UNSPSC 50347200: Frozen olives

The type of fruit known as olive that has been frozen for preservation.

UNSPSC 50347200 Frozen olives, a Class code, does not align with the recent state and local contract opportunities posted under this classification. The available solicitation records show no procurement activity for frozen olives; instead, the code appears to be tagged to broad school nutrition, institutional food service, and municipal grocery market development procurements that encompass multi-category food supply across proteins, produce, dairy, grains, and prepared foods—none of which focuses on frozen olives as a line item or category. The mismatch between the code's nominal scope and actual recent buying activity signals either a data classification error in the source material or dormant procurement volume under this specific commodity code.

State and local governments soliciting food products under mislabeled commodity codes show heavy concentration in school nutrition programs across Georgia, Texas, Connecticut, and Oregon, with issuing bodies primarily including school districts (Tattnall County, Candler County, Colquitt County, Effingham County, Richmond County, Dougherty County, Lamar County, Houston County, Douglas County), state agencies (Texas HHSC/DSHS, State of Georgia), municipalities (City of Edinburg, City of Bridgeport, Invest Atlanta), and correctional institutions (Oregon Department of Corrections). Recent representative opportunities include the Tattnall County Board of Education sealed bid for School Nutrition Program food products due July 22, 2026 (IFB PE55089NONST2027000000002), the Houston County School District ITB 27-001 for direct-delivery food, paper, and chemicals valued at approximately $14 million annually due April 17, 2026, and the Douglas County School System RFP 26-003 for Food Supply and Distribution Services with estimated annual expenditure of approximately $9 million due February 18, 2026. If frozen olives warrant pursuit, vendors should verify correct UNSPSC coding through customer procurement offices before investing in proposal preparation, as this classification appears to misstate the actual commodity being acquired.