UNSPSC 50333108: Dried organic mission figs

The variety of organic figs known as organic mission figs that have been dried for preservation.

UNSPSC 50333108 Dried organic mission figs is a Commodity code representing a narrow product line that state and local governments purchase primarily for school nutrition programs. Recent state and local solicitations show school districts and correctional facilities buying dried fruit products — including dried figs, prunes, raisins, cranberries, and mixed tropical fruit blends — as components of broader food service contracts rather than as standalone line items. The code sits within the intersection of procurement for K-12 school nutrition, institutional food service for corrections, and county/municipal food supply chains. Issuing bodies include school districts (Hancock County Schools in Georgia, Fairfax County Public Schools in Virginia, Savannah-Chatham County Public School System in Georgia, Liberty County Board of Education in Georgia, Rockwood R-VI School District in Missouri, Douglas County School System in Georgia), state departments (Georgia Department of Education), state agencies administering criminal justice food services (Texas Department of Criminal Justice), and county correction facilities (Santa Clara County Office of the Sheriff). School nutrition programs dominate the recent activity, with multiple districts running annual or multi-year fresh produce and specialty food RFPs and IFBs that include dried fruits as minor line items or components of broader grocery procurement.

Recent opportunities reflecting this code or closely adjacent dried-fruit procurements span Georgia, Texas, Missouri, Virginia, and California. The County of Santa Clara issued ITB-PRC-FY26-0617 (due February 5, 2026) for dried raisins, cranberries, tropical fruit mix, walnuts, and pecans to supply the Elmwood Correctional Facility. Texas Department of Criminal Justice issued Bid No. IW236532 (due February 20, 2026) for whole pitted dried prunes in 60-70 count size, Grade B quality, 25-pound boxes. Hancock County Board of Education in Georgia solicited fresh produce under IFB #SN002-2027 (due June 26, 2026) encompassing over 200 line items; while the primary focus was fresh items, specialty dried fruits may be included. Liberty County Board of Education in Georgia issued an IFB for food products (due April 29, 2026) with over 400 line items across multiple categories. Fairfax County Public Schools released IFB 2000004323 for Master Grocery K-12 (due April 27, 2026) with 76-item minimum bid threshold across school delivery and warehouse supply. Geographic concentration remains strongest in Georgia school districts, reflecting sustained state-level demand for nutrition program supplies under cooperative purchasing frameworks and individual district procurement.