UNSPSC 50374937: Canned or jarred organic red jim nectarines

The variety of organic nectarines known as organic red jim nectarines that have been canned or jarred for preservation.

UNSPSC 50374937 Canned or jarred organic red jim nectarines (Commodity) describes shelf-stable fruit products that state and local governments procure for food service operations, though the recent solicitation activity tagged under this code shows minimal relevance to the specific product definition. Of the ten recent opportunities recorded, only two—the Oregon Department of Corrections canned applesauce bids (ITBs S2910000016975 in May 2026 and S2910000017453 in July 2026)—involve canned fruit at all, and neither specifies nectarines or organic products. The remaining eight opportunities span general food and consumable procurement for school districts, state health and human services agencies, county boards of education, and correctional departments, covering broad categories such as fresh produce, proteins, dairy, condiments, and kitchen supplies rather than preserved stone fruits. State and local buyers use this code inconsistently or have little current demand for the narrowly defined commodity; the actual procurement activity under the code's nominal designation is not clearly represented in the recent opportunity set.

The ten recent opportunities originate from Georgia (Gwinnett County, Hancock County Schools, State of Georgia), Illinois (Illinois Veterans Home at Quincy), Oregon (Department of Corrections), Texas (HHSC, Austin ISD, TDCJ Comptroller), and Connecticut (City of Bridgeport Board of Education), spanning school nutrition programs, state correctional facilities, health and human services centers, and county boards of education. Representative recent solicitations include Gwinnett County's informal written quote (IWQ 140229) for approximately 1,062 cases of shelf-stable food items (response due October 19, 2026), Texas HHSC's IFB for supplemental food and consumables across state hospitals and supported living centers with a maximum potential value of $4.5 million over three years (response due March 19, 2026), and the City of Bridgeport's bid for 115 line items of commodities for the Board of Education Nutrition Center (response due June 26, 2026). The code shows activity concentrated in state agency and school district procurement offices rather than a single dominant jurisdiction or issuing body. Given the mismatch between the Commodity's narrow definition and the broad food-procurement activity actually appearing in the recent opportunity record, this code may not be the appropriate classification for current state and local fruit procurement work.