UNSPSC 50333110: Dried organic verdona figs

The variety of organic figs known as organic verdona figs that have been dried for preservation.

UNSPSC 50333110 Dried organic verdona figs is a Commodity code that captures fresh and processed produce procurement by state and local school nutrition programs, correctional facilities, and other institutional food service operations. Recent solicitations show school districts and county boards of education are the primary buyers, sourcing not dried figs specifically but a broad range of fresh produce, proteins, dairy, grains, and prepared foods to supply cafeterias and nutrition centers. The Hancock County Board of Education in Georgia, Fairfax County Public Schools in Virginia, Liberty County Board of Education in Georgia, Savannah-Chatham County Public School System in Georgia, and Rockwood R-VI School District in Missouri have all posted IFBs or RFPs for annual grocery and produce supply contracts in the past four months. Correctional facilities—including the Texas Department of Criminal Justice and Santa Clara County Sheriff's Department of Correction—also procure under this category, buying dried fruits, nuts, and packaged food staples. Solicitations emphasize Buy American requirements (minimum 51 percent domestic content for processed items), USDA compliance, HACCP plans, firm fixed pricing for the contract period, and weekly or multiple-times-weekly delivery to multiple school sites or institutional locations.

Recent activity concentrates in Georgia and Texas, with secondary activity in California, Connecticut, Missouri, and Virginia. The Douglas County School System in Georgia issued an RFP (SN 26-003) for food supply and distribution services for approximately 25,500 students with estimated annual spend of $9,000,000 and a February 18, 2026 deadline; a second RFP (SN 26-004) issued through the GEC Buying Cooperative covering 30 school districts across Georgia with approximately $5.5 million in estimated annual spending and a March 4, 2026 deadline. Fairfax County Public Schools posted an IFB for Master Grocery K-12 delivery to 45 schools plus distribution kitchens with response due April 27, 2026. The Rockwood R-VI School District in Missouri solicited over 900 line items for child nutrition services with bids due April 29, 2026. Liberty County Board of Education in Georgia issued an IFB for over 400 food items with April 29, 2026 deadline. The City of Bridgeport, Connecticut Department of Public Purchases solicited commodities for the Board of Education Nutrition Center with June 26, 2026 deadline. Santa Clara County, California's Office of the Sheriff requested dried fruits and nuts with February 5, 2026 deadline. These solicitations typically award to single or multiple vendors based on lowest responsive bid, with contract terms of one year plus renewal options, and payment on Net 30 to Net 45 day cycles.