UNSPSC 50333102: Dried organic brown turkey figs
Commodity
Code facts
- Part of
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50000000
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50330000
- 50333100
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50330000
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50000000
- NIGP codes
- 1
UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.
NIGP codes for 50333102
| NIGP code |
|---|
| 39355 Fruits, Dried |
Definition
The variety of organic figs known as organic brown turkey figs that have been dried for preservation.
About UNSPSC 50333102
UNSPSC 50333102 Dried organic brown turkey figs (Commodity) covers specialty dried fruit products for institutional food service, though recent state and local procurement activity under this code shows limited direct solicitation for dried figs specifically. School districts and corrections authorities dominate the buyer base for dried fruit commodities, seeking items for breakfast programs, snacks, and inmate nutrition services. The scope spans dried fruit procurement ranging from individual premium items to multi-category commodity bundles; recent opportunities name dried cranberries, raisins, tropical fruit blends, and prunes as representative line items, alongside nuts in institutional packaging. Issuing bodies include county school districts (Hancock County Schools in Georgia, Liberty County Schools in Georgia, Savannah-Chatham County Public School System in Georgia, Fairfax County Public Schools in Virginia, Rockwood R-VI School District in Missouri), state departments of criminal justice (Texas TDCJ), and county corrections authorities (Santa Clara County Sheriff Department). School nutrition programs represent the largest and most frequent buyers, with contracts covering annual fixed-price terms running July through June and emphasizing Buy American compliance, USDA grade certification, HACCP food safety plans, and delivery to multiple school sites or central warehouses.
Geographic activity concentrates in Georgia, Texas, Virginia, Missouri, and California. Georgia school districts account for four of the most recent opportunities: Hancock County Schools issued an IFB for fresh produce with a June 26, 2026 response date; Liberty County Schools issued an IFB for over 400 food items due April 29, 2026; Savannah-Chatham County Public School System solicited fresh produce through Bid 26-34 with an April 23, 2026 response date; and Douglas County School System, on behalf of 30 districts through the GEC Buying Cooperative, requested fresh produce and eggs with a March 4, 2026 response deadline and estimated annual spending of $5.5 million combined across two geographic areas. Outside Georgia, the Texas Department of Criminal Justice issued IFB 304T-26-300CF for cafeteria food products due May 4, 2026 (extended from April 21), Fairfax County Public Schools in Virginia solicited Master Grocery K-12 services with an April 27, 2026 deadline, Rockwood R-VI School District in Missouri requested grocery items due April 29, 2026, and Santa Clara County, California, issued ITB-PRC-FY26-0617 for dried fruits and nuts due February 5, 2026. These opportunities uniformly mandate firm fixed pricing for 12-month terms, compliance with federal school nutrition or correctional-institution food safety standards, and F.O.B. destination delivery with freight prepaid; most award on a line-item basis to allow multiple vendors and include optional renewal periods extending two to four additional years.
Quick answers
What is UNSPSC 50333102?
UNSPSC 50333102 is Dried organic brown turkey figs, a commodity in UNSPSC 50000000, Food and Beverage Products.
Which NIGP codes match UNSPSC 50333102?
UNSPSC 50333102 maps to 1 NIGP code, 39355 Fruits, Dried.
On GovTribe
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