UNSPSC 50181708: Baking mixes

Commodity

Code facts

NIGP codes
1

UNSPSC codes come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.

State & local contract opportunities

Notice Posted Due
JPMC Bakery Mixes SUP Closed · Illinois · 27-416CMS-BOSS4-B-52919
Dry Mixes (Dry Bakery Mixes & Flour) Closed · California
FY-26 IVHQ - Quarterly (Jan-Mar) Weekly Food Order - Brand Specific Closed · Illinois
FY-26 IVHQ - Quarterly (Sept-Dec) Weekly Food Order - Brand Specific Closed · Illinois
T0586 Puddings and Gelatins, Various Flavors for DSS Closed · New Jersey
Powdered Gelatin Closed · Oregon
FY-25 IVHQ - Quarterly (Jan-Mar) Weekly Food Order - Brand Specific Closed · Illinois
JPMC Bakery Mixes SUP Closed · Illinois · 24-416CMS-BOSS4-B-43717
FY-25 IVHQ - Quarterly (Sep-Dec) Weekly Food Order - Brand Specific Closed · Illinois
FY-24 IVHQ - Bi-Annual Weekly Food Order - Brand Specific (Jan-Jun) Closed · Illinois
JPMC SUP Bakery Mixes SEFS Closed · Illinois
FY-24 IVHQ - Bi-Annual Weekly Food Order - Brand Specific Closed · Illinois · 23-497DVA-QUINC-B-35425
FY-24 IVHQ - Bi-Annual Weekly Food Order - Brand Specific Closed · Illinois · 24-497DVA-QUINC-B-35155
DOC - WICC - Bakery Mixes April -JRS Closed · Illinois
Jpmc bakery mixes sole source SUP Closed · Illinois
Powdered Gelatin and Pudding Closed · Oregon
DOC-Danville-FY21 March Bakery Closed · Illinois
IDOC-Graham CC -March Bakery Mixes - EMD Closed · Illinois
DOC - WICC - Bakery Mixes Feb. . - JRS Closed · Illinois
DOC - WICC March Bakery Mixes - JRS Closed · Illinois
DOC-Danville-FY21 January Bakery Closed · Illinois
MEN Bakery Mixes December 21-0394 RG Closed · Illinois
DOC - WICC January Bakery Mixes - JRS Closed · Illinois
MEN Bakery Mixes November 21-0320 RG Closed · Illinois
DOC-Danville-FY21 November Bakery Closed · Illinois
DOC - WICC December Bakery Mixes - JRS Closed · Illinois
Lincoln Bakery Mixes Oct FY21 Closed · Illinois
MEN Bakery Mixes October 21-0247 RG Closed · Illinois
DOC - WICC - Nov. Bakery Mixes - JRS Closed · Illinois
DOC - WICC - Bakery Mixes Oct. - JRS Closed · Illinois
DOC-Danville-September 2020 Bakery Closed · Illinois
DOC - WICC - Bakery Mixes Sept. - JRS Closed · Illinois
MEN Bakery Mixes September FY21 21-0094 RG Closed · Illinois
DOC - WICC - Bakery Mixes - JRS Closed · Illinois
Sole source jpmc bakery mixes SUP Closed · Illinois
MEN Bakery Mixes August FY21 21-0024 RG Closed · Illinois
JPMC Bulk Food Items Closed · Illinois
Jpmc bakery mixes Closed · Illinois
T0383 Foods: Cake Mixes and Frostings for Distribution and Support Services Closed · New Jersey
Bakery supplies for ICI Closed · Illinois
State use - bakery mixes Closed · Illinois
ICI - IL River Cookie Base and Brownie Mix JW Closed · Illinois
T0586 Foods: Puddings, Various Flavors- DSS Closed · New Jersey
Show all 43

NIGP codes for 50181708

About UNSPSC 50181708

UNSPSC 50181708 Baking mixes, a Commodity code, captures state and local procurement of dry bakery mixes, cake mixes, biscuit mixes, pancake mixes, cornbread mixes, and related dry baking products. State agencies, school districts, and institutional food service operations solicit these items as components of broader food service contracts, either as standalone baking supply procurements or embedded within larger grocery or food distribution awards. The recent solicitation record shows minimal standalone activity specifically targeting baking mixes; instead, agencies tag baking products within multi-category food and consumable solicitations serving correctional facilities, state supported living centers, child nutrition programs, and state hospitals. The California Department of General Services issued the most direct fit—a statewide IFB for Dry Mixes (Group 1 dry bakery mixes and Group 2 flour) with an estimated annual spend of $2.69 million for dry bakery mixes, mandatory for all state departments and delivering to 51 state institutions; the bid opening was February 25, 2026. Texas Health and Human Services Commission procurements for supplemental food and consumables serving state hospitals and supported living centers routinely include bread and bakery items as line items, with awards valued up to $4.5 million over three years. Illinois awarded a State Use Vendor contract through its ComWell cooperative purchasing program to JPMC for bakery mixes, establishing pre-negotiated pricing for state agencies, with the notice period closing August 10, 2026.

School districts and county food service operations across Georgia, Texas, and Missouri have posted broader RFPs for grocery items and food products covering the 2026–2027 school year where baking mixes appear as individual line items or embedded lots (Rockwood R-VI School District in Missouri, Liberty County Board of Education in Georgia, Douglas County School System in Georgia, and Dallas Independent School District in Texas all issued procurements by late April 2026). Geographic activity centers on California, Texas, Georgia, and Missouri, with institutional and school-based demand driving the majority of volume. The code shows steady but fragmented activity across state administrative procurement, cooperative purchasing vehicles, and school district child nutrition programs, with no evidence of concentrated vendor concentration or significant set-asides for disadvantaged enterprises in the recent record.

Quick answers

What is UNSPSC 50181708?

UNSPSC 50181708 is Baking mixes, a commodity in UNSPSC 50000000, Food and Beverage Products.

Which NIGP codes match UNSPSC 50181708?

UNSPSC 50181708 maps to 1 NIGP code, 39346 Desserts: Packaged, Canned, and Mixes (Includes Cake Mixes, Gelatins, Icings, Pie Fillings, etc.).

What is the latest state & local contract opportunity under UNSPSC 50181708?

The latest state & local contract opportunity under UNSPSC 50181708 is JPMC Bakery Mixes SUP from Illinois, posted July 13, 2026.

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