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Technical Exhibit 5B

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TE-5b

WEEKLY INVENTORY REPORT FOR DINNERWARE & SILVERWARE

Date:

ITEM
% x Number of Persons

Onboard = Allowance

Prior Inventory

Amount Received

On Hand This Date

Loss/ Gain

Bowl, large
40% x ______ = _____

Bowl, soup

40% x ______ = _____

Bowl, small
40% x ______ = _____
Cup, coffee
60% x ______ = _____
Glasses
100% x ______ = _____
Knife, table
100% x ______ = _____
Fork, table
100% x ______ = _____
Spoon, large
100% x ______ = _____
Spoon, tea
100% x ______ = _____
Plates
100% x ______ = _____
Plates, salad
60% x _______ = _____
Tray, plastic
100% x ______ = _____

NOTE: The Government will conduct an inventory each week. The Contractor may participate in the weekly inventory if desired. The above inventory reflects the maximum number of items that would be on hand; however, this number will vary because of breakage and replacements.

*Note 2: This list is provided for informational purposes only and the quantities listed in TE-5b may vary over the life of the contract. Any such variance is considered to be within the general scope of the contract and the contractor will not be entitled to a claim for additional compensation if the listed quantities change over the life of the contract or prove to be inaccurate. The contractor remains responsible for cleaning all utensils used in support of the galley as generally described in the PWS.

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