UNSPSC 50374900: Canned or jarred organic nectarines

A peach with a smooth-skinned fruit that is a frequent somatic mutation of the normal peach that has been canned or jarred for preservation.

UNSPSC 50374900 Canned or jarred organic nectarines is a Class code that in recent state and local procurement is being solicited far more broadly than its nominal scope suggests—the opportunities posted under this code span canned fruit products (applesauce), dried fruit bars, fresh produce, eggs, and other food service staples for institutional nutrition programs, indicating the code is either a catch-all for food procurement or is being applied inconsistently across issuing bodies. State and local buyers under this code are predominantly school districts (Austin ISD, Hancock County Board of Education, Rockwood R-VI, Liberty County Board of Education, Muscogee County School District, Savannah-Chatham County Public School System, Dallas ISD, Fairfax County Public Schools, and Douglas County School System) along with state departments (Oregon Department of Corrections, Texas Health and Human Services Commission, Texas Department of Criminal Justice, Illinois Chief Procurement Office, and Georgia state procurement) and special-purpose facilities (Texas HHSC El Paso State Supported Living Center, Texas state hospitals and supported living centers). School nutrition programs dominate the recent activity, with districts competing for food supply contracts covering hundreds of line items across produce, proteins, dairy, grains, and prepared foods delivered to central warehouses and school sites on weekly or as-needed bases.

Geographic spread spans Texas, Georgia, Oregon, Missouri, Connecticut, Virginia, and Illinois, with Texas (Houston-area school districts, state agencies, and TDCJ facilities), Georgia (multiple county school systems and state procurement), and the broader Southeast appearing most active in recent postings. Representative opportunities include the Oregon Department of Corrections ITB for canned applesauce (S2910000017453, due July 31, 2026) requesting 4,760 cases at historical pricing of $21.84 per case with Oregon-goods and Oregon-bidder preferences totaling 10%; Austin Independent School District RFP 27RFP004 for dried fruit bars and apple crisps (due July 16, 2026); Rockwood R-VI School District issuing dual ITBs for grocery items and net-off-invoice products (due April 29, 2026); Liberty County Board of Education IFB for over 400 food items with Buy American and nutritional compliance requirements (due April 29, 2026); Dallas ISD RFP JC250079 for multiple food product suppliers serving the 2026–2027 school year (due April 2, 2026); and Douglas County School System RFP 26-004 for fresh produce and eggs across a 30-district cooperative with estimated annual spending of $4.4 million to $1.1 million by geographic area (due March 4, 2026, with notice to proceed April 27, 2026). Prices are typically firm fixed for the full contract period, delivery is FOB destination with freight prepaid, and Buy American or domestic-sourcing requirements appear in most education sector solicitations; school districts frequently retain the option to award to multiple vendors on a line-item basis, and insurance requirements (typically $1 million general liability minimum) and compliance certifications (debarment, E-Verify, non-collusion) are standard across issuing bodies.