UNSPSC 50385814: David sun peach purees

The variety of peaches known as david sun peaches which have been pureed.

UNSPSC 50385814 David sun peach purees is a Commodity-level code that represents a narrow product line within food procurement but shows minimal alignment with recent state and local solicitation activity. The code nominally describes a specific branded or varietal peach puree product, yet the recent opportunities posted under or near this classification span a far broader range of food commodities—canned applesauce, fresh produce, dried fruit bars, proteins, dairy, bakery items, and shelf-stable staples—rather than peach purees specifically. State and local governments procuring food for school districts, corrections facilities, health and human services centers, senior services, and veterans' homes are buying general food service supplies in bulk through RFPs, RFQs, IFBs, and ITBs, with awards typically made on a lowest-responsive-and-responsible or best-value basis. Issuing bodies include state departments (Texas HHSC, Oregon Department of Corrections, Illinois Chief Procurement Office, Georgia, Texas Comptroller), county boards of education (Hancock County, Georgia; Gwinnett County, Georgia), independent school districts (Austin ISD), municipal education departments (City of Bridgeport), and specialized state institutions (Illinois Veterans Homes, TDCJ facilities). Vendors must typically maintain commercial general liability insurance ($500,000 to $2 million per occurrence), comply with USDA commodity standards and Buy American provisions, provide delivery to specified distribution points within defined timeframes, and accept firm fixed pricing for contract terms often running one to three years.

Recent solicitation activity is concentrated in the South and West, with particular density in Texas, Georgia, Oregon, Illinois, and Connecticut. Representative opportunities include Gwinnett County Board of Commissioners issuing an IWQ in October 2026 for approximately 1,062 cases of shelf-stable food items (peanut butter, jelly, canned proteins, rice, pasta, sauces) with a due date of October 19, 2026; the Oregon Department of Corrections issuing an ITB in July 2026 for 4,760 cases of canned applesauce (historical award price $21.84 per case) with delivery within 60 days; Austin Independent School District issuing an RFP in June 2026 for dried fruit bars and apple crisps delivered to the district warehouse; and the Texas Health and Human Services Commission issuing an IFB in May 2026 for supplemental food and consumables across 210 line items, with a maximum contract value of $4.5 million over three years and delivery to state hospitals and supported living centers statewide. The code itself does not reflect current procurement volume or category concentration—activity appears episodic and driven by institutional food-service renewal cycles rather than concentrated demand for peach purees as a distinct commodity. Vendors pursuing this code should monitor general food-service solicitations from corrections, education, and state health entities rather than expect demand specifically branded to peach purees.