Attachment LL-1 Passover Menu - 2021.pdf

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Attached to
Inmate Food Services
Solicitation number
44DOC-S1773
Issued by
Churchill County, Nevada

About this file

Written by GovTribe AI ·

This document is an attachment containing a sample Passover menu for an Inmate Food Services contract for the jurisdiction of Carson City, Nevada. The menu provides detailed breakfast, lunch, and dinner items, portions, and pricing for each day of Passover from March 27, 2021 through April 4, 2021. The menu items include hard boiled eggs, matzo wafers, tuna, salami, turkey, beef, chicken, fresh fruits and vegetables, and various baked goods. The total daily costs for each meal service are provided, with the highest daily total being $27.05 on Thursday, April 1.

The related state and local contract opportunity is for Inmate Food Services in Carson City, Nevada. The contract details are not provided in the attachment, but the scope likely includes providing daily meals to inmates in accordance with dietary and religious requirements such as the Passover menu provided.

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Passover 2021

March 27, 2021 through April 4, 2021

BREAKFAST Portion Cost per Total BREAKFAST Portion Cost per Total

Hard Boiled Egg (cold) 1 each 0.72$ 0.72$

Matzo Wafer 2 each 0.28$ 0.56$

Jelly P.C. 0.5oz 1 each 0.41$ 0.41$

Cream Cheese P.C. 1 each 0.88$ 0.88$

Fresh Fruit 1 cup -$ -$

-$ 2.57$

LUNCH Portion Cost per Total LUNCH Portion Cost per Total

Tuna P.C. (cold) 1 each 4.98$ 4.98$ Tuna P.C. (cold) 1 each 4.98$ 4.98$

Hard Boiled Egg (cold) 1 each 0.72$ 0.72$ Matzo Wafer 2 each 0.28$ 0.56$

Margarine P.C. 1 each 0.08$ 0.08$ Margarine P.C. 1 each 0.08$ 0.08$

Fresh Vegetables 1 cup -$ -$ Fresh Vegetables 1 cup -$ -$

Fresh Fruit 1 each -$ -$ Fresh Fruit 1 each -$ -$

Wrapped Jelly Cookie 1 each 2.08$ 2.08$ Macaroon 1 each 2.76$ 2.76$

7.86$ 8.38$

DINNER Portion Cost per Total DINNER Portion Cost per Total

Sliced Salami 1 each 4.86$ 4.86$ Sliced Turkey Roll 1 each 4.91$ 4.91$

Matzo Wafer 3 each 0.28$ 0.84$ Matzo Wafer 3 each 0.28$ 0.84$

Margarine P.C. 1 each 0.08$ 0.08$ Margarine P.C. 1 each 0.08$ 0.08$

Brownie Cupcake 1 each 2.17$ 2.17$ Fresh Vegetables 1 cup -$ -$

Grape Juice 1 each 1.74$ 1.74$ Brownie Cupcake 1 each 2.17$ 2.17$

Grape Juice 1 each 1.74$ 1.74$

9.69$ 9.74$

17.55$ 12.69$

Fresh Fruit:

Apples

Bananas

Oranges

Fresh Vegetables:

Carrots

Celery

Bell Peppers

Zucchini

Pre-washed Bagged Fresh Cabbage (Green or Purple)

Pre-washed Bagged Fresh Iceberg Lettuce

DAY 2

Sunday

3/28/2021

Cold

Normal Common Fare Saturday breakfast

Cold

DAY 1

Saturday

3/27/2021

LL-1

Sample Passover Menu

BREAKFAST Portion Cost per Total BREAKFAST Portion Cost per Total

Hard Boiled Egg (cold) 1 each 0.72$ 0.72$ Plain Omelet 1 each 3.95$ 3.95$

Matzo Wafer 2 each 0.28$ 0.56$ Matzo Wafer 2 each 0.28$ 0.56$

Jelly P.C. 0.5oz 1 each 0.41$ 0.41$ Jelly P.C. 0.5oz 1 each 0.41$ 0.41$

Cream Cheese P.C. 1 each 0.88$ 0.88$ Cream Cheese P.C. 1 each 0.88$ 0.88$

Fresh Fruit 1 each -$ -$ Fresh Fruit 1 each -$ -$

2.57$ 5.80$

LUNCH Portion Cost per Total LUNCH Portion Cost per Total

Tuna P.C. (cold) 1 each 4.98$ 4.98$ Tuna P.C. (cold) 1 each 4.98$ 4.98$

Matzo Wafer 2 each 0.28$ 0.56$ Matzo Wafer 2 each 0.28$ 0.56$

Margarine P.C. 1 each 0.08$ 0.08$ Margarine P.C. 1 each 0.08$ 0.08$

Fresh Vegetables 1 cup -$ -$ Fresh Vegetables 1 cup -$ -$

Fresh Fruit 1 each -$ -$ Fresh Fruit 1 each -$ -$

Wrapped Jelly Cookie 1 each 2.08$ 2.08$ Macaroon 1 each 2.76$ 2.76$

7.70$ 8.38$

DINNER Portion Cost per Total DINNER Portion Cost per Total

Sliced Bologna 1 each 4.72$ 4.72$

Pot Roast of Beef w/ Potatoes and Seasoned Carrots 1 each 7.33$ 7.33$

Matzo Wafer 2 each 0.28$ 0.56$ Matzo Wafer 2 each 0.28$ 0.56$

Margarine P.C. 1 each 0.08$ 0.08$ Fresh Fruit 1 each -$ -$

Fresh Vegetables 1 cup -$ -$ Brownie Cupcake 1 each 2.17$ 2.17$

Macaroon 1 each 2.76$ 2.76$ Apple Juice 1 each 1.30$ 1.30$

Grape Juice 1 each 1.74$ 1.74$

9.86$ 11.36$

20.13$ 25.54$

Fresh Fruit:

Apples

Bananas

Oranges

Fresh Vegetables:

Carrots

Celery

Bell Peppers

Zucchini

Pre-washed Bagged Fresh Cabbage (Green or Purple)

Pre-washed Bagged Fresh Iceberg Lettuce

Hot

3/30/2021

Tuesday

DAY 4

Cold

3/29/2021

Monday

DAY 3

BREAKFAST Portion Cost per Total BREAKFAST Portion Cost per Total

Plain Omelet 1 each 3.95$ 3.95$ Plain Omelet 1 each 3.95$ 3.95$

Matzo Wafer 2 each 0.28$ 0.56$ Matzo Wafer 2 each 0.28$ 0.56$

Jelly P.C. 0.5oz 1 each 0.41$ 0.41$ Jelly P.C. 0.5oz 1 each 0.41$ 0.41$

Cream Cheese P.C. 1 each 0.88$ 0.88$ Cream Cheese P.C. 1 each 0.88$ 0.88$

Fresh Fruit 1 each -$ -$ Fresh Fruit 1 each -$ -$

5.80$ 5.80$

LUNCH Portion Cost per Total LUNCH Portion Cost per Total

Chicken Soup w/ Matzo Balls 1 each 3.81$ 3.81$ Tuna P.C. (cold) 1 each 4.98$ 4.98$

Gefilta Fish 1 each 4.81$ 4.81$ Matzo Wafer 2 each 0.28$ 0.56$

Matzo Wafer 2 each 0.28$ 0.56$ Margarine P.C. 1 each 0.08$ 0.08$

Hard Boiled Egg (cold) 1 each 0.72$ 0.72$ Fresh Vegetables 1 cup -$ -$

Fresh Vegetables 1 cup -$ -$ Fresh Fruit 1 each -$ -$

Fresh Fruit 1 each -$ -$ Macaroon 1 each 2.76$ 2.76$

9.90$ 8.38$

DINNER Portion Cost per Total DINNER Portion Cost per Total

Roast Turkey w/ Sweet

Potatoes and Seasoned

Broccoli 1 each 7.33$ 7.33$

Boiled Beef w/ Potatoes and

Garden Vegetables 1 each 7.33$ 7.33$

Matzo Wafer 2 each 0.28$ 0.56$ Matzo Wafer 2 each 0.28$ 0.56$

Margarine P.C. 1 each 0.08$ 0.08$ Fresh Fruit 1 each -$ -$

Fresh Fruit 1 each -$ -$ Brownie Cupcake 1 each 2.17$ 2.17$

Nut Cake 1 each 2.08$ 2.08$ Apple Juice 1 each 1.30$ 1.30$

Apple Juice 1 each 1.30$ 1.30$

11.35$ 11.36$

27.05$ 25.54$

Fresh Fruit:

Apples

Bananas

Oranges

Fresh Vegetables:

Carrots

Celery

Bell Peppers

Zucchini

Pre-washed Bagged Fresh Cabbage (Green or Purple)

Pre-washed Bagged Fresh Iceberg Lettuce

Hot

4/1/2021

Thursday

DAY 6

Hot

3/31/2021

Wednesday

DAY 5

BREAKFAST Portion Cost per Total BREAKFAST Portion Cost per Total

Plain Omelet 1 each 3.95$ 3.95$ Hard Boiled Egg (cold) 1 each 0.72$ 0.72$

Matzo Wafer 2 each 0.28$ 0.56$ Matzo Wafer 2 each 0.28$ 0.56$

Jelly P.C. 0.5oz 1 each 0.41$ 0.41$ Jelly P.C. 0.5oz 1 each 0.41$ 0.41$

Cream Cheese P.C. 1 each 0.88$ 0.88$ Cream Cheese P.C. 2 each 0.88$ 1.76$

Fresh Fruit 1 each -$ -$ Fresh Fruit 1 each -$ -$

5.80$ 3.45$

LUNCH Portion Cost per Total LUNCH Portion Cost per Total

Chicken Soup w/ Matzo Balls 1 each 3.81$ 3.81$ Sliced Salami 1 each 4.86$ 4.86$

Gefilta Fish 1 each 4.81$ 4.81$ Matzo Wafer 2 each 0.28$ 0.56$

Matzo Wafer 1 each 0.28$ 0.28$ Margarine P.C. 1 each 0.08$ 0.08$

Fresh Vegetables 1 cup -$ -$ Fresh Vegetables 1 cup -$ -$

Fresh Fruit 1 each -$ -$ Fresh Fruit 1 each -$ -$

Wrapped Jelly Cookie 1 each 2.08$ 2.08$

8.90$ 7.58$

DINNER Portion Cost per Total DINNER Portion Cost per Total

Roast Chicken w/ Potato

Pudding and Carrot Tzimmes 1 each 7.33$ 7.33$ Tuna P.C. (cold) 1 each 4.98$ 4.98$

Fresh Fruit 1 each -$ -$ Matzo Wafer 2 each 0.28$ 0.56$

Wrapped Jelly Cookie 1 each 2.08$ 2.08$ Margarine P.C. 1 each 0.08$ 0.08$

Apple Juice 1 each 1.30$ 1.30$ Fresh Vegetables 1 cup -$ -$

Nut Cake 1 each 2.08$ 2.08$

Grape Juice 1 each 1.74$ 1.74$

10.71$ 9.44$

25.41$ 20.47$

Fresh Fruit:

Apples

Bananas

Oranges

Fresh Vegetables:

Carrots

Celery

Bell Peppers

Zucchini

Pre-washed Bagged Fresh Cabbage (Green or Purple)

Pre-washed Bagged Fresh Iceberg Lettuce

Cold

4/3/2021

Saturday

DAY 8

Hot

4/2/2021

Friday

DAY 7

BREAKFAST Portion Cost per Total

Hard Boiled Egg (cold) 1 each 0.72$ 0.72$

Matzo Wafer 2 each 0.28$ 0.56$

Jelly P.C. 0.5oz 1 each 0.41$ 0.41$

Cream Cheese P.C. 2 each 0.88$ 1.76$

Fresh Fruit 1 each -$ -$

3.45$

LUNCH Portion Cost per Total

Sliced Bologna 1 each 4.72$ 4.72$

Matzo Wafer 2 each 0.28$ 0.56$

Margarine P.C. 1 each 0.08$ 0.08$

Fresh Vegetables 1 cup -$ -$

Fresh Fruit 1 each -$ -$

Macaroon 1 each 2.76$ 2.76$

8.12$

DINNER Portion Cost per Total

Sliced Turkey Roll 1 each 4.91$ 4.91$

Matzo Wafer 2 each 0.28$ 0.56$

Margarine P.C. 1 each 0.08$ 0.08$

Fresh Vegetables 1 cup -$ -$

Brownie Cupcake 1 each 2.17$ 2.17$

Grape Juice 1 each 1.74 1.74$

7.72$

19.29$

Fresh Fruit:

Apples

Bananas

Oranges

Fresh Vegetables:

Carrots

Celery

Bell Peppers

Zucchini

Pre-washed Bagged Fresh Cabbage (Green or Purple)

Pre-washed Bagged Fresh Iceberg Lettuce

Cold

4/4/2021

Sunday

DAY 9

File details come from the government source that posted it. Updated .