UNSPSC 50355837: Frozen organic hiromi plums

The variety of organic plums known as organic hiromi plums that have been frozen for preservation.

UNSPSC 50355837 Frozen organic hiromi plums is a Commodity code that does not reflect the scope of work actually being solicited under this taxonomy in recent state and local procurement activity. The recent opportunities tagged with this code are school nutrition program food service contracts spanning grocery items, fresh produce, eggs, and broad food-supply distribution — none of which center on frozen organic plums as a distinct line item or primary procurement focus. The code shows a significant mismatch between its nominal scope and the actual purchasing activity recorded in state and local records.

The issuing bodies are school districts and school boards across Georgia, Connecticut, and Missouri, including the Rockwood R-VI School District, Savannah-Chatham County Public School System, Douglas County School System, City of Bridgeport Board of Education, Hancock County Board of Education, Early County Board of Education, and City Schools of Decatur. The State of Georgia also posted a food and supplies bid in May 2026. Representative recent opportunities include the Rockwood R-VI School District's Child Nutrition Services grocery-items bid (over 900 line items, due April 29, 2026, IFB format), the Douglas County School System's RFP for fresh produce and eggs across 30 school districts (approximately $4.4 million Area One and $1.1 million Area Two, due March 4, 2026), and the City of Bridgeport Department of Public Purchases' grocery-items IFB for the Board of Education (over 1,100 line items, due June 30, 2026). The procurement activity is concentrated in Georgia and includes contracts in Connecticut and Missouri, with contract periods typically running July 1 through June 30 of the following year and response dates spanning February through June 2026.