UNSPSC 50355800: Frozen organic plums

Any of numerous trees and shrubs (genus prunus) with globular to oval smooth-skinned fruits that are drupes with oblong seeds that has been frozen for preservation.

UNSPSC 50355800 Frozen organic plums, a Class code, does not align with recent state and local procurement activity. The code nominally covers a single commodity — frozen organic plums — yet the recent opportunities sourced under related food-purchase codes show state and local governments buying broad multi-line-item food baskets spanning fresh produce, shelf-stable groceries, frozen products, dairy, proteins, and non-food supplies for school nutrition programs, senior services, and institutional food service. The mismatch suggests this code either sees minimal solicitation activity or is rarely tagged accurately in practice. When state and local buyers post food-purchase opportunities, they typically issue IFBs or RFQs for dozens or hundreds of line items across multiple commodity families rather than single-item procurements.

The recent-opportunities block contains no solicitations explicitly coded to frozen organic plums. The four opportunities posted since May 2026 — Gwinnett County's shelf-stable food purchase, Bridgeport Board of Education's grocery bid, Hancock County Schools' fresh produce contract, and Early County Schools' food and supplies bid — all name institutional food service as the end use and request responses by June through October 2026, but none target frozen stone fruit specifically. Without demonstrated recent demand at the commodity level, the code carries limited pursuit signal for business development professionals focused on state and local market activity. Firms specializing in frozen organic fruit should monitor broader frozen-produce or institutional-grocery categories where actual solicitation volume appears concentrated.