Emergency final cost - statewide - IDOC - commissary items - EFO
Closed State & local contract opportunity Posted
- Solicitation number
- 26-426DOC-CENTO-B-53115
- State
- Illinois
- Responses due
Opportunity facts
- Jurisdiction
- UNSPSC codes
- 50171830 Dipping sauces or condiments or spreads or marinades
- 50171831 Cooking sauce
- 50171834 Chinese bean paste
- 50171800 Sauces and spreads and condiments
- 50171832 Salad dressing or dips
- 50171833 Savory spread or pate
- 50193103 Gravy mix
- 50121904 Fermented anchovy sauce
- 50467007 Mustard leaf kimchi
- 50467008 Green onion kimchi
- Point of contact
-
- Christine Rhoades-Hosch doc.bids@illinois.gov (217) 524-8383
Opportunity details come from bidbuy.illinois.gov. Updated .
About this opportunity
The State of Illinois Chief Procurement Office, on behalf of the Illinois Department of Corrections, is reporting final cost for an emergency purchase of commissary items; the report was posted June 25, 2026. This is a completed procurement under emergency authority (30 ILCS 500/20-30(b)), not an open solicitation.
The selected vendor is E-Ford Commissary Inc., located at 1000 E Converse Ave, POB 19277, Springfield, Illinois. The contract was executed and finalized on June 24, 2026. The final total cost for supplies and services is $10,901.74. The original bid reference number was B-51300; the final cost bid reference number is B-53115. The procurement was authorized and certified by Christine Rhoades-Hosch, Executive II Agency Representative for the Department of Corrections' Central Office Procurement Division. This final cost report fulfills the publication requirement under state statute and has been reported to both the Chief Procurement Office and the Auditor General.
Opportunity text
Emergency Final Cost
Files
| File | Type | Posted |
|---|---|---|
| emergency-purchase-final-cost-E-FORD~2.pdf |
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