Attachment S CSFP Foods Available List.xlsx

This is a food product availability list (Attachment S) for the Commodity Supplemental Food Program (CSFP) and Food Distribution Program on Indian Reservations (FDPIR). The list details specific food items available for distribution across multiple categories including canned fruits, dried fruits, juices, canned vegetables, canned and dry beans, meats, poultry, fish, pasta, rice, dairy products, and cereals.

The document provides detailed specifications for each food item including pack sizes, material codes, temperature requirements, and stacking configurations. Items are packaged in various formats such as cans (#300 size), plastic bottles (64 fl oz), bags (1 lb), and boxes. Storage requirements are specified as either "Dry" or "Cooler" with stacking instructions of single, double, or triple. Most items are available for both CSFP and FDPIR programs, though some are designated for just one program. This list appears to support the broader FNS Storage and Distribution Services contract opportunity which seeks third-party logistics providers for food storage and distribution services.