UNSPSC 50374953: Canned or jarred organic summer grand nectarines

The variety of organic nectarines known as organic summer grand nectarines that have been canned or jarred for preservation.

UNSPSC 50374953 Canned or jarred organic summer grand nectarines is a Commodity code that in practice spans a narrow range of preserved and processed fruit products for institutional food service. State and local procurement under this code targets shelf-stable canned or jarred fruits—applesauce, dried fruit bars, fresh produce, and broader commodity food baskets—rather than the specific nectarine variant named in the code. Issuing bodies are school districts, state corrections departments, state health and human services agencies, and county governments operating institutional food service programs including nutrition centers, senior services, veterans homes, correctional facilities, and state-supported living centers. The procurement mix reflects institutional bulk purchasing: sealed bids (ITB, IFB) dominate, with RFPs less common. Vendors must meet USDA commodity specifications, comply with Buy American provisions in school contexts, maintain commercial general liability insurance, and deliver on FOB destination terms with firm fixed pricing. Brand-or-equal substitution is frequently permitted. Pre-bid conferences and Q&A cycles are standard where specified.

Recent activity concentrates in Georgia, Texas, Oregon, Illinois, and Connecticut. The Oregon Department of Corrections has issued two nearly identical ITBs for canned applesauce (approximately 1,900–4,760 cases per solicitation, S2910000016975 in May 2026 and S2910000017453 in July 2026) with 5% combined Oregon-goods and resident-bidder preferences, historical unit pricing near $21.83–$21.84 per case, and delivery to Salem's central distribution center. The Texas Health and Human Services Commission and Department of State Health Services jointly solicited supplemental food and consumables (HHS0016792v2, March 2026 deadline, $4.5 million potential value over three years) and food/consumable products for El Paso and statewide facilities (HHS0017449, July 2026 deadline, $1.5 million historical annual value). The Texas Comptroller issued an IFB for TDCJ cafeteria food products (304T26300CF, May 2026, extended deadline, multi-site delivery across five geographic areas). The State of Illinois Chief Procurement Office has posted multiple weekly food-order solicitations for the Illinois Veterans Home at Quincy under both brand-specific and brand-or-equal specifications (June and August 2026). Gwinnett County Board of Commissioners, Georgia, solicited approximately 1,062 cases of mixed shelf-stable food items (PE77023NONST2027000000782, October 2026 IWQ with October 19 closing). Hancock County Board of Education, Georgia, requested fresh produce for school year 2026–27 (PE67080NONST2027000000013, June 2026 IFB, over 200 line items, Buy American required). The City of Bridgeport, Connecticut and Austin Independent School District, Texas have also posted commodity and specialty-fruit procurements (June and July 2026). Bid cycles typically close 30–45 days after posting; volume commitments are usually annual or quarterly with optional renewals.