Attachment D2 - FSGA Real Property .xlsx

This is a Real Property Inventory Attachment detailing fixed kitchen and dining facility equipment located across multiple buildings at Fort Stewart, Georgia (FSGA) and Fort Huachuca (HAAF). The document lists assets for five facilities: Building 19225 (FSGA), Buildings H1-12902, H2-13102, and H3-13302 (all FSGA), and Building 110 (HAAF). Each entry includes the real property item description, acquisition date, serial number (where available), and a replacement cost column that remains unpopulated throughout the document.

The inventory encompasses standard dining facility equipment including walk-in freezers and refrigerators with supporting units, food preparation stations (vegetable prep sinks, waste pulpers, tray slides), pot and pan washing systems, dishwashing machines, conveyor systems with soiled tray tables, food waste disposal and reduction systems, storage shelving, and various water heating and spray assembly components. Most equipment in buildings H1, H2, and H3 was acquired in 2010, while Building 19225 contains some newer equipment acquired in 2016 and 2018, and Building 110 at HAAF contains the most recently acquired items from 2022 and 2023. This comprehensive equipment listing supports the Full Food Services contract requirement at Fort Stewart, GA (Solicitation W5168W-26-R-A023), which encompasses dining facility management, food preparation, food serving, and facility sanitation operations.