UNSPSC 50333100: Dried organic figs

The type of organic fruit known as organic figs that have been dried for preservation.

UNSPSC 50333100 Dried organic figs is a Class code that encompasses dried fruit products supplied to school nutrition programs, correctional facilities, and other institutional food service operations. State and local governments procure dried fruits under this code primarily to support K-12 school cafeterias and detention facility food services, where dried figs, raisins, cranberries, and mixed tropical fruits appear as line items within broader grocery or specialty dried-fruit solicitations. The code sits within a larger ecosystem of school nutrition procurement that includes fresh produce, proteins, and staple commodities; dried fruits typically represent a smaller segment of those contracts. Issuing bodies include school districts (elementary through high school systems), county boards of education, state departments managing institutional food service, and county sheriff offices operating correctional facilities. School districts dominate the activity, with procurement spanning individual districts and cooperative buying arrangements across multiple districts.

Recent solicitations show dried-fruit activity concentrated in the Southeast and West Coast. The County of Santa Clara, California issued ITB-PRC-FY26-0617 in January 2026 for dried raisins, cranberries, tropical fruit mix, walnuts, and pecans to support its correctional facility, with responses due February 5, 2026. Multiple Georgia school districts—Hancock County Schools (IFB #SN002-2027, due June 26, 2026), Liberty County Board of Education (IFB for Food, due April 29, 2026), Savannah-Chatham County Public School System (Bid 26-34, due April 23, 2026), and Douglas County School System (RFP SN 26-004 through the GEC Buying Cooperative, due March 4, 2026)—have posted solicitations encompassing dried-fruit line items as part of annual food-product contracts serving school nutrition programs. The Texas Department of Criminal Justice issued IFB 304T-26-300CF (due May 4, 2026) and Bid IW236532 for dried prunes to supply multiple warehouse locations. These solicitations typically impose Buy American and USDA compliance requirements, specify shelf-life standards, require HACCP documentation and food-safety certifications, and mandate firm fixed pricing for contract terms running through June 30, 2027.