UNSPSC 50355871: Frozen organic royal zee plums

The variety of organic plums known as organic royal zee plums that have been frozen for preservation.

UNSPSC 50355871 Frozen organic royal zee plums is a Commodity code that appears in state and local school nutrition procurement, but the recent opportunities in the source do not specifically solicit frozen organic royal zee plums or even specialty frozen fruit items by name. The source shows multiple school district and city school-system IFBs and RFPs for comprehensive grocery and food-service procurement spanning fresh produce, frozen foods, dairy, meats, condiments, and supplies to support National School Lunch Program and School Breakfast Program operations. Frozen fruit items, when mentioned, are listed generically within broader frozen-product categories rather than as a specialized commodity. The issuing bodies are predominantly school districts and school boards across multiple states—Bridgeport Board of Education (Connecticut), Hancock County Board of Education (Georgia), Early County Board of Education (Georgia), City Schools of Decatur (Georgia), Savannah-Chatham County Public School System (Georgia), Rockwood R-VI School District (Missouri), and Douglas County School System (Georgia)—along with the State of Georgia. These jurisdictions issue IFBs and RFPs with typical response windows of 30 to 60 days, requiring firm fixed pricing, Buy American compliance (51 percent domestic agricultural content for processed items), HACCP plans, E-Verify authorization, and liability insurance ranging from $500,000 to $2,000,000 per occurrence.

Geographic activity is concentrated in Georgia and the Southeast, with notable procurement also in Connecticut and Missouri. Representative recent opportunities include the Bridgeport Board of Education's June 30, 2026 IFB for over 1,100 grocery line items supporting the National School Lunch Program (solicitation BNB052266), Hancock County Board of Education's June 26, 2026 IFB for over 200 fresh-produce line items (PE67080NONST2027000000013), Early County Board of Education's June 8, 2026 food-and-nonfood bid encompassing 300+ food items (PE55045NONST2027000000006), and Douglas County School System's cooperative-purchasing RFP for fresh produce and eggs across 30 school districts with estimated annual spending of approximately $5.5 million combined (PE64810NONST2026000000047, due March 4, 2026). The code shows little evidence of specific demand for frozen organic royal zee plums; procurement activity remains anchored in standard commodity categories and bulk food-service distribution rather than specialty frozen-fruit products.