UNSPSC 50385866: Surecrop peach purees

The variety of peaches known as surecrop peaches which have been pureed.

UNSPSC 50385866 Surecrop peach purees is a Commodity code covering shelf-stable and fresh fruit products that state and local governments procure for institutional food service — school nutrition programs, correctional facilities, veterans' homes, senior services, and state-supported living centers. The recent contract opportunities show state and local buyers purchasing not peach purees specifically, but a broader category of fruit products including canned applesauce, dried fruit bars, apple crisps, and fresh produce as components of multi-item food procurement solicitations. The issuing bodies span state departments (Oregon Department of Corrections, Texas Health and Human Services Commission, State of Illinois, State of Georgia), county boards of education (Hancock County Board of Education in Georgia, Gwinnett County Board of Commissioners in Georgia), municipal school districts (Austin Independent School District in Texas, Bridgeport Board of Education in Connecticut), and state corrections and human services agencies. School nutrition and institutional food service dominate the buying pattern, with correctional facilities and state-supported living centers as secondary demand drivers.

Geographic activity concentrates in Georgia, Texas, Oregon, Illinois, and Connecticut, with representation also from the broader institutional-food-procurement base across multiple states. Representative recent opportunities include the Oregon Department of Corrections issuing an ITB for approximately 4,760 cases of canned fruit applesauce (S2910000017453, bids due July 31, 2026) at a historical price of $21.84 per case; Austin Independent School District requesting proposals for dried fruit bars and apple crisps for food service delivery to the central warehouse (27RFP004, proposals due July 16, 2026); Hancock County Board of Education in Georgia issuing an IFB for over 200 line items of fresh produce including multiple apple varieties, berries, and citrus fruits for school nutrition (PE67080NONST2027000000013, bids due June 26, 2026); and the State of Illinois Chief Procurement Office soliciting weekly food orders for the Illinois Veterans Home at Quincy on a quarterly basis under brand-specific and brand-or-equal specifications (solicitation 27497DVAQUINCB53752, due August 24, 2026). The Code does show limited direct activity tagged specifically to peach purees; fruit procurement under this code appears to favor applesauce, fresh produce, and dried-fruit formats rather than peach puree products.