UNSPSC 50192900: Plain pasta and noodles

Class

Code facts

Codes under it
2
NIGP codes
1

UNSPSC codes come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.

State & local contract opportunities

Notice Posted Due
Pasta, Rotini Closed · Oregon · S-29100-00017454
FAU26-89-10, Pasta Closed · California
Food & nutrition services, food products & commodity potatoes Closed · California
Pasta, Spaghetti Closed · Oregon
Frozen Meat, Entrees, Pizza and Sandwiches Closed · Nevada
USDA Commodity Processing - Commercial Direct Ship Closed · Georgia
Senior Congregate Lunch Program Meals Closed · Maryland —
Pasta, Variety Closed · Oregon · S-29100-00013814
Pasta Closed · North Carolina · Doc1452325886
Pasta, Variety Closed · Oregon · S-29100-00011024
IFB #24300166 Purchase and Delivery of Groceries Closed · Massachusetts
Pasta, Variety Closed · Oregon · S-29100-00009284
Pasta, Rotini Closed · Oregon · S-29100-00008738
Pasta, Variety Closed · Oregon · S-29100-00007917
Pasta Awarded · Georgia · 92100-GCI0000843
Spaghetti Awarded · Georgia
Macaroni Awarded · Georgia
Pasta, Variety Closed · Oregon · S-29100-00004644
Groceries & Meats Qualified Vendors List - Department of Corrections Awarded · Missouri
Pasta Awarded · Georgia · 92100-GCI0000693
Groceries and Meats Qualified Vendors List (QVL) - Department of Corrections Cancelled · Missouri
Pasta, Spaghetti and Rotini Closed · Oregon
Pasta Awarded · Georgia · 92100-GCI0000619
Pasta, Elbow Closed · Oregon
USDA Commodity Processing Awarded · Georgia
DOC Sheridan , AUG , Frozen convenience Closed · Illinois
DOC :Sheridan July , Burrito etc. bk Closed · Illinois
T0037 Foods: Pasta; Macaroni, Noodles & Spaghetti - for Distribution and Support Services Re-Bid Closed · New Jersey
Pasta Cancelled · Georgia · 92100-GCI0000118
Foods: Pasta; Macaroni, Noodles & Spaghettie - DSS Closed · New Jersey
Show all 30

Codes under 50192900

NIGP codes for 50192900

About UNSPSC 50192900

UNSPSC 50192900 Plain pasta and noodles is a Class code encompassing dry pasta products that state and local governments procure primarily for institutional food service — school nutrition programs, corrections facilities, health and human services centers, and other public institutional cafeterias. The work under this code involves supplying standardized pasta products (rotini, spaghetti, and other shapes) in bulk quantities meeting USDA Commercial Item Description standards, FDA labeling compliance, and often whole-grain or nutritional specifications aligned with federal child nutrition or institutional meal requirements. Issuing bodies span state departments of corrections, state health and human services commissions, county and municipal school districts, and special-purpose institutional vendors. School districts represent the plurality of recent buyers, with multiple district-level solicitations spanning Georgia (DeKalb County, Burke County, Elk Grove Unified in California), Missouri (Rockwood R-VI), Virginia (Fairfax County), and Texas institutions. State-level procurement appears through the Oregon Department of Corrections and the Texas Health and Human Services Commission and Department of State Health Services, which solicit supplemental food bundles spanning multiple facilities and commodity types statewide.

Recent activity concentrates in the Southeast and California, with notable procurement volume in Georgia school districts, Texas institutional facilities, and Oregon corrections. Representative recent opportunities include the Oregon Department of Corrections' ITB for 40,000 pounds of rotini pasta due July 24, 2026, with historical pricing at $0.51 per pound and delivery to the ODOC Central Distribution Center in Salem; and the Elk Grove Unified School District's procurement of approximately 249 food line items including commodity potatoes, with bids due March 20, 2026 (extended via addendum from March 13) and serving 67 school sites and approximately 47,000 meals daily. The Texas Health and Human Services Commission issued IFB HHS0016792 for supplemental food and consumable products spanning 210 line items for state hospitals and supported living centers statewide, with a maximum potential contract value of $4.5 million over three years and a bid response deadline of March 19, 2026 (updated from February 23 via addendum). Buy American provisions requiring over 51 percent domestically grown agricultural components appear consistently in school district and state nutrition procurements, and firm fixed-price contracting with minimal or no fuel surcharges is standard across institutional buyers.

Quick answers

What is UNSPSC 50192900?

UNSPSC 50192900 is Plain pasta and noodles, a class in UNSPSC 50000000, Food and Beverage Products.

What codes are under UNSPSC 50192900?

UNSPSC 50192900 has 2 codes under it with their own GovTribe pages: 50192901 Fresh plain pasta or noodles and 50192902 Shelf stable plain pasta or noodles.

Which NIGP codes match UNSPSC 50192900?

UNSPSC 50192900 maps to 1 NIGP code, 39361 Pasta (Including Macaroni, Noodles, and Spaghetti).

What is the latest state & local contract opportunity under UNSPSC 50192900?

The latest state & local contract opportunity under UNSPSC 50192900 is Pasta, Rotini from Oregon, posted July 10, 2026.

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