEDGES2 1 1

F 007 00 L 040 00 O 016 02FRIED EGGS (GRIDDLE) STUFFED GREEN PEPPERS (BEEF) CHICKEN GRAVY2 2 2

F 008 07 L 124 00 S 054 00OMELET (INDIVIDUAL) BAKED FISH PORTIONS SPIN FETTICHINI2 2 2

L 002 00 L 155 00 S 055 00OVEN FRIED BACON (PORK) FRIED CHICKEN (8 PC) ANGEL HAIR PASTA2 2 3

L 030 00 N 006 00 S 081 00CREAMED GROUND BEEF (90/10

BEEF)

GRILLED CHEESE SANDWICH (WHITE

BREAD)

ALFREDO SAUCE2 2 3

L 089 01 N 006 03 E 005 00BAKED SAUSAGE PATTIES GRILLED HAM AND CHEESE

SANDWICH (WHITE BREAD)

WHITE RICE (LONG GRAIN, SJK)2 2 23

N 007 01 N 010 00 E 006 00ENGLISH MUFFIN WITH HAM, EGG

AND CHEESE (AMERICAN)

EGG SALAD SANDWICH (WHITE

BREAD)

WHITE RICE (LONG GRAIN,

STEAMER)

2 2 23

S 009 00 N 011 00 E 008 01MAPLE SYRUP, CANNED HAM SANDWICH ORANGE RICE PILAF2 2 23

S 010 00 N 011 02 E 012 00MAPLE SYRUP, IND HAM AND SWISS SANDWICH NOODLES JEFFERSON2 2 23

S 011 00 N 015 00 O 004 00MELTED MARGARINE TUNA SALAD SANDWICH ON WHITE

BREAD (ALBACORE)

MARINARA SAUCE2 2 29

S 090 11 S 032 00 D 015 01BURRITO,EGG/BACON/CHEESE POTATO CHIPS, IND CORN MUFFIN (CORN BREAD MIX)2 3 5

Q 046 00 Q 035 01 S 012 00HASHED BROWN POTATOES FRENCH FRIED ONION RINGS (RTU) MARGARINE PATTIES, RTS3 21 5

S 031 00 Q 002 00 S 020 00Cereal - Assorted BAKED BEANS (CANNED BEANS WITH

PORK)

ICE CREAM CONES3 22 7

E 002 00 E 006 00 S 021 00GRITS WITH BUTTER WHITE RICE (LONG GRAIN,

STEAMER)

ASST SOFT SERVE ICE CREAM23 23 7

E 006 00 E 008 01 S 027 00WHITE RICE (LONG GRAIN,

STEAMER)

ORANGE RICE PILAF ASST CANNED FRUITS23 23 7

DATE PRINTED: MASTER MENU REPORT2024-07-24 1500 Wednesday AJK-P006-1

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT DRUM

E 006 00 E 008 01 S 027 00WHITE RICE (LONG GRAIN,

STEAMER)

ORANGE RICE PILAF ASST CANNED FRUITS23 23 7

E 008 01 E 012 00 C 002 00ORANGE RICE PILAF NOODLES JEFFERSON COFFEE (INSTANT, FREEZE-DRIED)23 23 14

E 012 00 Q 045 01 C 005 00NOODLES JEFFERSON FRENCH FRIED POTATOES (FROZEN,

RTU)

COFFEE (AUTOMATIC URN)23 23 14

D 001 01 S 012 00 S 016 00BAKING POWDER BISCUITS (MIX) MARGARINE PATTIES, RTS ASST CARBONATED BEVERAGES5 5 14

D 025 05 S 018 00 S 022 00PANCAKES (PANCAKE MIX) HAMBURGER BUNS Tea Bags5 5 14

D 025 09 S 019 00 S 024 00WHOLE WHEAT PANCAKES FRANKFURTER ROLLS DECAFFEINATED COFFEE, INS5 5 14

S 006 00 S 001 00 S 040 00Assorted Fresh Breads Assorted Fresh Fruit Hot Chocolate - Packet5 7 14

S 007 00 S 020 00 M 007 00JAMS, JELLIES, IND ICE CREAM CONES CHEF SALAD (SIDE SALAD)5 7 4

S 008 00 S 021 00 M 009 01JAMS, JELLIES, JARS ASST SOFT SERVE ICE CREAM COLE SLAW (VINAIGRETTE)5 7 4

S 012 00 S 027 00 M 012 00MARGARINE PATTIES, RTS ASST CANNED FRUITS COTTAGE CHEESE SALAD5 7 4

S 017 00 C 002 00 M 015 00TOAST COFFEE (INSTANT, FREEZE-DRIED) CUCUMBER AND ONION SALAD5 14 4

S 039 00 C 005 00 M 023 01Cream Cheese - Ind Pkt COFFEE (AUTOMATIC URN) JELLIED CRANBERRY & ORANG5 14 4

S 043 00 C 008 00 M 034 00ENGLISH MUFFIN KIWI AVOCADO SMOOTHIE MACARONI SALAD5 14 4

S 044 00 S 016 00 M 040 00BAGELS ASST CARBONATED BEVERAGES POTATO SALAD5 14 4

S 048 00 S 022 00 M 053 00PEANUT BUTTER Tea Bags GERMAN STYLE TOMATO SALAD5 14 4

S 049 00 S 040 00 M 057 00HONEY Hot Chocolate - Packet ZERO SALAD DRESSING5 14 4

D 027 07 M 007 00 S 023 00CHERRY KOLACHES (MIX) CHEF SALAD (SIDE SALAD) ASST BOTTLE DRESSING7 4 4

S 001 00 M 009 01 S 025 00Assorted Fresh Fruit COLE SLAW (VINAIGRETTE) ASST INDIVIDUAL DRESSING7 4 4

S 015 00 M 012 00 S 045 00ASSORTED YOGURTS COTTAGE CHEESE SALAD SALAD BAR7 4 4

DATE PRINTED: MASTER MENU REPORT2024-07-24 1500 Wednesday AJK-P006-1

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT DRUM

S 041 00 M 019 00 L 018 00GRANOLA BARS GARDEN VEGETABLE SALAD BARBECUED BEEF CUBES7 4 6

C 002 00 M 034 00 S 028 00COFFEE (INSTANT, FREEZE-DRIED) MACARONI SALAD STEAK SAUCE14 4 18

C 005 00 M 040 00 S 028 02COFFEE (AUTOMATIC URN) POTATO SALAD HOT SAUCE14 4 18

S 002 00 M 053 00 S 030 00Asst Canned Juices GERMAN STYLE TOMATO SALAD COFFEE CREAMER, IND14 4 18

S 004 00 M 066 00 S 042 00ASST 1/2 PINT MILK LOW CALORIE TOMATO DRSG IND MUSTARD14 4 18

S 016 00 S 023 00 S 042 01ASST CARBONATED BEVERAGES ASST BOTTLE DRESSING IND CATSUP14 4 18

S 022 00 S 045 00 S 046 00Tea Bags SALAD BAR SUGAR SUBSTITUTE14 4 18

S 024 00 L 166 01DECAFFEINATED COFFEE, INS PIZZA CHEESE PREP FRZ14 6

S 040 00 N 001 00Hot Chocolate - Packet TSTD BACON, LETTUCE & TOM14 6

S 023 00 N 013 00ASST BOTTLE DRESSING HAM SALAD SANDWICH4 6

S 028 00 N 017 01STEAK SAUCE BOLOGNA SANDWICH W/CHEESE18 6

S 030 00 N 029 00COFFEE CREAMER, IND GRILLED HAMBURGER(PAT SOY18 6

S 046 00 N 029 02SUGAR SUBSTITUTE CHEESEBURGER (PTY W SOY)18 6

N 030 04 Grilled Hot Dog on Roll6

S 028 00 STEAK SAUCE18

S 030 00 COFFEE CREAMER, IND18

S 042 00 IND MUSTARD18

S 042 01 IND CATSUP18

S 046 00 SUGAR SUBSTITUTE18

DATE PRINTED: MASTER MENU REPORT2024-07-24 1500 Wednesday AJK-P006-1

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of

11 Jun 2025 Wednesday

REC #REC #REC #

BREAKFAST LUNCH DINNER

RECIPE NAME RECIPE NAME RECIPE NAMECRS CRS CRS

Installation: FORT DRUM

S 038 00 S 035 00 P 001 02LEMON WEDGES CRACKERS, IND BEEF AND NOODLE SOUP1 1 1

D 022 00 S 036 00 P 005 00FRENCH TOAST CHOW MEIN NOODLES TOMATO BOUILLON2 1 1

D 025 04 S 038 00 S 035…

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