RFPAttF - COBID Certification - Outreach Plan.docx
DOCX document 47 KB Posted
- Attached to
- Food Service Products: Sales, Services and Delivery for Grocery, Broadline, and Truckload Purchases
- Solicitation number
- S-10700-00013784
- Issued by
- Marion County, Oregon
About this file
This document is an Outreach Plan attachment (Attachment F) for an Oregon state procurement Request for Proposal (RFP #10700-00013784) related to Food Services Products and Related Services. The RFP focuses on encouraging participation of Certified Disadvantaged Businesses, specifically those certified by the Oregon Certification Office for Business Inclusion and Diversity (COBID), which includes minority-owned, woman-owned, service-disabled veteran-owned, and emerging small businesses.
The outreach plan requires proposers to detail their strategies for including certified firms in potential subcontracting opportunities. Proposers must indicate whether they are a certified firm, list any prior contractual relationships with certified and non-certified minority-owned businesses, and describe steps they will take to solicit Certified Firms for subcontracting if awarded the contract. The document emphasizes equal opportunity participation for certified businesses in state-funded contracts, with proposers expected to take reasonable steps to ensure competitive opportunities for these firms.
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Other files
| File | Type | Posted |
|---|---|---|
| RFPAttE - Cost Proposal SAMPLE.docx | DOCX document | |
| RFPAttC - Proposer Information and Certification Sheet.docx | DOCX document | |
| RFP Addendum 3- S-10700-00013784.docx | DOCX document | |
| RFPAttD - Reference check form.docx | DOCX document | |
| RFP_FoodSrvsProd_2025-nd~2.docx | DOCX document | |
| RFP Addendum 2- S-10700-00013784.docx | DOCX document | |
| Technical Specs.docx | DOCX document | |
| RFPAttA - SPS Sample Price Agreement FoodSrvsProducts - DOJ Exmpt.docx | DOCX document | |
| RFPAttK - Response Checklist.docx | DOCX document | |
| Food Service Product award worksheet.xlsx | XLSX spreadsheet | |
| RFP Addendum 1- S-10700-00013784.docx | DOCX document | |
| Oregon-Washington region_maps.docx | DOCX document | |
| RFPAttJ - Catalog List Food Srvs Prod..xlsx | XLSX spreadsheet | |
| Pork Bacon~5.docx | DOCX document | |
| RFPAttB - Disclosure Exemtion Affidavit.docx | DOCX document | |
| RFPAttG - Responsability Inquiry.docx | DOCX document | |
| RFP Addendum 4 - Extend S-10700-00013784.docx | DOCX document |
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Text version
RFP [###-####-##] – [RFP title]
ATTACHMENT H – OMWESB OUTREACH PLAN
RFP #10700-00013784 – Food Services Products including Related Products and Services Att F ATTACHMENT F –Certified DisadvantageD Business OUTREACH PLAN Proposer Name:
Date:
Contact Name:
Telephone:
Email:
“Certified Firm” means a small business certified under ORS 200.055 by the Oregon Certification Office for Business Inclusion and Diversity (COBID) as minority-owned businesses, woman-owned businesses, businesses that service-disabled veterans own, and emerging small businesses.
Certified Firms must have an equal opportunity to participate in the performance of contracts financed with state funds. By submitting its offer, Proposer certifies that it has taken, and if there are further opportunities, will take reasonable steps to ensure that Certified Firms are provided an equal opportunity to compete for and participate in the performance of any subcontracts resulting from this procurement.
The information submitted in response to this clause will not be considered in any scored evaluation.
1. Is Proposer an Oregon certified firm? Yes |_|No |_| If yes, indicate all certification type(s): DBE |_| MBE |_|WBE |_| SDV |_|ESB |_|and supply Oregon State Certification Number: __________________________
2. Include a list of Certified Firms that Proposer has had a contractual relationship with within the last two years.
3. Include a list of firms that Proposer has had a contractual relationship with within the last two years that are not Certified Firms but may be minority-owned, woman-owned, service-disabled veteran-owned or emerging small businesses.
4. Does Proposer foresee any subcontracting opportunities for this procurement? Yes |_| No |_| If no, do not complete the rest of this form and submit this first page with your Proposal.
If yes, please complete the following pages and submit all pages with your Proposal.
Certified Disadvantaged Business Outreach Plan
5. Describe the steps Proposer will take to solicit Certified Firms for subcontracting opportunities if awarded a contract from this procurement.
6. Describe the subcontracting opportunities and the approximate dollar value of each that may be available, if awarded a Contract.
7. Would Proposer be willing to report the identity of each subcontractor and the value of each subcontract to COBID if awarded a Contract from this procurement?
| Version 1.0 - November 19, 2014 | Page 1 of 2 |
| DAS Procurement Services, Version 3.0 – May 25, 2018 | Page 1 of 2 |
File details come from the government source that posted it. Updated .