UNSPSC 50374950: Canned or jarred organic summer brite nectarines

The variety of organic nectarines known as organic summer brite nectarines that have been canned or jarred for preservation.

UNSPSC 50374950 Canned or jarred organic summer brite nectarines (Commodity) describes shelf-stable canned fruit products that state and local governments procure for institutional food service — specifically perishable-reduction supplies for school nutrition programs, correctional facilities, senior services, and state-supported living centers. Recent solicitations under this code show state and local buyers purchasing canned and processed fruit items as part of broader food-service operations, though the code's narrow product specification (organic summer brite nectarines) does not map cleanly to the full scope of actual institutional purchases. Instead, recent state and local opportunities tag generic canned fruit categories—applesauce, mixed canned fruits, and general shelf-stable produce—under this and related commodity codes. Issuing bodies include state corrections departments, state health and human services agencies, county boards of education, city school nutrition programs, and county senior services divisions. The mix reflects the institutional nature of the demand: procuring entities operate centralized food-service operations serving incarcerated populations, residents of state-supported living centers, schoolchildren, and elderly clients.

Geographic activity concentrates in Georgia, Illinois, Oregon, Texas, and Connecticut. Representative recent opportunities include the Oregon Department of Corrections' ITB for canned applesauce (S2910000016975, due June 2, 2026, approximately 1,904 cases, with a historical award price of $21.827 per case to MJ Kellner), the Texas Health and Human Services Commission's supplemental food and consumables IFB covering 210 line items including canned fruits for state hospitals and supported living centers statewide (HHS0016792V2, originally due March 19, 2026, maximum potential value $4.5 million over three years), and Hancock County Board of Education's fresh and processed produce IFB for the 2026-27 school year (PE67080NONST2027000000013, due June 26, 2026, over 200 line items with Buy American requirements). State buyers frequently impose Buy American or domestic-content preferences; Oregon and Texas apply state-level preferences for in-state fabrication and processing. Most procurement is conducted via IFB or ITB with firm fixed pricing, FOB destination delivery, and standard payment Net 30 to Net 45 days. This code sees steady procurement activity but reflects a narrow subcategory within the broader institutional food-service market; vendors should verify whether specific opportunities actually require organic summer brite nectarines or whether the posting uses this code as a proxy for general canned fruit procurement.