UNSPSC 50385845: Redtop peach purees

The variety of peaches known as redtop peaches which have been pureed.

UNSPSC 50385845 Redtop peach purees is a Commodity code that covers canned and processed fruit products, including applesauce, dried fruit bars, and fresh produce, sourced by state agencies, county governments, school districts, and other state and local public bodies for food service operations. The recent opportunities block shows little activity explicitly tagged to redtop peach purees; the code appears to cast a wide net across diverse fresh and processed fruit procurement. State and local buyers are using this code to acquire shelf-stable and refrigerated food items for senior services, corrections facilities, state veterans' homes, school nutrition programs, and state-supported living centers. The issuing bodies include county governments (Gwinnett County Board of Commissioners), state departments (Oregon Department of Corrections, Illinois Chief Procurement Office, Texas Health and Human Services Commission, State of Georgia), school districts (Austin Independent School District, Hancock County Board of Education, City of Bridgeport Board of Education), and specialized state agencies (Texas Department of Criminal Justice). Procurement methods vary widely—ITBs dominate among corrections and state procurement offices, while RFPs and IFBs are common in school and local contexts. Common requirements across opportunities include FOB destination delivery, firm fixed pricing, USDA commodity specifications or grade compliance, commercial general liability insurance ($500,000 to $2,000,000 per occurrence), and Buy American provisions for school nutrition contracts.

Recent activity concentrates in Georgia, Oregon, Illinois, Texas, and Connecticut, with secondary activity in other states. Representative opportunities include the Oregon Department of Corrections' two ITBs for canned fruit applesauce (S2910000016975, due June 2, 2026, and S2910000017453, due July 31, 2026), each covering approximately 1,900–4,760 cases at historical pricing around $21.83 per case; the Texas Health and Human Services Commission's IFB HHS0017449 for food and consumables at the El Paso State Supported Living Center (due July 13, 2026, with a historical annual value of $1.5 million); the State of Illinois Chief Procurement Office's multiple brand-specific and brand-or-equal weekly food orders for the Illinois Veterans Home at Quincy (due August 24, 2026); Gwinnett County Board of Commissioners' informal written quote for 1,062 cases of shelf-stable food items including canned proteins and vegetables (PE77023NONST2027000000782, due October 19, 2026); Hancock County Board of Education's fresh produce IFB for the 2026–27 school year (due June 26, 2026); and the Texas Health and Human Services Commission's IFB HHS0016792V2 for supplemental food and consumables to state hospitals and state supported living centers (due March 19, 2026, with a maximum potential value of $4.5 million over three years). Oregon applies a combined 10% preference for Oregon-fabricated goods and resident bidders; Texas school districts apply Buy American provisions; and Connecticut and Georgia apply MBE/CBE preferences. Contract terms typically run one year with one or more renewal options. The code shows steady activity across corrections, health services, and school nutrition through mid-2026 with no evidence of slowdown.