UNSPSC 50385800: Peach purees

The type of fruit tree (prunus persica) of the family rosaceae (rose family) having decorative pink blossoms and a juicy, sweet drupe fruit. which have been pureed.

UNSPSC 50385800 Peach purees, a Class code, does not align with the recent state and local solicitations on file. The code nominally describes a single commodity—processed peach purée products—yet the recent opportunities tagged under it span a broad range of food service procurement: canned applesauce (Oregon Department of Corrections), fresh produce and dried fruit bars (school districts and county nutrition programs), supplemental food and consumables for state hospitals and supported living centers (Texas Health and Human Services Commission), and general cafeteria and kitchen supplies for correctional facilities and senior services. These solicitations represent institutional food service purchasing for corrections departments, state health agencies, county boards of education, municipalities, and school districts, but peach purée itself appears in none of them. The issuing bodies are state departments (Oregon DOC, Texas HHSC, Illinois Chief Procurement Office, Georgia), county governments (Gwinnett County, Hancock County), school districts (Austin ISD, Bridgeport Board of Education), and municipal procurement offices (City of Bridgeport), with repeat activity from the State of Illinois and Texas state agencies.

Recent activity clusters in the South and Southwest, with multiple solicitations from Georgia, Texas, Oregon, Illinois, and Connecticut spanning May through October 2026. Representative recent opportunities include the Texas Health and Human Services Commission's supplemental food and consumables IFB (HHS0016792V2, due March 19, 2026, maximum potential value $4.5 million over three years) covering 210 line items of fresh, frozen, and dry food products for state hospitals and supported living centers statewide; the Oregon Department of Corrections canned applesauce ITB (S2910000016975, due June 2, 2026, approximately $41,530 estimated value) with a 10 percent combined Oregon preference; and the Texas Department of Criminal Justice cafeteria food products IFB (304T-26-300CF, extended to May 4, 2026) covering approximately 382 line items across proteins, dairy, grains, and condiments with delivery to six distribution points. The code shows robust activity in institutional food procurement but little evidence of peach purée specifically being solicited under it.